{"title":"Rare \u0026 Ethnobotanical Seeds","description":"\u003cp\u003e\u003cstrong\u003eGrow something you do not see every day.\u003c\/strong\u003e From Australian natives to extraordinary species from around the world, this is where curiosity takes root.\u003c\/p\u003e","products":[{"product_id":"sacred-lotus-seeds-australia","title":"Sacred Lotus Seeds | Nelumbo nucifera","description":"\u003cp\u003e\u003cstrong\u003eSpectacular Emergent Blooms · Fast-Germinating Seeds · Ideal for Ponds \u0026amp; Water Bowls\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003ch2\u003ePRODUCT HIGHLIGHTS\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003ePack Size:\u003c\/strong\u003e Standard Pack with 5 seeds or Best Value Pack with 15 seeds\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProvenance:\u003c\/strong\u003e Australian Grown • Organically Cultivated\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePlant Type:\u003c\/strong\u003e Aquatic perennial\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrowth Habit:\u003c\/strong\u003e Broad leaves and tall flower stems rise above the water.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Water bowls, aquatic gardens and ponds\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLight:\u003c\/strong\u003e Full sun\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSeed Preparation:\u003c\/strong\u003e Scarification required before soaking\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFirst Flowers:\u003c\/strong\u003e First-season flowering is possible when started early in warm conditions with strong sun. Plants that spend their first season establishing may flower from the following warm season.\u003c\/p\u003e\n\n\u003ch2\u003eABOUT SACRED LOTUS\u003c\/h2\u003e\n\u003cp\u003eFew plants transform still water like Sacred Lotus.\u003c\/p\u003e\n\u003cp\u003eFrom a single hard-shelled seed, \u003cem\u003eNelumbo nucifera\u003c\/em\u003e develops broad circular leaves, striking pink blooms held high above the water and the unmistakable seed heads that follow.\u003c\/p\u003e\n\u003cp\u003eSacred Lotus is not a water lily. Its mature leaves rise above the surface on long stalks and are extraordinarily water-repellent. Water beads across the leaf and rolls away, collecting loose particles as it moves. This remarkable self-cleaning phenomenon became known as the “lotus effect” and later inspired the development of water-repellent materials and surfaces.\u003c\/p\u003e\n\u003cp\u003ePlants raised from seed are naturally individual. Flower colour, form, vigour, flowering time and mature size can vary from one plant to the next.\u003c\/p\u003e\n\n\u003ch2\u003eDID YOU KNOW?\u003c\/h2\u003e\n\u003cp\u003eIn 1994, scientists germinated a Sacred Lotus seed recovered from an ancient dry lake bed in northeastern China. Radiocarbon dating placed the seed at approximately 1,300 years old, making it at the time the oldest directly dated seed ever shown to remain viable. Of the six ancient seeds tested, four successfully germinated, with most sprouting in fewer than four days.\u003c\/p\u003e\n\n\u003ch2\u003eORIGINS \u0026amp; ETHNOBOTANICAL HISTORY\u003c\/h2\u003e\n\u003ch3\u003eA Plant with an Extraordinary Range\u003c\/h3\u003e\n\u003cp\u003eSacred Lotus occurs naturally from Ukraine and northern Iran across Asia to northern and northeastern Australia. In the wild, it inhabits shallow freshwater environments including ponds, lakes, lagoons, marshes and floodplains. Australia is not merely somewhere Sacred Lotus can be cultivated. It forms part of the species’ native range.\u003c\/p\u003e\n\n\u003ch3\u003eA Human Story More Than 8,500 Years Old\u003c\/h3\u003e\n\u003cp\u003eThe relationship between people and Sacred Lotus reaches deep into prehistory. At an early human occupation site in southern China, archaeologists identified a charred fragment of the plant’s underground rhizome, commonly called lotus root. They directly radiocarbon dated it to more than 8,500 years ago.\u003c\/p\u003e\n\u003cp\u003eSacred Lotus has been cultivated across Asia for at least 3,000 years, with different forms selected for their edible rhizomes and seeds as well as their ornamental flowers.\u003c\/p\u003e\n\n\u003ch3\u003eSacred and Practical\u003c\/h3\u003e\n\u003cp\u003eAcross Hindu and Buddhist traditions, the lotus became an enduring symbol of purity, divinity and spiritual awakening. Around the first century BCE, carved lotuses formed part of the sacred railing surrounding India’s Bharhut Stupa, where the flower appeared as an auspicious symbol associated with the Buddha’s enlightenment.\u003c\/p\u003e\n\u003cp\u003eIts importance has never been purely symbolic. The rhizomes and seeds are widely eaten and the young leaves, leaf stalks and flowers are also consumed in parts of Asia. Lotus seed paste remains a traditional filling in Chinese mooncakes, while the crisp rhizomes are prepared in numerous savoury dishes.\u003c\/p\u003e\n\n\u003ch2\u003eGROWING GUIDE\u003c\/h2\u003e\n\u003ch3\u003eHow to Grow Sacred Lotus from Seed in Australia\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBest Time to Start:\u003c\/strong\u003e October to December in temperate regions once reliably warm conditions arrive. In tropical and frost-free areas, start whenever water temperatures can be maintained at approximately 25 to 30 °C and strong natural light is available.\u003c\/p\u003e\n\n\u003ch3\u003eStep 1: Scarify the Seed\u003c\/h3\u003e\n\u003cp\u003eFind the rounded, slightly indented end of the seed. It sits opposite the small pointed tip.\u003c\/p\u003e\n\u003cp\u003eCarefully file or sand the rounded end until the pale cream layer beneath the dark outer coat is just visible.\u003c\/p\u003e\n\u003cp\u003eStop as soon as the pale layer appears.\u003c\/p\u003e\n\u003cp\u003eDo not file the pointed tip or cut deeply into the seed.\u003c\/p\u003e\n\n\u003ch3\u003eStep 2: Soak in Warm Water\u003c\/h3\u003e\n\u003cp\u003ePlace the scarified seed in clean water at approximately 25 to 30 °C.\u003c\/p\u003e\n\u003cp\u003eChange the water daily.\u003c\/p\u003e\n\u003cp\u003eThe seed should begin absorbing water and swelling once the hard outer coat has been breached.\u003c\/p\u003e\n\n\u003ch3\u003eStep 3: Allow Germination to Begin\u003c\/h3\u003e\n\u003cp\u003eKeep the water warm.\u003c\/p\u003e\n\u003cp\u003eUnder suitable conditions, germination can begin within several days.\u003c\/p\u003e\n\u003cp\u003eOnce growth appears, provide strong natural light.\u003c\/p\u003e\n\u003cp\u003eContinue changing the water daily while the young seedling develops. Handle emerging shoots as little as possible.\u003c\/p\u003e\n\n\u003ch3\u003eStep 4: Transfer to Soil\u003c\/h3\u003e\n\u003cp\u003eWhen several leaves and a developing root system are present, carefully transfer the seedling into a container of heavy loam or suitable aquatic planting soil.\u003c\/p\u003e\n\u003cp\u003eAvoid standard potting mix. It can float, cloud the water and disturb the developing plant.\u003c\/p\u003e\n\n\u003ch3\u003eStep 5: Manage Water Depth\u003c\/h3\u003e\n\u003cp\u003eBegin with approximately 5 cm of water above the soil.\u003c\/p\u003e\n\u003cp\u003eIncrease the depth gradually as the plant grows and produces new leaves.\u003c\/p\u003e\n\u003cp\u003eKeep the water level stable between adjustments and avoid sudden increases in depth.\u003c\/p\u003e\n\n\u003ch3\u003eGermination Notice\u003c\/h3\u003e\n\u003cp\u003eSeeds are living botanical material and germination cannot be guaranteed. Results depend on seed condition, correct scarification, water temperature, light and ongoing care.\u003c\/p\u003e\n\n\u003ch2\u003ePLANT CARE \u0026amp; MAINTENANCE\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eLight:\u003c\/strong\u003e Grow in full sun. Strong light supports vigorous foliage, flowering and rhizome development.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWater:\u003c\/strong\u003e Keep the soil submerged and maintain a stable water level. Increase the depth gradually as the plant matures.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoil:\u003c\/strong\u003e Use heavy loam or a suitable aquatic planting mix that will remain stable under water. Avoid standard potting mix. It can float and cloud the water.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeeding:\u003c\/strong\u003e Once active growth is well underway, use a suitable aquatic fertiliser according to the product directions. Apply carefully to avoid damaging the growing tips.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool Conditions:\u003c\/strong\u003e Growth may slow or stop during cold weather. In frost-prone areas, protect the rhizome from freezing and keep it moist during dormancy.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMaintenance:\u003c\/strong\u003e Remove fading foliage as required. Take care around the base of the plant. Growing tips are fragile and easily damaged by disturbance.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eResponsible Cultivation:\u003c\/strong\u003e Keep Sacred Lotus within managed ponds, water bowls or aquatic gardens. Prevent seeds, rhizomes or plant fragments from entering natural waterways.\u003c\/p\u003e\n\n\u003ch2\u003eShipping \u0026amp; Biosecurity\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eACT\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNSW\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNT\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQLD\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSA\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTAS\u003c\/strong\u003e\u003cbr\u003eConditions apply\u003cbr\u003ePlease verify current Tasmanian small-weight seed import requirements before ordering.\u003cbr\u003e\u003ca href=\"https:\/\/nre.tas.gov.au\/biosecurity-tasmania\/plant-biosecurity\/small-weight-seed-imports\"\u003eView Tasmanian seed import requirements →\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVIC\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWA\u003c\/strong\u003e\u003cbr\u003eConditions apply\u003cbr\u003ePlease verify current Western Australian biosecurity requirements before ordering.\u003cbr\u003e\u003ca href=\"https:\/\/www.designsystem.dpird.wa.gov.au\/online-tools\/western-australian-organism-list\/\"\u003eCheck Western Australian requirements →\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eINTERNATIONAL\u003c\/strong\u003e\u003cbr\u003eConditions apply\u003cbr\u003ePlease confirm your destination's import requirements before ordering. International post is available where permitted. Sacred Plants Australia does not provide phytosanitary certificates.\u003c\/p\u003e\n\u003cp\u003e\u003csmall\u003eLast Reviewed: 1 October 2026\u003cbr\u003e\u003ca href=\"\/pages\/biosecurity-import-information\"\u003eBiosecurity \u0026amp; Shipping Information →\u003c\/a\u003e\u003c\/small\u003e\u003c\/p\u003e","brand":"Sacred Plants Australia","offers":[{"title":"Starter Pack • 5 Seeds","offer_id":53803797086502,"sku":"SLS-5","price":14.95,"currency_code":"AUD","in_stock":true},{"title":"Best Value Pack • 15 Seeds • Save 33%","offer_id":53803797119270,"sku":"SLS-15","price":29.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1035\/7656\/8102\/files\/sacred-plants-australia-nelumbo-nucifera-seed-pod.jpg?v=1790367611"},{"product_id":"moringa-seeds-australia","title":"Drumstick Tree Seeds | Moringa oleifera","description":"\u003cp\u003e\u003cstrong\u003eAustralian Grown • Organically Cultivated\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003ePRODUCT HIGHLIGHTS\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003ePack Size:\u003c\/strong\u003e Choose the Standard Pack with 5 seeds or the Best Value Pack with 15 seeds\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBotanical Name:\u003c\/strong\u003e \u003cem\u003eMoringa oleifera\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExpected Growth:\u003c\/strong\u003e Fast-growing tropical tree with fine compound foliage, fragrant cream-white flowers and long hanging pods\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePlant Type:\u003c\/strong\u003e Tropical perennial tree\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Tropical and subtropical gardens, botanical collections and warm-climate landscapes\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLight:\u003c\/strong\u003e Full sun once established\u003c\/p\u003e\n\u003ch2\u003eABOUT MORINGA\u003c\/h2\u003e\n\u003cp\u003e\u003cem\u003eMoringa oleifera\u003c\/em\u003e, commonly known as the Miracle Tree or Drumstick Tree, is an extraordinary tropical species with delicate compound foliage, fragrant cream-white flowers and remarkably long hanging pods. Its distinctive three-winged seeds can develop rapidly into an elegant, open-canopied tree when warmth and good drainage are available.\u003c\/p\u003e\n\u003cp\u003eFew tropical trees have been woven into human life in so many different ways. Across generations, Moringa became far more than a garden tree. Its pods and foliage entered food traditions, its seeds produced a prized oil and communities found practical uses for the plant that extended well beyond horticulture.\u003c\/p\u003e\n\u003cp\u003eFor the ethnobotanical grower, Moringa offers the opportunity to cultivate a species whose story connects botany, agriculture, food culture, traditional plant knowledge and practical ingenuity.\u003c\/p\u003e\n\u003ch2\u003eDID YOU KNOW?\u003c\/h2\u003e\n\u003cp\u003eIn parts of northern Sudan, Moringa seeds were traditionally used to help clarify highly turbid water. Researchers later confirmed that the seeds contain natural compounds that cause suspended particles to clump together and settle.\u003c\/p\u003e\n\u003ch2\u003eORIGINS \u0026amp; ETHNOBOTANICAL HISTORY\u003c\/h2\u003e\n\u003ch3\u003eFrom the Indian Subcontinent to the Tropical World\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003eMoringa oleifera\u003c\/em\u003e originates from the seasonally dry region extending from north-eastern Pakistan into north-western India.\u003c\/p\u003e\n\u003cp\u003eIts modern distribution tells a human story. Generations of cultivation carried Moringa far beyond its original range into South and Southeast Asia, Africa, the Pacific, the Americas and other tropical regions.\u003c\/p\u003e\n\u003cp\u003eIt became a familiar tree around homes, farms and villages because people repeatedly found reasons to keep growing it.\u003c\/p\u003e\n\u003ch3\u003eA Household Food Tree\u003c\/h3\u003e\n\u003cp\u003eAcross parts of South Asia, Moringa became woven into everyday food culture rather than being reserved as a rare or ceremonial plant.\u003c\/p\u003e\n\u003cp\u003eIts exceptionally long immature pods are traditionally cooked as a vegetable and helped give rise to the English name Drumstick Tree. The foliage and flowers have also formed part of regional food traditions.\u003c\/p\u003e\n\u003cp\u003eThis relationship with the dinner table helped Moringa persist as a household tree across generations. It was useful, productive and capable of providing several different plant foods from a single species.\u003c\/p\u003e\n\u003ch3\u003eŚigru and Indian Plant Knowledge\u003c\/h3\u003e\n\u003cp\u003eMoringa also has a long recorded relationship with Ayurveda, the traditional system of plant knowledge that developed in India. The tree is traditionally known by names including Śigru.\u003c\/p\u003e\n\u003cp\u003eIts presence within this tradition reflects something larger than a botanical name. Moringa was a plant that people observed, cultivated and incorporated into established bodies of knowledge over long periods of time.\u003c\/p\u003e\n\u003cp\u003eIn Tamil, the tree is known as murungai, a name closely associated with the species and its famous pods. The many regional names attached to Moringa across the Indian subcontinent reflect just how deeply the tree became embedded in different cultures and languages.\u003c\/p\u003e\n\u003ch3\u003eThe Seed That Produced Ben Oil\u003c\/h3\u003e\n\u003cp\u003eMoringa seeds contain an unusually stable oil historically known as ben oil.\u003c\/p\u003e\n\u003cp\u003eThe oil became valued in perfumery and personal care, while its resistance to becoming rancid also made it useful for lubricating watches and other delicate mechanical instruments.\u003c\/p\u003e\n\u003cp\u003eThat is an extraordinary journey for a tropical tree seed: from village cultivation to perfumery and precision machinery.\u003c\/p\u003e\n\u003cp\u003eThe historical importance of the oil was significant enough for Moringa to acquire another English name, the Ben Oil Tree.\u003c\/p\u003e\n\u003ch3\u003eWhy the Miracle Tree Name Endured\u003c\/h3\u003e\n\u003cp\u003eThe name Miracle Tree reflects an unusually versatile relationship between one species and generations of people. Food, seed oil, household cultivation and practical ingenuity all became part of its story.\u003c\/p\u003e\n\u003cp\u003eThat breadth of human use is what makes \u003cem\u003eMoringa oleifera\u003c\/em\u003e far more than simply another tropical tree.\u003c\/p\u003e\n\u003ch2\u003eGROWING GUIDE\u003c\/h2\u003e\n\u003ch3\u003eHow to Grow Moringa from Seed in Australia\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBest Time to Start:\u003c\/strong\u003e November to March. In tropical Australia, seed can be started year-round.\u003c\/p\u003e\n\u003ch3\u003eStep 1 - Prepare the Growing Medium\u003c\/h3\u003e\n\u003cp\u003eNo seed pretreatment is required.\u003c\/p\u003e\n\u003cp\u003eFill individual pots or propagation cells with a clean, free-draining seed-raising mix.\u003c\/p\u003e\n\u003ch3\u003eStep 2 - Sow\u003c\/h3\u003e\n\u003cp\u003eSow each seed approximately 10 to 20 mm deep.\u003c\/p\u003e\n\u003cp\u003eWater gently after sowing so the growing medium is evenly moist without becoming saturated.\u003c\/p\u003e\n\u003ch3\u003eStep 3 - Maintain Warmth\u003c\/h3\u003e\n\u003cp\u003eAim for a propagation temperature of approximately 25 to 30 °C.\u003c\/p\u003e\n\u003cp\u003eKeep the growing medium evenly moist and allow excess water to drain freely. Avoid prolonged waterlogging.\u003c\/p\u003e\n\u003ch3\u003eStep 4 - Germination and Early Light\u003c\/h3\u003e\n\u003cp\u003eGermination generally occurs within approximately 7 to 14 days under suitable warm conditions.\u003c\/p\u003e\n\u003cp\u003eOnce seedlings emerge, provide strong natural light and gradually acclimatise them to increasing amounts of direct sun.\u003c\/p\u003e\n\u003ch3\u003eStep 5 - Potting On\u003c\/h3\u003e\n\u003cp\u003eAllow seedlings to establish before disturbing the root system.\u003c\/p\u003e\n\u003cp\u003eOnce they are strongly rooted in their container, move them carefully into a larger pot or permanent position while keeping the root ball intact.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eGermination Notice:\u003c\/strong\u003e Seeds are living botanical material and germination cannot be guaranteed. Results depend on temperature, moisture, seed condition and ongoing care.\u003c\/em\u003e\u003c\/p\u003e\n\u003ch2\u003ePLANT CARE \u0026amp; MAINTENANCE\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eLight \u0026amp; Position:\u003c\/strong\u003e Grow established Moringa in full sun. Strong light and sustained warmth support vigorous growth.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoil \u0026amp; Drainage:\u003c\/strong\u003e Choose free-draining sandy or loamy soil. Avoid heavy ground that remains wet for extended periods.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWatering:\u003c\/strong\u003e Water regularly while young plants establish. Once established, Moringa is well adapted to seasonally dry conditions, although growth is strongest when adequate moisture is available during warm weather.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eClimate:\u003c\/strong\u003e Best suited to tropical and subtropical climates with sustained warmth.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eContainer Growing:\u003c\/strong\u003e Moringa can be established in a large container where space makes in-ground cultivation less practical. Excellent drainage remains essential.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMature Growth:\u003c\/strong\u003e If left unpruned, trees may reach approximately 10 m under favourable conditions. Final height and form vary with climate, soil, water and plant management.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlowers \u0026amp; Pods:\u003c\/strong\u003e Mature trees produce clusters of fragrant cream-white flowers followed by long, pendulous pods containing the species' distinctive winged seeds.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eResponsible Cultivation:\u003c\/strong\u003e Keep established trees within managed garden areas and remove unwanted mature pods where self-seeding beyond the garden is not desired.\u003c\/p\u003e\n\u003ch2\u003eShipping \u0026amp; Biosecurity\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eACT\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNSW\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNT\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQLD\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSA\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTAS\u003c\/strong\u003e\u003cbr\u003eConditions apply\u003cbr\u003ePlease verify current Tasmanian small-weight seed import requirements before ordering.\u003cbr\u003e\u003ca href=\"https:\/\/nre.tas.gov.au\/biosecurity-tasmania\/plant-biosecurity\/small-weight-seed-imports\"\u003eView Tasmanian seed import requirements →\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVIC\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWA\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eINTERNATIONAL\u003c\/strong\u003e\u003cbr\u003eConditions apply\u003cbr\u003ePlease confirm your destination's import requirements before ordering. International post is available where permitted. Sacred Plants Australia does not provide phytosanitary certificates.\u003c\/p\u003e\n\u003cp\u003e\u003csmall\u003eLast Reviewed: 1 October 2026\u003cbr\u003e\u003ca href=\"\/pages\/biosecurity-import-information\"\u003eBiosecurity \u0026amp; Shipping Information →\u003c\/a\u003e\u003c\/small\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e© 2026 Sacred Plants Australia. All rights reserved.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Sacred Plants Australia","offers":[{"title":"Starter Pack • 5 Seeds","offer_id":53830846218534,"sku":"DTS-5","price":14.95,"currency_code":"AUD","in_stock":true},{"title":"Best Value Pack • 15 Seeds • Save 33%","offer_id":53830846251302,"sku":"DTS-15","price":29.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1035\/7656\/8102\/files\/sacred-plants-australia-moringa-seeds-moringa-oleifera-tree-canopy.png?v=1790327602"},{"product_id":"velvet-bean-seeds-mucuna-pruriens","title":"Velvet Bean Seeds | Mucuna pruriens","description":"\n\u003cp\u003e\u003cstrong\u003ePurple Flowering Racemes • Vigorous Tropical Vine • Australian Grown\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003ch2\u003eProduct Highlights\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePack Size:\u003c\/strong\u003e Standard Pack • 10 Seeds or Best Value Pack • 30 Seeds • Save 33%\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eProvenance:\u003c\/strong\u003e Australian Grown • Organically Cultivated\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eBotanical Name:\u003c\/strong\u003e \u003cem\u003eMucuna pruriens\u003c\/em\u003e\n\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFlower Display:\u003c\/strong\u003e Pendulous racemes of rich purple to deep violet flowers\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePlant Type:\u003c\/strong\u003e Vigorous tropical climbing legume\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eGrowth Habit:\u003c\/strong\u003e Fast-growing twining vine capable of climbing several metres with sturdy support\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSeed Profile:\u003c\/strong\u003e Large, hard-coated dark seeds with a prominent pale elongated hilum\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eAbout Velvet Bean\u003c\/h2\u003e\n\u003cp\u003eVelvet Bean is the kind of plant that can transform a growing space quickly. From its large, hard-coated seeds, \u003cem\u003eMucuna pruriens\u003c\/em\u003e develops into a vigorous twining vine with lush trifoliate foliage and dramatic pendulous flower clusters.\u003c\/p\u003e\n\u003cp\u003eThe flowers are typically rich purple to deep violet and hang in distinctive racemes beneath the foliage. As flowering progresses, they are followed by the species' unmistakable bristly pods and large dark seeds.\u003c\/p\u003e\n\u003cp\u003eBeyond its striking appearance, Velvet Bean has a long history as a working plant in tropical agriculture. Across different regions it has been grown as a cover crop, green manure and vigorous ground-covering legume, valued for the sheer volume of growth it can produce in a warm season.\u003c\/p\u003e\n\u003cp\u003eOur \u003cem\u003eMucuna pruriens\u003c\/em\u003e seed is Australian grown and organically cultivated.\u003c\/p\u003e\n\n\u003ch2\u003eDid You Know? The Atmospheric Harvester\u003c\/h2\u003e\n\u003cp\u003eDespite its vigorous vining habit, Velvet Bean is an elite pioneer crop for soil regeneration. As a highly efficient legume, \u003cem\u003eMucuna pruriens\u003c\/em\u003e forms a symbiotic relationship with specialised nitrogen-fixing bacteria in its root nodules. This botanical partnership captures nitrogen from the atmosphere and converts it into forms the plant can use, while the vine's abundant biomass returns organic matter to the soil. In warm-climate farming systems, Velvet Bean can help rebuild heavily depleted ground within a single growing cycle.\u003c\/p\u003e\n\n\u003ch2\u003eOrigins \u0026amp; Ethnobotanical History\u003c\/h2\u003e\n\u003cp\u003e\u003cem\u003eMucuna pruriens\u003c\/em\u003e is native across tropical and subtropical parts of the Old World, with a natural range extending through large areas of Africa and Asia.\u003c\/p\u003e\n\u003cp\u003eIts relationship with people is particularly deep in South Asia, where the plant has long been known by names including Kaunch and Kapikacchu. Across tropical farming systems, however, its history is not only cultural. Growers repeatedly recognised the practical value of its extraordinary vigour.\u003c\/p\u003e\n\u003cp\u003eHistorical agricultural accounts record \u003cem\u003eMucuna\u003c\/em\u003e being used as a soil-improving and cover crop across parts of Asia and Africa. Its dense growth can rapidly occupy open ground, produce large quantities of organic matter and suppress competing vegetation.\u003c\/p\u003e\n\u003cp\u003eThat agricultural story later crossed oceans. By the late nineteenth century Velvet Bean had become established in the Americas, and in Florida it attracted attention as a green-manure crop beneath citrus orchards. In 1895, a grower in Ocoee recognised the value of the enormous mass of vine and foliage left across the soil after frost. Within only a few years, hundreds of Florida orange growers were using Velvet Bean in their orchards.\u003c\/p\u003e\n\u003cp\u003eIn northern Honduras, farmers later incorporated Velvet Bean into the abonera maize system, where its dense vegetation was retained as mulch between crops. The plant therefore became far more than an introduced curiosity. Across continents, growers repeatedly adopted it as a practical partner in warm-climate agriculture.\u003c\/p\u003e\n\n\u003ch2\u003eGrowing Guide\u003c\/h2\u003e\n\u003ch3\u003eHow to Grow Velvet Bean from Seed in Australia\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBest Time to Start:\u003c\/strong\u003e October to December in subtropical and warm-temperate regions once conditions are reliably warm. In tropical and frost-free areas, Velvet Bean can be started across a broader part of the warm growing season.\u003c\/p\u003e\n\n\u003ch3\u003e01 Soak the Seeds\u003c\/h3\u003e\n\u003cp\u003ePlace the seeds in clean water and soak for approximately 24 hours before sowing.\u003c\/p\u003e\n\u003cp\u003eThe seed coat is naturally hard, so the first soak allows you to see which seeds begin taking up water without unnecessary abrasion.\u003c\/p\u003e\n\n\u003ch3\u003e02 Check the Seed Coat\u003c\/h3\u003e\n\u003cp\u003eAfter soaking, inspect each seed. If a seed remains completely hard and shows no obvious swelling, lightly abrade a very small area of the outer seed coat and return it to water.\u003c\/p\u003e\n\u003cp\u003eThe aim is only to help water penetrate the hard outer coat. Avoid cutting deeply into the seed. Once the seed begins to swell, it is ready to sow.\u003c\/p\u003e\n\n\u003ch3\u003e03 Sow Approximately 2 cm Deep\u003c\/h3\u003e\n\u003cp\u003eFill individual pots or propagation tubes with a clean, free-draining seed-raising mix.\u003c\/p\u003e\n\u003cp\u003eSow each seed approximately 2 cm deep, cover gently and water thoroughly. Individual pots are useful because Velvet Bean develops strong early root growth.\u003c\/p\u003e\n\n\u003ch3\u003e04 Maintain Warmth \u0026amp; Even Moisture\u003c\/h3\u003e\n\u003cp\u003eMaintain consistently warm conditions, ideally around 20 to 30 °C, and keep the growing medium evenly moist without allowing it to remain saturated.\u003c\/p\u003e\n\u003cp\u003eUnder favourable warmth and moisture, germination can begin within approximately 4 to 7 days. Individual seeds may take longer, so allow up to 2 to 3 weeks before assessing an ungerminated seed.\u003c\/p\u003e\n\n\u003ch3\u003e05 Transplant \u0026amp; Provide Support\u003c\/h3\u003e\n\u003cp\u003eOnce seedlings are growing strongly and the root ball holds together, transplant them when outdoor conditions are reliably warm.\u003c\/p\u003e\n\u003cp\u003eProvide a sturdy trellis, fence, pergola or other climbing structure early. Velvet Bean grows vigorously once established, so giving the vine its permanent support from the beginning makes later training much easier.\u003c\/p\u003e\n\n\u003ch2\u003eGermination Notice\u003c\/h2\u003e\n\u003cp\u003eWhile we provide detailed growing instructions, successful germination depends on environmental factors such as season, temperature, moisture, growing medium and care. Because these conditions are outside our control, Sacred Plants Australia cannot guarantee germination outcomes. By purchasing our seeds, you acknowledge and accept these variables.\u003c\/p\u003e\n\n\u003ch2\u003ePlant Care \u0026amp; Maintenance\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eLight:\u003c\/strong\u003e Grow in full sun for strong growth, flowering and pod development.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWater:\u003c\/strong\u003e Water regularly during establishment and active warm-season growth. Maintain consistent moisture while allowing excess water to drain freely.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoil:\u003c\/strong\u003e Grow in fertile, free-draining soil or a quality free-draining growing mix. Avoid sites that remain waterlogged.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeeding:\u003c\/strong\u003e Feed lightly where required. As a nitrogen-fixing legume, Velvet Bean generally does not need heavy nitrogen feeding. Avoid excessive high-nitrogen fertiliser.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool Conditions:\u003c\/strong\u003e Velvet Bean is frost sensitive. In cooler Australian regions, grow it during the warm season and protect young plants from frost and prolonged cold.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMaintenance:\u003c\/strong\u003e Provide a substantial climbing structure with plenty of room for vigorous growth. Train developing stems onto their support, prune as required and remove mature pods before seed is shed where self-seeding is not wanted.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSafety Warning:\u003c\/strong\u003e Mature pods are covered in fine detachable hairs that can cause intense itching and skin irritation. Avoid bare-skin contact, wear gloves when handling pods and keep the hairs away from the eyes and face.\u003c\/p\u003e\n\n\u003ch2\u003eShipping \u0026amp; Biosecurity\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eACT\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNSW\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNT\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQLD\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSA\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTAS\u003c\/strong\u003e\u003cbr\u003eConditions apply\u003cbr\u003ePlease verify current Tasmanian small-weight seed import requirements before ordering.\u003cbr\u003e\u003ca href=\"https:\/\/nre.tas.gov.au\/biosecurity-tasmania\/plant-biosecurity\/small-weight-seed-imports\"\u003eView Tasmanian seed import requirements →\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVIC\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWA\u003c\/strong\u003e\u003cbr\u003eNot available\u003cbr\u003eSacred Plants Australia does not currently post this seed to Western Australia.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eINTERNATIONAL\u003c\/strong\u003e\u003cbr\u003eConditions apply\u003cbr\u003ePlease confirm your destination's import requirements before ordering. International post is available where permitted. Sacred Plants Australia does not provide phytosanitary certificates.\u003c\/p\u003e\n\u003cp\u003e\u003csmall\u003eLast Reviewed: 1 October 2026\u003cbr\u003e\u003ca href=\"\/pages\/biosecurity-import-information\"\u003eBiosecurity \u0026amp; Shipping Information →\u003c\/a\u003e\u003c\/small\u003e\u003c\/p\u003e","brand":"Sacred Plants Australia","offers":[{"title":"Starter Pack • 10 Seeds","offer_id":53830918766886,"sku":"VBS-10","price":14.95,"currency_code":"AUD","in_stock":true},{"title":"Best Value Pack • 30 Seeds • Save 33%","offer_id":53830918799654,"sku":"VBS-30","price":29.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1035\/7656\/8102\/files\/sacred-plants-australia-velvet-bean-seeds-mucuna-pruriens-purple-flowering-raceme.png?v=1790796065"},{"product_id":"tamarind-tree-seeds-tamarindus-indica","title":"Tamarind Tree Seeds | Tamarindus indica","description":"\u003cp\u003e\u003cstrong\u003eAustralian Grown • Organically Cultivated\u003c\/strong\u003e\u003c\/p\u003e\u003ch2\u003ePRODUCT HIGHLIGHTS\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003ePack Size:\u003c\/strong\u003e Choose the Standard Pack with 10 seeds or the Best Value Pack with 30 seeds.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eBotanical Name:\u003c\/strong\u003e \u003cem\u003eTamarindus indica\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSeed Profile:\u003c\/strong\u003e Glossy chestnut brown seeds with a hard coat and compressed irregular form, typically 11 to 17 mm long\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003ePlant Type:\u003c\/strong\u003e Tropical and subtropical fruit tree\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eMature Habit:\u003c\/strong\u003e Large spreading tree with a broad rounded crown\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eLight:\u003c\/strong\u003e Full sun once established\u003c\/p\u003e\u003ch2\u003eABOUT TAMARIND\u003c\/h2\u003e\u003cp\u003eTamarind is one of the great fruit trees of the tropics. \u003cem\u003eTamarindus indica\u003c\/em\u003e develops a broad rounded crown filled with fine paired leaflets that fold together at night, giving the tree a surprisingly delicate appearance despite its eventual size.\u003c\/p\u003e\u003cp\u003eIts golden flowers are patterned with distinctive red veins. These are followed by brown curved pods containing the tart pulp that has made Tamarind part of food cultures across much of the tropical world.\u003c\/p\u003e\u003cp\u003eGiven warmth, full sun and enough space, Tamarind can develop into an impressive landscape tree with a wide spreading crown and a presence that can endure for generations.\u003c\/p\u003e\u003ch2\u003eDID YOU KNOW?\u003c\/h2\u003e\u003cp\u003eOn the Sir Edward Pellew Islands in the Northern Territory, archaeologists recognise 18 Makassan sites linked to the historic trepang trade with Indonesia. Introduced Tamarind trees are among the physical evidence recorded there, making the tree itself part of the archaeological record of centuries of contact between Makassan seafarers and Aboriginal communities.\u003c\/p\u003e\u003ch2\u003eORIGINS \u0026amp; ETHNOBOTANICAL HISTORY\u003c\/h2\u003e\u003ch3\u003eCarried Across Continents\u003c\/h3\u003e\u003cp\u003eTamarind has been cultivated and moved by people for so long that its precise wild origin remains difficult to reconstruct.\u003c\/p\u003e\u003cp\u003eCurrent botanical treatments differ. Kew lists the Comoros and Madagascar within the native range, while other botanical accounts have also considered East Africa and India when discussing the tree's earliest distribution.\u003c\/p\u003e\u003cp\u003eWhat is certain is that Tamarind began travelling extraordinarily early. Its fruit was traded widely in ancient times and by the fourth century BCE the tree was already being cultivated around the eastern Mediterranean.\u003c\/p\u003e\u003cp\u003eMore than two thousand years ago, people were already carrying Tamarind far beyond its earliest range. They kept planting it because it offered something worth carrying with them: useful fruit, a durable tree and a species capable of becoming part of everyday life.\u003c\/p\u003e\u003ch3\u003eThe Date of India\u003c\/h3\u003e\u003cp\u003eEven the name Tamarind preserves part of that journey.\u003c\/p\u003e\u003cp\u003eArab sea traders encountering the fruit in western India combined \u003cem\u003etamr\u003c\/em\u003e, their word associated with the date palm, with \u003cem\u003ehindi\u003c\/em\u003e, meaning India. The resulting \u003cem\u003etamr hindi\u003c\/em\u003e, commonly rendered as “date of India”, travelled onward with commerce.\u003c\/p\u003e\u003cp\u003eOver time, \u003cem\u003etamr hindi\u003c\/em\u003e developed into the English word Tamarind and also helped give rise to the botanical genus \u003cem\u003eTamarindus\u003c\/em\u003e.\u003c\/p\u003e\u003cp\u003eThe name therefore records more than a place. It preserves one chapter in the much longer story of people carrying this tree between cultures and continents.\u003c\/p\u003e\u003ch3\u003eA Tree Woven Into Everyday Life\u003c\/h3\u003e\u003cp\u003eAcross South Asia and Southeast Asia, Tamarind became deeply embedded in everyday food culture. Its distinctive sour pulp found a place in curries, sauces, chutneys, drinks, preserves and confectionery.\u003c\/p\u003e\u003cp\u003eIts importance in West Africa runs just as deep.\u003c\/p\u003e\u003cp\u003eAn ethnobotanical study involving 220 people from 11 ethnic groups across Benin, Mali and Senegal documented traditional food preparations using Tamarind fruit, seeds, flowers and leaves. Tamarind was consumed regularly throughout the year by many of the rural communities studied, showing that it was far more than an occasional wild food.\u003c\/p\u003e\u003cp\u003eIts usefulness extended beyond the kitchen. Tamarind wood has been used for tools, utensils, construction, fuel and charcoal while other parts of the tree became incorporated into regional systems of traditional plant knowledge.\u003c\/p\u003e\u003cp\u003eTamarind was therefore not simply a fruit crop. It became food, material, trade and practical resource within the landscapes where people lived.\u003c\/p\u003e\u003ch3\u003eWhy Tamarind Endured\u003c\/h3\u003e\u003cp\u003eAcross parts of Africa, Tamarind became integrated into working agricultural landscapes rather than existing only as a separate orchard tree.\u003c\/p\u003e\u003cp\u003eUseful trees such as Tamarind have long occurred alongside crops in traditional parkland farming systems. Their presence reflects a relationship in which cultivated land and valuable trees were not always treated as competing uses of the same space.\u003c\/p\u003e\u003cp\u003eThat helps explain Tamarind's extraordinary persistence. The tree did not spread across the tropical world simply because it could survive there. It spread because people repeatedly found reasons to protect it, use it and plant it again.\u003c\/p\u003e\u003ch2\u003eGROWING GUIDE\u003c\/h2\u003e\u003ch3\u003eHow to Grow Tamarind from Seed in Australia\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eBest Time to Start: October to February.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eIn tropical climates, sow whenever conditions remain consistently warm.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eStep 1: Scarify the Seed\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eTamarind seeds have a very hard outer coat. Gently rub one small area with fine sandpaper until the glossy surface has been removed and the seed coat is visibly thinned. Stop before damaging the inner seed.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eStep 2: Soak for 24 Hours\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003ePlace the scarified seeds in clean room temperature water for approximately 24 hours.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eStep 3: Sow 1 to 1.5 cm Deep\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003ePlant each seed approximately 1 to 1.5 cm deep in a clean seed raising mix that drains freely. Water gently after sowing.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eStep 4: Maintain 25 to 30°C\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eKeep the propagation environment at approximately 25 to 30°C. Maintain consistent moisture without allowing the growing medium to become waterlogged.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eStep 5: Monitor Germination\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eUnder suitable warm conditions, scarified Tamarind seeds can begin emerging from around 8 days. Individual seeds and seed lots vary, so continue providing stable warmth and moisture for up to 45 days.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eStep 6: Establish the Seedlings\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eAs seedlings establish, gradually increase their exposure to stronger light until they are ready for full sun. Move them into larger containers before the roots become crowded.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eGermination Notice:\u003c\/strong\u003e Germination is a natural biological process. Results vary with seed condition, scarification, temperature, moisture and growing medium.\u003c\/p\u003e\u003ch2\u003ePLANT CARE \u0026amp; MAINTENANCE\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003ePosition:\u003c\/strong\u003e Full sun.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eClimate:\u003c\/strong\u003e Best suited to tropical and subtropical climates. Protect young plants from frost and prolonged cold.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSoil:\u003c\/strong\u003e Adaptable to a wide range of soil types provided drainage is good.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWater:\u003c\/strong\u003e Water regularly while young plants establish. Mature trees become considerably more tolerant of dry conditions.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003ePotential Mature Size:\u003c\/strong\u003e Up to approximately 30 m in favourable tropical conditions.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSpace:\u003c\/strong\u003e Allow generous room for the broad spreading crown and long term development of the tree.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eContainers:\u003c\/strong\u003e Young Tamarind plants can be raised in containers. Move them into larger pots as required. Ground planting is ultimately better suited to the natural size of the species where climate and space permit.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003ePruning:\u003c\/strong\u003e Light formative pruning while young can help establish a strong framework and manageable shape.\u003c\/p\u003e\u003ch2\u003eShipping \u0026amp; Biosecurity\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eACT\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNSW\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNT\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQLD\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSA\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTAS\u003c\/strong\u003e\u003cbr\u003eConditions apply\u003cbr\u003ePlease verify current Tasmanian small-weight seed import requirements before ordering.\u003cbr\u003e\u003ca href=\"https:\/\/nre.tas.gov.au\/biosecurity-tasmania\/plant-biosecurity\/small-weight-seed-imports\"\u003eView Tasmanian seed import requirements →\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVIC\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWA\u003c\/strong\u003e\u003cbr\u003eNot available\u003cbr\u003eSacred Plants Australia does not currently post this seed to Western Australia.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eINTERNATIONAL\u003c\/strong\u003e\u003cbr\u003eConditions apply\u003cbr\u003ePlease confirm your destination's import requirements before ordering. International post is available where permitted. Sacred Plants Australia does not provide phytosanitary certificates.\u003c\/p\u003e\n\u003cp\u003e\u003csmall\u003eLast Reviewed: 1 October 2026\u003cbr\u003e\u003ca href=\"\/pages\/biosecurity-import-information\"\u003eBiosecurity \u0026amp; Shipping Information →\u003c\/a\u003e\u003c\/small\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e© 2026 Sacred Plants Australia. All rights reserved.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Sacred Plants Australia","offers":[{"title":"Starter Pack 10 Seeds","offer_id":53847065198886,"sku":"TTS-10","price":14.95,"currency_code":"AUD","in_stock":true},{"title":"Best Value Pack 30 Seeds • Save 33%","offer_id":53847065231654,"sku":"TTS-30","price":29.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1035\/7656\/8102\/files\/sacred-plants-australia-tamarind-tree-seeds-tamarindus-indica-pod-close-up.png?v=1790761363"},{"product_id":"red-tamarillo-seeds-solanum-betaceum","title":"Tamarillo Seeds | Solanum betaceum","description":"\u003cp\u003e\u003cstrong\u003eAustralian Grown • Organically Cultivated • Prolific Andean Fruit Tree\u003c\/strong\u003e\u003c\/p\u003e\u003ch2\u003ePRODUCT HIGHLIGHTS\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePack Size:\u003c\/strong\u003e Standard Pack with 10 seeds or Best Value Pack with 30 seeds\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBotanical Name:\u003c\/strong\u003e \u003cem\u003eSolanum betaceum\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeed Origin:\u003c\/strong\u003e Australian grown from organically cultivated plants\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlant Type:\u003c\/strong\u003e Fast-growing, frost-sensitive perennial fruiting shrub or small tree\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMature Size:\u003c\/strong\u003e Typically around 2 to 4 metres in cultivation, with larger plants possible in favourable conditions\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlowers \u0026amp; Fruit:\u003c\/strong\u003e Pink-white star-shaped flowers followed by smooth red egg-shaped fruit with orange flesh and dark seeds\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eABOUT RED TAMARILLO\u003c\/h2\u003e\u003cp\u003eFew fruiting plants move from seedling to fruit as quickly as Red Tamarillo.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eSolanum betaceum\u003c\/em\u003e develops into a striking subtropical shrub or small tree with broad heart-shaped leaves, delicate pink-white flowers and clusters of glossy red fruit.\u003c\/p\u003e\u003cp\u003eThe thin red skin encloses orange-red flesh surrounding numerous dark seeds, with a bright sweet-tart flavour that is distinctly different from an ordinary tomato. Fully ripe fruit can be eaten fresh or used in sauces, chutneys and desserts.\u003c\/p\u003e\u003cp\u003eRed Tamarillo performs best in a warm, sheltered position with full sun, regular moisture and free-draining fertile soil.\u003c\/p\u003e\u003ch2\u003eDID YOU KNOW?\u003c\/h2\u003e\u003cp\u003eMost orchard trees spend years building a permanent woody framework before they crop, but \u003cem\u003eSolanum betaceum\u003c\/em\u003e runs on a remarkably compressed timetable. Under favourable conditions, seed-grown Tamarillo can begin producing fruit in around 12 to 18 months, reach peak production within only a few years and typically remain productive for roughly seven to twelve years. Instead of investing decades in massive trunks and branches, it races upward, flowers young and delivers prolific fruiting across a compact lifespan, the botanical equivalent of a fast-burning fruit tree.\u003c\/p\u003e\u003ch2\u003eORIGINS \u0026amp; ETHNOBOTANICAL HISTORY\u003c\/h2\u003e\u003ch3\u003eAn Andean Fruit Carried Around the World\u003c\/h3\u003e\u003cp\u003e\u003cem\u003eSolanum betaceum\u003c\/em\u003e is native to the northern Andes of South America, where the fruit has long been cultivated and is widely known as \u003cem\u003etomate de árbol\u003c\/em\u003e, meaning tree tomato.\u003c\/p\u003e\u003cp\u003eIts precise wild ancestry is difficult to reconstruct because people have cultivated, selected and moved Tamarillo for generations, but the northern Andean region remains central to the species’ history and diversity.\u003c\/p\u003e\u003cp\u003eTamarillo reached New Zealand in 1891. Early introductions produced yellow and purple fruit, before a red-fruited form was developed at Māngere East during the 1920s and became the foundation of the modern red crop.\u003c\/p\u003e\u003cp\u003eIn 1967 New Zealand growers officially replaced the name tree tomato with Tamarillo to give the fruit a distinctive identity for export markets. The New Zealand name went on to become the internationally recognised name for the crop.\u003c\/p\u003e\u003ch2\u003eGROWING GUIDE\u003c\/h2\u003e\u003ch3\u003eHow to Grow Red Tamarillo from Seed in Australia\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eBest Time to Start:\u003c\/strong\u003e September to December. In subtropical or reliably frost-free districts, sowing can begin from August once warm conditions are established.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003ePrepare the Growing Medium\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eFill small pots or propagation cells with a clean, fine-textured and free-draining seed-raising mix. Moisten the mix so it is evenly damp but not saturated. No scarification or stratification is required.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSow the Seeds\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eSow the seeds approximately 3 to 5 mm deep and cover lightly with seed-raising mix. Water gently so the seed is not displaced.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eKeep Warm \u0026amp; Evenly Moist\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eMaintain approximately 20 to 25 °C with bright filtered light. Keep the growing medium evenly moist without allowing it to become waterlogged or completely dry.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAllow Time for Germination\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eUnder suitable warmth and moisture, germination commonly begins within about 14 to 28 days. Some seeds may take longer, so continue maintaining suitable conditions rather than discarding sound seed too early.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eEstablish \u0026amp; Transplant\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eOnce seedlings have developed true leaves and are large enough to handle, pot them on carefully. Gradually acclimatise young plants to stronger direct sunlight, then move them into a sheltered full-sun position once well established and the risk of frost has passed.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eGermination Notice\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eWhile we provide detailed growing instructions, successful germination depends on environmental factors such as season, temperature, moisture, growing medium and care. Because these conditions are outside our control, Sacred Plants Australia cannot guarantee germination outcomes. By purchasing our seeds, you acknowledge and accept these variables.\u003c\/p\u003e\u003ch2\u003ePLANT CARE \u0026amp; MAINTENANCE\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eLight:\u003c\/strong\u003e Grow in full sun for strongest growth, flowering and fruit production. Choose a position sheltered from strong wind because Tamarillo develops soft, relatively brittle growth.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWater:\u003c\/strong\u003e Water regularly during establishment and active growth. Maintain reasonably consistent moisture, especially while flowering and fruiting, while allowing excess water to drain freely.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSoil:\u003c\/strong\u003e Provide fertile, organically rich and free-draining soil. Avoid persistently waterlogged sites. A slightly acidic to neutral growing medium is suitable.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFeeding:\u003c\/strong\u003e Apply compost or a balanced fertiliser during active growth where required. Regular light feeding is preferable to heavy applications that force excessively soft growth.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCool Conditions:\u003c\/strong\u003e Tamarillo is frost-sensitive. Protect young plants from frost and cold winds, and provide additional protection in cooler districts during winter.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eMaintenance:\u003c\/strong\u003e Allow room for a broad canopy and support heavily laden branches where necessary. Light pruning can be used to maintain shape, remove damaged growth and encourage a manageable branching framework.\u003c\/p\u003e\u003ch2\u003eShipping \u0026amp; Biosecurity\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eACT\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNSW\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNT\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQLD\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSA\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTAS\u003c\/strong\u003e\u003cbr\u003eConditions apply\u003cbr\u003ePlease verify current Tasmanian small-weight seed import requirements before ordering.\u003cbr\u003e\u003ca href=\"https:\/\/nre.tas.gov.au\/biosecurity-tasmania\/plant-biosecurity\/small-weight-seed-imports\"\u003eView Tasmanian seed import requirements →\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVIC\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWA\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eINTERNATIONAL\u003c\/strong\u003e\u003cbr\u003eConditions apply\u003cbr\u003ePlease confirm your destination's import requirements before ordering. International post is available where permitted. Sacred Plants Australia does not provide phytosanitary certificates.\u003c\/p\u003e\n\u003cp\u003e\u003csmall\u003eLast Reviewed: 1 October 2026\u003cbr\u003e\u003ca href=\"\/pages\/biosecurity-import-information\"\u003eBiosecurity \u0026amp; Shipping Information →\u003c\/a\u003e\u003c\/small\u003e\u003c\/p\u003e","brand":"Sacred Plants Australia","offers":[{"title":"Starter Pack • 10 Seeds","offer_id":53852783575334,"sku":"TMS-10","price":9.95,"currency_code":"AUD","in_stock":true},{"title":"Best Value Pack • 30 Seeds • Save 33%","offer_id":53852783608102,"sku":"TMS-30","price":19.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1035\/7656\/8102\/files\/sacred-plants-australia-red-tamarillo-seeds-solanum-betaceum-ripe-fruit-cut-open-hero.png?v=1790732356"},{"product_id":"gossamer-wattle-seeds-acacia-floribunda","title":"Gossamer Wattle Seeds | Acacia floribunda","description":"\u003cp\u003e\u003cstrong\u003eAustralian Grown • Organically Cultivated • Native Australian Wattle\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003ch2\u003eProduct Highlights\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePack Size:\u003c\/strong\u003e Standard Pack with 10 seeds or Best Value Pack with 30 seeds\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eProvenance:\u003c\/strong\u003e Australian Grown • Organically Cultivated\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePlant Type:\u003c\/strong\u003e Fast-growing evergreen spreading shrub or small tree, typically 3 to 8 metres tall\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFlowers:\u003c\/strong\u003e Slender cream to pale yellow flower spikes, usually June to September in New South Wales, with timing varying by location and climate\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSeed Preparation:\u003c\/strong\u003e Hot-water pretreatment recommended to break the naturally hard seed coat\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFirst Flowering:\u003c\/strong\u003e Available cultivation and ecological records indicate flowering can begin at around 2 to 3 years under favourable conditions. Timing varies with climate, growing conditions and the individual plant.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eAbout Gossamer Wattle\u003c\/h2\u003e\n\u003cp\u003eFew wattles create such a soft flowering display as Gossamer Wattle.\u003c\/p\u003e\n\u003cp\u003eKnown botanically as \u003cem\u003eAcacia floribunda\u003c\/em\u003e, this eastern Australian species develops into a spreading shrub or small tree with narrow, pliable phyllodes and slender cream to pale yellow flower spikes. When flowering is heavy, the blooms can line the branchlets and soften the entire canopy, giving the plant the delicate appearance suggested by its common name.\u003c\/p\u003e\n\u003cp\u003eDespite that light appearance, it is a vigorous and adaptable native. It grows quickly, responds well to sunny positions and is naturally associated with creek lines, sandy alluvial soils and moist forest margins.\u003c\/p\u003e\n\u003cp\u003eIn cultivation, its combination of rapid growth, graceful foliage and generous flowering makes it useful as a screen, shelter plant or feature tree.\u003c\/p\u003e\n\n\u003ch2\u003eDid You Know?\u003c\/h2\u003e\n\u003cp\u003eGossamer Wattle employs a brilliant biological bribery system to help spread its seeds. Each seed bears a fleshy food body called an elaiosome that attracts ants. When the seeds fall, ants carry them away, often taking them into their nests. After consuming the nutritious elaiosome, the ants leave the actual seed behind, effectively burying it in the soil where it can later germinate. The tree has evolved a remarkable arrangement in which it provides ants with a food reward in exchange for transporting its seeds.\u003c\/p\u003e\n\n\u003ch2\u003eOrigins \u0026amp; Ethnobotanical History\u003c\/h2\u003e\n\u003cp\u003e\u003cem\u003eAcacia floribunda\u003c\/em\u003e belongs naturally to eastern Australia, from south-eastern Queensland through New South Wales to eastern Victoria. It is especially associated with coastal sclerophyll communities, watercourses and sandy alluvial soils.\u003c\/p\u003e\n\u003cp\u003eThe name itself is unusually fitting. The species epithet \u003cem\u003efloribunda\u003c\/em\u003e comes from the Latin \u003cem\u003efloribundus\u003c\/em\u003e, meaning profusely flowering, a direct reference to the abundance of pale cylindrical flower spikes that can cover the plant.\u003c\/p\u003e\n\u003cp\u003eIts practical history extends beyond gardens. Hawkesbury City Council records Gossamer Wattle as having been used in colonial wattle-and-daub hut construction.\u003c\/p\u003e\n\u003cp\u003eIts affinity with waterways later gave it another role. Current NSW Government riparian planting guidance includes \u003cem\u003eAcacia floribunda\u003c\/em\u003e in restoration plantings along several river systems, linking its natural creek-line habitat with modern riverbank rehabilitation.\u003c\/p\u003e\n\u003cp\u003eThat combination of fast growth, adaptable habit and generous flowering has kept the species useful across changing contexts, from creek-line vegetation and early building materials to contemporary screening, shelter and ecological restoration.\u003c\/p\u003e\n\n\u003ch2\u003eGrowing Guide\u003c\/h2\u003e\n\u003ch3\u003eHow to Grow Gossamer Wattle from Seed in Australia\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBest Time to Start:\u003c\/strong\u003e August to November in temperate and coastal regions once conditions are warming. In frost-free subtropical areas, seed can be started whenever reliable warmth can be maintained.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e01 Break Seed Dormancy\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePlace the seeds in a heatproof glass or ceramic container. Carefully pour freshly boiled water over them and allow the seeds to remain immersed as the water cools.\u003c\/p\u003e\n\u003cp\u003eLeave them to soak for approximately 12 to 24 hours.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e02 Check for Swelling\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAfter soaking, inspect the seeds. Seeds that have absorbed water should become visibly swollen and are ready to sow.\u003c\/p\u003e\n\u003cp\u003eIf an individual seed remains small and hard, lightly abrade a tiny section of the outer coat with fine sandpaper and soak it again until swelling occurs.\u003c\/p\u003e\n\u003cp\u003eAvoid cutting deeply into the seed or damaging the embryo.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e03 Sow\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFill small pots, forestry tubes, propagation cells or a seed tray with clean, free-draining seed raising mix.\u003c\/p\u003e\n\u003cp\u003eSow each swollen seed and cover it lightly to approximately the thickness of the seed. Water gently to settle the growing medium.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e04 Maintain Warmth \u0026amp; Moisture\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePlace the containers in a warm, bright and sheltered position.\u003c\/p\u003e\n\u003cp\u003eKeep the growing medium evenly moist but never saturated or persistently waterlogged.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e05 Monitor Germination\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFollowing successful pretreatment, germination can begin within the first few weeks under suitable warm conditions.\u003c\/p\u003e\n\u003cp\u003eIndividual seeds may emerge at different times, so continue maintaining warmth and even moisture while slower seeds develop.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e06 Grow On\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOnce seedlings emerge, provide bright natural light and good airflow.\u003c\/p\u003e\n\u003cp\u003ePot seedlings on once several true leaves or developing phyllodes are present and the root system holds enough growing medium together for careful handling.\u003c\/p\u003e\n\u003cp\u003eGradually acclimatise young plants to stronger sunlight before planting into their permanent position.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGermination Notice:\u003c\/strong\u003e While we provide detailed growing instructions, successful germination depends on environmental factors such as season, temperature, moisture, growing medium and care. Because these conditions are outside our control, Sacred Plants Australia cannot guarantee germination outcomes. By purchasing our seeds, you acknowledge and accept these variables.\u003c\/p\u003e\n\n\u003ch2\u003ePlant Care \u0026amp; Maintenance\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eLight:\u003c\/strong\u003e Grow in full sun for strong growth, abundant flowering and a well-developed canopy.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWater:\u003c\/strong\u003e Water regularly while young plants establish. Mature plants tolerate drier periods, although growth is generally strongest where reliable moisture is available. Avoid prolonged waterlogging.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoil:\u003c\/strong\u003e Adaptable to a broad range of soils including clay, loam, sand and alluvial soils. Reasonable drainage is preferred, although the species tolerates periodically moist ground and naturally occurs along watercourses.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeeding:\u003c\/strong\u003e Gossamer Wattle is generally a low-input plant once established. If additional nutrition is required, use a fertiliser formulated for Australian native plants conservatively and according to the product directions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool Conditions:\u003c\/strong\u003e Established plants are frost hardy, with cultivation guidance reporting tolerance to approximately -7 °C. Protect young seedlings and recently planted specimens from severe frost while they establish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMaintenance:\u003c\/strong\u003e Allow sufficient room for a substantial spreading shrub or small tree, typically around 3 to 8 metres tall. Consider its eventual canopy spread when choosing a permanent position.\u003c\/p\u003e\n\n\u003ch2\u003eShipping \u0026amp; Biosecurity\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eACT\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNSW\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNT\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQLD\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSA\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTAS\u003c\/strong\u003e\u003cbr\u003eConditions apply\u003cbr\u003ePlease verify current Tasmanian small-weight seed import requirements before ordering.\u003cbr\u003e\u003ca href=\"https:\/\/nre.tas.gov.au\/biosecurity-tasmania\/plant-biosecurity\/small-weight-seed-imports\"\u003eView Tasmanian seed import requirements →\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVIC\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWA\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eINTERNATIONAL\u003c\/strong\u003e\u003cbr\u003eConditions apply\u003cbr\u003ePlease confirm your destination's import requirements before ordering. International post is available where permitted. Sacred Plants Australia does not provide phytosanitary certificates.\u003c\/p\u003e\n\u003cp\u003e\u003csmall\u003eLast Reviewed: 1 October 2026\u003cbr\u003e\u003ca href=\"\/pages\/biosecurity-import-information\"\u003eBiosecurity \u0026amp; Shipping Information →\u003c\/a\u003e\u003c\/small\u003e\u003c\/p\u003e","brand":"Sacred Plants Australia","offers":[{"title":"Starter Pack • 10 Seeds","offer_id":53859792224550,"sku":"GWS-10","price":14.95,"currency_code":"AUD","in_stock":true},{"title":"Best Value Pack • 30 Seeds • Save 33%","offer_id":53859792257318,"sku":"GWS-30","price":29.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1035\/7656\/8102\/files\/sacred-plants-australia-gossamer-wattle-seeds-acacia-floribunda-flowering-branch-hero.png?v=1790588937"},{"product_id":"arabica-coffee-k7-seeds-coffea-arabica","title":"Arabica Coffee K7 Seeds | Coffea arabica","description":"\u003cp\u003e\u003cstrong\u003eAustralian Grown · Picked Fresh to Order · K7 Cultivar\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003ch2\u003ePRODUCT HIGHLIGHTS\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePack Size:\u003c\/strong\u003e Standard Pack with 5 seeds or Best Value Pack with 15 seeds\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eProvenance:\u003c\/strong\u003e Australian Grown · Organically Cultivated\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSeed Source:\u003c\/strong\u003e Physically extracted from a ripe red cherry harvested from our own K7 mother tree at the time of your order for ultimate freshness\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eCultivar:\u003c\/strong\u003e K7, a Kenyan development highly regarded for its resistance to Coffee Leaf Rust and Coffee Berry Disease\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePlant Type:\u003c\/strong\u003e Tall evergreen coffee shrub or small tree with glossy foliage, fragrant white flowers and red coffee cherries\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePurpose:\u003c\/strong\u003e Produces excellent, high-quality coffee seeds for the ultimate goal of home coffee making\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFirst Flowering \u0026amp; Fruiting:\u003c\/strong\u003e K7 is commonly classed as reaching first production in Year 3. Timing varies with warmth, light and care.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eAvailability:\u003c\/strong\u003e Strictly seasonal. Made available only when ripe cherries are present on the mother tree.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eABOUT K7 ARABICA COFFEE\u003c\/h2\u003e\n\u003cp\u003eK7 is not an anonymous or generic Arabica seed. It is a named \u003cem\u003eCoffea arabica\u003c\/em\u003e selection with a documented history stretching from French Mission coffee in East Africa to modern Australian production.\u003c\/p\u003e\n\u003cp\u003eDeveloped in Kenya and released in 1936, K7 was selected specifically for its robust resistance to Coffee Leaf Rust and Coffee Berry Disease. It is a tall, vigorous cultivar that produces beautiful, high-quality coffee seeds ideal for the ultimate goal of making your own coffee at home.\u003c\/p\u003e\n\u003cp\u003eThe seed offered here has an unusually short journey from fruit to grower. When your order is placed, we walk out to our established Australian-grown K7 mother tree, select a beautiful ripe red cherry, physically extract the green seeds, and post them immediately. We undertake this labour-intensive process to ensure absolute maximum freshness. Coffee seed is best sown fresh, so we recommend planting your seeds immediately upon receipt.\u003c\/p\u003e\n\n\u003ch2\u003eDID YOU KNOW?\u003c\/h2\u003e\n\u003cp\u003eFor centuries, Arabia maintained a strict global monopoly on coffee by boiling or roasting all exported beans so they could not be sprouted. In the 1600s, an Indian Sufi saint named Baba Budan broke the monopoly by smuggling exactly seven viable green coffee seeds strapped to his chest out of Yemen, a crime punishable by death. Those seven stolen seeds became the foundation for the entire global coffee agriculture industry we know today.\u003c\/p\u003e\n\n\u003ch2\u003eORIGINS \u0026amp; ETHNOBOTANICAL HISTORY\u003c\/h2\u003e\n\u003ch3\u003eFrom East Africa to Yemen\u003c\/h3\u003e\n\u003cp\u003eWild \u003cem\u003eCoffea arabica\u003c\/em\u003e belongs naturally to northeastern tropical Africa, with its accepted native range including southwestern Ethiopia, eastern South Sudan and northern Kenya. The species' human story later crossed the Red Sea. Coffee was established as a cultivated crop in Yemen and by the fifteenth century had become closely associated with social, intellectual and religious life.\u003c\/p\u003e\n\n\u003ch3\u003eCoffee and the Night Vigil\u003c\/h3\u003e\n\u003cp\u003eHistorical accounts describe Yemeni Sufi communities drinking coffee during night vigils for prayer and devotional remembrance. Long before the modern café existed, coffee was already valued for its place within gatherings that could continue deep into the night. From Yemen, coffee travelled through trade, pilgrimage and cultivation into a much wider world.\u003c\/p\u003e\n\n\u003ch3\u003eAn Australian Chapter\u003c\/h3\u003e\n\u003cp\u003eK7 later found an important second home in Australia. Australian coffee research identified the cultivar as particularly promising for the country's long ripening period and subtropical production regions. Its quality, yield and suitability for mechanical harvesting helped K7 become one of the important cultivars of Australia's modern coffee industry. Today, ripe cherries from our own Australian-grown K7 mother tree provide the planting seed offered here.\u003c\/p\u003e\n\n\u003ch2\u003eGROWING GUIDE\u003c\/h2\u003e\n\u003ch3\u003eHow to Grow K7 Arabica Coffee from Seed in Australia\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBest Time to Start:\u003c\/strong\u003e September to March in subtropical and warm-temperate regions where reliable warmth can be maintained. In tropical Australia, seed can be started across a broader part of the year. In cooler regions, controlled propagation warmth is useful.\u003c\/p\u003e\n\n\u003ch3\u003e01 Sow Fresh Seed Promptly\u003c\/h3\u003e\n\u003cp\u003eYour seeds are physically extracted from ripe K7 cherries when your order is placed. Sow them as soon as practical after arrival. No cold stratification is required for the direct-sowing method below. If the thin parchment layer remains around the seed, it can be left in place.\u003c\/p\u003e\n\n\u003ch3\u003e02 Prepare a Deep, Free-Draining Medium\u003c\/h3\u003e\n\u003cp\u003eUse a clean, fine-textured seed-raising mix that holds even moisture while draining freely. Individual deep pots or propagation tubes are ideal because coffee develops a strong taproot early. Water the growing medium before sowing and allow excess water to drain.\u003c\/p\u003e\n\n\u003ch3\u003e03 Sow Approximately 10 to 12 mm Deep\u003c\/h3\u003e\n\u003cp\u003ePlace each seed flat, with the central groove facing downward. Cover with approximately 10 to 12 mm of growing medium and firm gently. Keep the medium evenly moist but never saturated.\u003c\/p\u003e\n\n\u003ch3\u003e04 Maintain Warmth and Allow Time\u003c\/h3\u003e\n\u003cp\u003eMaintain consistently warm conditions, ideally around 25 to 30 °C. Under suitable warmth and moisture, shoots commonly begin appearing in approximately 30 to 50 days. Cooler conditions can extend the germination period. Do not discard sound seeds simply because every seed has not emerged at the same time.\u003c\/p\u003e\n\n\u003ch3\u003e05 Transplant Carefully\u003c\/h3\u003e\n\u003cp\u003eIf seedlings are started together, transplant them while they are still at the matchstick to early cotyledon stage, before their roots become crowded. Move each seedling into a deep individual pot. Keep the taproot straight and handle it carefully. A bent or damaged taproot can compromise establishment. Provide bright filtered light while seedlings establish, then gradually acclimatise them to stronger light.\u003c\/p\u003e\n\n\u003ch2\u003eGERMINATION NOTICE\u003c\/h2\u003e\n\u003cp\u003eWhile we provide detailed growing instructions, successful germination depends on environmental factors such as season, temperature, moisture, growing medium and care. Because these conditions are outside our control, Sacred Plants Australia cannot guarantee germination outcomes. By purchasing our seeds, you acknowledge and accept these variables.\u003c\/p\u003e\n\n\u003ch2\u003ePLANT CARE \u0026amp; MAINTENANCE\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eLight:\u003c\/strong\u003e Young coffee plants perform well in bright filtered light. Gradually acclimatise established plants to stronger light as they develop.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWater:\u003c\/strong\u003e Maintain reasonably consistent moisture during active growth while allowing excess water to drain freely. Avoid prolonged waterlogging.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoil:\u003c\/strong\u003e Grow in fertile, organically rich and free-draining soil. \u003cem\u003eCoffea arabica\u003c\/em\u003e generally performs well in mildly acidic conditions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeeding:\u003c\/strong\u003e Feed moderately during active growth with a balanced fertiliser or suitable organic amendment.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool Conditions:\u003c\/strong\u003e Coffee is frost tender. Protect young plants from frost and prolonged cold, particularly while they are becoming established.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMaintenance:\u003c\/strong\u003e K7 is naturally tall and vigorous. Regular pruning can keep the canopy compact and manageable for home gardens or substantial containers.\u003c\/p\u003e\n\n\u003ch2\u003eShipping \u0026amp; Biosecurity\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eACT\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNSW\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNT\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQLD\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSA\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTAS\u003c\/strong\u003e\u003cbr\u003eConditions apply\u003cbr\u003ePlease verify current Tasmanian small-weight seed import requirements before ordering.\u003cbr\u003e\u003ca href=\"https:\/\/nre.tas.gov.au\/biosecurity-tasmania\/plant-biosecurity\/small-weight-seed-imports\"\u003eView Tasmanian seed import requirements →\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVIC\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWA\u003c\/strong\u003e\u003cbr\u003eNot available\u003cbr\u003eSacred Plants Australia does not currently post this seed to Western Australia.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eINTERNATIONAL\u003c\/strong\u003e\u003cbr\u003eConditions apply\u003cbr\u003ePlease confirm your destination's import requirements before ordering. International post is available where permitted. Sacred Plants Australia does not provide phytosanitary certificates.\u003c\/p\u003e\n\u003cp\u003e\u003csmall\u003eLast Reviewed: 1 October 2026\u003cbr\u003e\u003ca href=\"\/pages\/biosecurity-import-information\"\u003eBiosecurity \u0026amp; Shipping Information →\u003c\/a\u003e\u003c\/small\u003e\u003c\/p\u003e","brand":"Sacred Plants Australia","offers":[{"title":"Starter Pack • 5 Seeds","offer_id":53860846534950,"sku":"AKS-5","price":14.95,"currency_code":"AUD","in_stock":true},{"title":"Best Value Pack • 15 Seeds • Save 33%","offer_id":53860846567718,"sku":"AKS-15","price":29.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1035\/7656\/8102\/files\/sacred-plants-australia-arabica-coffee-k7-seeds-coffea-arabica-ripe-red-coffee-cherries.png?v=1790210372"},{"product_id":"white-lions-tail-seeds-leonotis-leonurus-alba","title":"White Lion's Tail Seeds | Leonotis leonurus 'Alba'","description":"\n\u003cp\u003e\u003cstrong\u003eAustralian Grown • White Flowering Line • Organically Cultivated\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003ch2\u003eProduct Highlights\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePack Size:\u003c\/strong\u003e Standard Pack • 10 Seeds or Best Value Pack • 30 Seeds\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eProvenance:\u003c\/strong\u003e Australian Grown • Organically Cultivated\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eBotanical Name:\u003c\/strong\u003e \u003cem\u003eLeonotis leonurus\u003c\/em\u003e 'Alba'\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFlower Display:\u003c\/strong\u003e Sculptural tiers of white to cream tubular flowers arranged in distinctive rounded whorls\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePlant Type:\u003c\/strong\u003e Fast-growing architectural perennial shrub\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eMature Habit:\u003c\/strong\u003e Typically reaches approximately 2 to 3 metres tall and around 1.5 metres wide under favourable conditions\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e Full sun\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSeed Preparation:\u003c\/strong\u003e Surface sow directly. No scarification or soaking required\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eAbout White Lion's Tail\u003c\/h2\u003e\n\u003cp\u003eFew flowering shrubs create a silhouette quite like White Lion's Tail.\u003c\/p\u003e\n\u003cp\u003eTall square stems rise through the foliage carrying one sculptural ring of flowers above another. Rather than concentrating its display at the tips, \u003cem\u003eLeonotis leonurus\u003c\/em\u003e builds repeated tiers of tubular blooms through the upper stems, creating a striking architectural form that can reach approximately 2 to 3 metres tall under favourable conditions.\u003c\/p\u003e\n\u003cp\u003eThe species is famous for vivid orange to orange-red flowers. In the white-flowering 'Alba' form, the same tiered floral architecture takes on a dramatically different character, with pale blooms standing out against the plant's deep green foliage.\u003c\/p\u003e\n\u003cp\u003eThe seed offered here is harvested from Sacred Plants Australia's own Australian-grown white-flowering parent plants, giving this line a direct and traceable provenance.\u003c\/p\u003e\n\u003cp\u003eBecause these are seed-grown plants rather than clones, individual offspring remain genetically unique and subtle variation in flower tone can occur.\u003c\/p\u003e\n\n\u003ch2\u003eDid You Know? A Rare Botanical Anomaly\u003c\/h2\u003e\n\u003cp\u003eThe pristine blooms of this plant are not the result of modern laboratory hybridisation. White-flowered \u003cem\u003eLeonotis leonurus\u003c\/em\u003e was formally documented by botanists as far back as 1838, despite the species being overwhelmingly associated with vivid orange to orange-red flowers. South African botanical records also document that white and orange forms can hybridise, with offspring sometimes appearing apricot or off-white. For growers maintaining a white seed line, separating white-flowering parent plants from orange-flowering pollen therefore helps preserve the remarkable pale character that gives 'Alba' its ghostly, architectural presence.\u003c\/p\u003e\n\n\u003ch2\u003eOrigins \u0026amp; Ethnobotanical History\u003c\/h2\u003e\n\u003cp\u003eNative to South Africa, \u003cem\u003eLeonotis leonurus\u003c\/em\u003e occupies an extraordinary range of habitats, from rocky grasslands and forest margins to exposed open country and coastal regions. Its ability to establish in varied soils and endure periods of heat and seasonal dryness has helped make it one of southern Africa's most recognisable flowering shrubs.\u003c\/p\u003e\n\u003cp\u003eIts relationship with wildlife is embedded directly in regional language. One recorded isiZulu name, \u003cem\u003eutshwala-bezinyoni\u003c\/em\u003e, translates as “beer of birds”, a vivid reference to the copious nectar held within the plant's long tubular flowers and eagerly sought by sunbirds.\u003c\/p\u003e\n\u003cp\u003eThat relationship is written into the structure of the flower itself. \u003cem\u003eLeonotis leonurus\u003c\/em\u003e is primarily bird-pollinated in its native range, and its elongated corollas are particularly well suited to the curved bills of nectar-feeding African sunbirds. Bees and other flower-visiting insects also make frequent use of the abundant nectar.\u003c\/p\u003e\n\u003cp\u003eEven the scientific name reflects the extraordinary flowers. \u003cem\u003eLeonotis\u003c\/em\u003e derives from Greek words meaning lion and ear, referring to the hairy, hood-like upper lip of the flower that early botanists thought resembled a lion's ear.\u003c\/p\u003e\n\u003cp\u003eThe species also has a remarkably long history in cultivation outside Africa. Lion's Tail was among the Cape plants introduced into European horticulture and appears in European gardening literature as early as 1673.\u003c\/p\u003e\n\n\u003ch2\u003eGrowing Guide\u003c\/h2\u003e\n\u003ch3\u003eHow to Grow White Lion's Tail from Seed in Australia\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBest Time to Start:\u003c\/strong\u003e September to December once spring warmth is established. In frost-free subtropical areas, sowing can extend across a broader part of the warm growing season.\u003c\/p\u003e\n\n\u003ch3\u003e01 Prepare the Growing Medium\u003c\/h3\u003e\n\u003cp\u003eFill pots, propagation cells or a seed tray with a fine, clean and free-draining seed-raising mix.\u003c\/p\u003e\n\u003cp\u003eWater before sowing and allow excess moisture to drain. The surface should be evenly moist rather than saturated.\u003c\/p\u003e\n\n\u003ch3\u003e02 Surface Sow\u003c\/h3\u003e\n\u003cp\u003eNo scarification or soaking is required.\u003c\/p\u003e\n\u003cp\u003ePlace the seeds directly onto the damp surface and press them gently into contact with the growing medium.\u003c\/p\u003e\n\u003cp\u003eCover only very lightly with fine seed-raising mix or fine sand. Do not bury the seeds deeply.\u003c\/p\u003e\n\n\u003ch3\u003e03 Keep Warm \u0026amp; Evenly Moist\u003c\/h3\u003e\n\u003cp\u003eKeep the tray warm and out of harsh direct sun while germination is underway.\u003c\/p\u003e\n\u003cp\u003eMaintain even moisture without allowing the growing medium to become waterlogged.\u003c\/p\u003e\n\u003cp\u003eUnder suitable conditions, germination usually begins within approximately 2 to 3 weeks.\u003c\/p\u003e\n\u003cp\u003eOnce seedlings emerge, provide bright natural light and good airflow.\u003c\/p\u003e\n\n\u003ch3\u003e04 Pot On Carefully\u003c\/h3\u003e\n\u003cp\u003eMove seedlings into individual pots once they are large enough to handle.\u003c\/p\u003e\n\u003cp\u003eHandle the young roots gently and maintain consistent moisture while the seedlings establish in their new containers.\u003c\/p\u003e\n\n\u003ch3\u003e05 Plant Out \u0026amp; Establish\u003c\/h3\u003e\n\u003cp\u003ePlant established young plants into their permanent position once they are approximately 30 to 40 cm tall and damaging frost is no longer expected.\u003c\/p\u003e\n\u003cp\u003eChoose a full-sun, well-drained position with enough space for the mature shrub.\u003c\/p\u003e\n\u003cp\u003eUnder favourable conditions, plants can flower in their first or second growing season.\u003c\/p\u003e\n\n\u003ch2\u003eGermination Notice\u003c\/h2\u003e\n\u003cp\u003eWhile we provide detailed growing instructions, successful germination depends on environmental factors such as season, temperature, moisture, growing medium and care. Because these conditions are outside our control, Sacred Plants Australia cannot guarantee germination outcomes. By purchasing our seeds, you acknowledge and accept these variables.\u003c\/p\u003e\n\n\u003ch2\u003ePlant Care \u0026amp; Maintenance\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eLight:\u003c\/strong\u003e Grow in full sun for strong upright growth and abundant flowering.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWater:\u003c\/strong\u003e Water regularly during establishment and active warm-season growth. Established plants develop useful drought tolerance, but avoid prolonged waterlogging.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoil:\u003c\/strong\u003e Grow in rich, well-drained soil with compost or organic matter. The species can also adapt to sandy, clay and stony soils where drainage is adequate.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeeding:\u003c\/strong\u003e Top-dress with compost or apply a balanced fertiliser at the beginning of active growth where required. Avoid excessive feeding.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool Conditions:\u003c\/strong\u003e Established plants can tolerate moderate frost, although severe cold may force the plant into winter dormancy. In colder areas, protect the root zone with a substantial layer of organic mulch.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMaintenance:\u003c\/strong\u003e Cut established plants back strongly at the end of winter, typically to around 10 to 20 cm above ground level, to encourage vigorous fresh growth. Tall stems can be brittle, so some protection from severe wind is useful in exposed locations.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eResponsible Cultivation:\u003c\/strong\u003e \u003cem\u003eLeonotis leonurus\u003c\/em\u003e has naturalised outside cultivation in parts of Australia. Keep cultivated plants within managed garden areas and remove unwanted mature seed heads where there is a risk of spread into bushland, waterways or conservation areas.\u003c\/p\u003e\n\n\u003ch2\u003eShipping \u0026amp; Biosecurity\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eACT\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNSW\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNT\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQLD\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSA\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTAS\u003c\/strong\u003e\u003cbr\u003eConditions apply\u003cbr\u003ePlease verify current Tasmanian small-weight seed import requirements before ordering.\u003cbr\u003e\u003ca href=\"https:\/\/nre.tas.gov.au\/biosecurity-tasmania\/plant-biosecurity\/small-weight-seed-imports\"\u003eView Tasmanian seed import requirements →\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVIC\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWA\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eINTERNATIONAL\u003c\/strong\u003e\u003cbr\u003eConditions apply\u003cbr\u003ePlease confirm your destination's import requirements before ordering. International post is available where permitted. Sacred Plants Australia does not provide phytosanitary certificates.\u003c\/p\u003e\n\u003cp\u003e\u003csmall\u003eLast Reviewed: 1 October 2026\u003cbr\u003e\u003ca href=\"\/pages\/biosecurity-import-information\"\u003eBiosecurity \u0026amp; Shipping Information →\u003c\/a\u003e\u003c\/small\u003e\u003c\/p\u003e","brand":"Sacred Plants Australia","offers":[{"title":"Starter Pack • 10 Seeds","offer_id":53861041930534,"sku":"WLS-10","price":14.95,"currency_code":"AUD","in_stock":true},{"title":"Best Value Pack • 30 Seeds • Save 33%","offer_id":53861041963302,"sku":"WLS-30","price":29.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1035\/7656\/8102\/files\/sacred-plants-australia-white-lions-tail-seeds-leonotis-leonurus-alba-flowering-stem.png?v=1790803483"},{"product_id":"devils-trumpet-seeds-datura-metel","title":"Devil's Trumpet Seeds | Datura metel 'Fastuosa'","description":"\n\u003cp\u003e\u003cstrong\u003eAustralian Grown • Purple Double \u0026amp; Triple Trumpet Flowers • Dramatic Warm Climate Ornamental\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003eProduct Highlights\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePack Size:\u003c\/strong\u003e Standard Pack with 5 seeds or Best Value Pack with 15 seeds\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProvenance:\u003c\/strong\u003e Australian grown and harvested by Sacred Plants Australia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBotanical Name:\u003c\/strong\u003e \u003cem\u003eDatura metel\u003c\/em\u003e 'Fastuosa'\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlower Display:\u003c\/strong\u003e Extraordinary upright trumpet flowers with the purple pigmentation and elaborate double or triple corollas characteristic of 'Fastuosa'\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlant Type:\u003c\/strong\u003e Fast growing branching ornamental, commonly around 0.6 to 2 metres tall under favourable conditions\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eAbout Devil's Trumpet\u003c\/h2\u003e\n\u003cp\u003eFew ornamentals announce dusk quite like \u003cem\u003eDatura metel\u003c\/em\u003e 'Fastuosa'.\u003c\/p\u003e\n\u003cp\u003eAs daylight fades, its tightly furled buds begin to unfurl into enormous upright trumpets, revealing elaborate layers of purple and white. The flowers become particularly fragrant after dark, adding another dimension to an already extraordinary display.\u003c\/p\u003e\n\u003cp\u003e'Fastuosa' takes the architecture of the ordinary trumpet flower much further. Its double or triple corollas can appear almost like one flower nested inside another, with deep purple outer surfaces contrasting against much paler inner petals. Purple pigmentation can extend into the stems and branches, giving the plant a striking presence even between flowers.\u003c\/p\u003e\n\u003cp\u003eUnlike Angel's Trumpets in the genus \u003cem\u003eBrugmansia\u003c\/em\u003e, whose flowers hang beneath the branches, \u003cem\u003eDatura\u003c\/em\u003e presents its trumpets upright amongst the foliage.\u003c\/p\u003e\n\u003cp\u003eThe 'Fastuosa' name also has a long botanical history. Linnaeus published \u003cem\u003eDatura fastuosa\u003c\/em\u003e in 1759, while modern taxonomy now places that name within the accepted species \u003cem\u003eDatura metel\u003c\/em\u003e. Breeding research has likewise documented the fastuosa form as purple flowered with distinctive double or triple corollas.\u003c\/p\u003e\n\u003cp\u003ePlants raised from seed are living genetic individuals. Some variation in flower shade, degree of corolla layering, stem pigmentation, vigour and overall growth should therefore be expected.\u003c\/p\u003e\n\u003cp\u003eIn frost prone regions, Devil's Trumpet is generally grown as a fast growing warm season ornamental. In warm, frost free conditions it can enjoy a considerably longer growing and flowering period.\u003c\/p\u003e\n\u003ch2\u003eDid You Know?\u003c\/h2\u003e\n\u003cp\u003eThe relationship between Devil's Trumpet and hawkmoths reads like a biological arms race. After dark, \u003cem\u003eDatura metel\u003c\/em\u003e opens its enormous fragrant trumpets and uses their powerful night-time scent to attract sphinx moths, which enter the flowers and act as pollinators. Yet \u003cem\u003eDatura\u003c\/em\u003e is also armed with potent tropane alkaloids, part of the plant's formidable chemical defence against animals that feed on it. Here is the extraordinary twist: specialist hawkmoth caterpillars have evolved an unusual ability to cope with \u003cem\u003eDatura\u003c\/em\u003e chemistry. Research on \u003cem\u003eDatura\u003c\/em\u003e-feeding hawkmoths has shown that their larvae can tolerate ecologically realistic levels of scopolamine with little measurable effect on their growth. So the same insect lineage that \u003cem\u003eDatura\u003c\/em\u003e attracts to its flowers as a pollinator can also produce caterpillars capable of feeding on plants protected by chemistry that deters many other animals. It is an extraordinary contradiction: Devil's Trumpet depends on moths for pollination, while some of those moths have evolved the biological machinery to overcome one of \u003cem\u003eDatura\u003c\/em\u003e's most powerful defences.\u003c\/p\u003e\n\u003ch2\u003eOrigins \u0026amp; Ethnobotanical History\u003c\/h2\u003e\n\u003cp\u003e\u003cem\u003eDatura metel\u003c\/em\u003e has one of the more intriguing histories in cultivated botany.\u003c\/p\u003e\n\u003cp\u003eModern botanical authorities treat it as a cultigen originating in Mexico rather than a conventional wild species with a clearly defined natural population. Its relationship with other American \u003cem\u003eDatura\u003c\/em\u003e species supports the wider New World origin of the genus.\u003c\/p\u003e\n\u003cp\u003eHuman cultivation eventually carried \u003cem\u003eDatura metel\u003c\/em\u003e far beyond the Americas. It became deeply established across parts of South and East Asia, Africa and the Mediterranean world, entering gardens and botanical traditions so thoroughly that its geographical origins were debated for generations.\u003c\/p\u003e\n\u003cp\u003eHistorical Indian and Arabic records have even prompted scholarly debate over how early \u003cem\u003eDatura\u003c\/em\u003e reached the Old World. One peer reviewed analysis of early texts and South Indian iconography argued that the genus may have reached Asia centuries before European transatlantic contact.\u003c\/p\u003e\n\u003cp\u003eThat interpretation remains debated. The American origin of the genus and the Mexican origin of cultivated \u003cem\u003eDatura metel\u003c\/em\u003e are much more firmly supported by modern botanical research.\u003c\/p\u003e\n\u003cp\u003e'Fastuosa' represents one of the most visually remarkable cultivated expressions of that history. Its deep pigmentation and extraordinary layered corollas distinguish it immediately from the simpler flower forms also found within \u003cem\u003eDatura metel\u003c\/em\u003e.\u003c\/p\u003e\n\u003ch2\u003eGrowing Guide\u003c\/h2\u003e\n\u003ch3\u003eHow to Grow Devil's Trumpet from Seed in Australia\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBest Time to Start:\u003c\/strong\u003e September to January\u003c\/p\u003e\n\u003cp\u003eIn tropical and reliably frost free areas, sowing can extend beyond these months wherever consistently warm propagation conditions can be maintained.\u003c\/p\u003e\n\u003ch3\u003e01 Soak the Seeds\u003c\/h3\u003e\n\u003cp\u003eYour seeds arrive cleaned and ready to sow.\u003c\/p\u003e\n\u003cp\u003eSoak them in clean water at room temperature for approximately 12 to 24 hours before sowing.\u003c\/p\u003e\n\u003ch3\u003e02 Prepare the Growing Medium\u003c\/h3\u003e\n\u003cp\u003eFill individual pots, propagation cells or a seed tray with a clean, free draining seed raising mix.\u003c\/p\u003e\n\u003cp\u003eMoisten the mix before sowing and allow excess water to drain.\u003c\/p\u003e\n\u003cp\u003eThe growing medium should be evenly moist rather than saturated.\u003c\/p\u003e\n\u003ch3\u003e03 Sow Shallowly\u003c\/h3\u003e\n\u003cp\u003eSow the seeds approximately 3 to 5 mm deep.\u003c\/p\u003e\n\u003cp\u003eCover lightly with seed raising mix and avoid burying the seeds deeply.\u003c\/p\u003e\n\u003ch3\u003e04 Provide Warmth \u0026amp; Light\u003c\/h3\u003e\n\u003cp\u003eMaintain approximately 20 to 25 °C or slightly warmer during germination.\u003c\/p\u003e\n\u003cp\u003eKeep the pots in bright conditions while protecting newly sown containers from severe drying heat.\u003c\/p\u003e\n\u003cp\u003eMaintain good airflow around the propagation area.\u003c\/p\u003e\n\u003ch3\u003e05 Maintain Even Moisture \u0026amp; Allow Time\u003c\/h3\u003e\n\u003cp\u003eKeep the growing medium consistently moist but not waterlogged.\u003c\/p\u003e\n\u003cp\u003eDo not allow pots or propagation trays to sit in water.\u003c\/p\u003e\n\u003cp\u003eUnder suitable warm conditions, germination can begin from approximately 2 weeks. Emergence may be naturally staggered, with additional viable seeds germinating over the following several weeks.\u003c\/p\u003e\n\u003cp\u003eAllow up to approximately 8 weeks before deciding that sound unsprouted seed has failed.\u003c\/p\u003e\n\u003ch3\u003e06 Pot On \u0026amp; Plant Out\u003c\/h3\u003e\n\u003cp\u003eOnce seedlings have developed several true leaves and are approximately 8 to 12 cm tall, transplant them carefully into individual pots if required.\u003c\/p\u003e\n\u003cp\u003eProvide strong light and gradually acclimatise young plants to outdoor conditions.\u003c\/p\u003e\n\u003cp\u003ePlant out once damaging frost is no longer expected.\u003c\/p\u003e\n\u003cp\u003eWhere space permits, allow approximately 70 to 100 cm between established plants.\u003c\/p\u003e\n\u003ch3\u003eGermination Notice\u003c\/h3\u003e\n\u003cp\u003eWhile we provide detailed growing instructions, successful germination depends on environmental factors including temperature, moisture, growing medium, seed condition and ongoing care. Because these conditions are outside our control, Sacred Plants Australia cannot guarantee germination outcomes. By purchasing our seeds, you acknowledge and accept these variables.\u003c\/p\u003e\n\u003ch2\u003ePlant Care \u0026amp; Maintenance\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eLight:\u003c\/strong\u003e Grow in full sun for strong growth and flowering. In particularly hot locations, some protection from extreme afternoon heat can be beneficial.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWater:\u003c\/strong\u003e Maintain reliable moisture during establishment and active growth while allowing excess water to drain freely. Avoid prolonged waterlogging.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoil:\u003c\/strong\u003e Grow in fertile, free draining soil or a quality free draining potting mix. Excellent drainage is particularly important when plants are grown in containers.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeeding:\u003c\/strong\u003e Moderate feeding during active growth can support vigorous growth and flowering. Avoid excessive nitrogen, which can encourage foliage at the expense of flowers.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool Conditions:\u003c\/strong\u003e Devil's Trumpet is frost sensitive. In cooler Australian regions, treat it primarily as a warm season ornamental and protect young plants from damaging cold.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMaintenance:\u003c\/strong\u003e Devil's Trumpet can be grown successfully in substantial containers with ample root space and excellent drainage. Remove developing seed capsules before maturity where unwanted self seeding is a concern.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSafety:\u003c\/strong\u003e Highly poisonous. All parts of \u003cem\u003eDatura metel\u003c\/em\u003e, including the seeds, contain highly toxic compounds. Keep away from children, pets and livestock.\u003c\/p\u003e\n\u003ch2\u003eShipping \u0026amp; Biosecurity\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eACT\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNSW\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNT\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQLD\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSA\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTAS\u003c\/strong\u003e\u003cbr\u003eNot available\u003cbr\u003eCurrent Tasmanian controls prohibit the importation, sale and distribution of Datura species.\u003cbr\u003e\u003ca href=\"https:\/\/nre.tas.gov.au\/invasive-species\/weeds\/weeds-index\/declared-weeds-index\/datura\"\u003eView Tasmanian Datura declaration →\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVIC\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWA\u003c\/strong\u003e\u003cbr\u003eNot available\u003cbr\u003eSacred Plants Australia does not currently post this seed to Western Australia.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eINTERNATIONAL\u003c\/strong\u003e\u003cbr\u003eConditions apply\u003cbr\u003ePlease confirm your destination's import requirements before ordering. International post is available where permitted. Sacred Plants Australia does not provide phytosanitary certificates.\u003c\/p\u003e\n\u003cp\u003e\u003csmall\u003eLast Reviewed: 1 October 2026\u003cbr\u003e\u003ca href=\"\/pages\/biosecurity-import-information\"\u003eBiosecurity \u0026amp; Shipping Information →\u003c\/a\u003e\u003c\/small\u003e\u003c\/p\u003e","brand":"Sacred Plants Australia","offers":[{"title":"Starter Pack • 5 Seeds","offer_id":53861042946342,"sku":"DMS-5","price":14.95,"currency_code":"AUD","in_stock":true},{"title":"Best Value Pack • 15 Seeds • Save 33%","offer_id":53861042979110,"sku":"DMS-15","price":29.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1035\/7656\/8102\/files\/sacred-plants-australia-datura-metel-fastuosa-white-purple-double-flower.png?v=1791062952"},{"product_id":"butterfly-pea-seeds-clitoria-ternatea","title":"Butterfly Pea Seeds | Clitoria ternatea","description":"\u003cp\u003e\u003cstrong\u003eAustralian Grown · Organically Cultivated · Vivid Cobalt-Blue Flowers\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003ePRODUCT HIGHLIGHTS\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePack Size:\u003c\/strong\u003e Standard Pack with 10 seeds or Best Value Pack with 30 seeds\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProvenance:\u003c\/strong\u003e Australian Grown · Organically Cultivated\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeed Source:\u003c\/strong\u003e Freshly removed from a mature dry pod harvested from our own Australian-grown Butterfly Pea vine when your order is fulfilled\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlant Type:\u003c\/strong\u003e Tropical twining perennial legume, commonly grown through the warm season where frost occurs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrowth Habit:\u003c\/strong\u003e Fast-growing climber reaching approximately 2 to 4 metres with suitable support\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlowers:\u003c\/strong\u003e Large vivid cobalt-blue pea-shaped blooms with a contrasting pale throat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Trellises, fences, pergolas, large containers and ethnobotanical gardens\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e Full sun\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeed Preparation:\u003c\/strong\u003e No pretreatment required. Sow fresh seed directly.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFirst Flowers:\u003c\/strong\u003e Often from around 7 to 11 weeks after sowing in sustained warmth, although earlier flowering is possible under favourable conditions. Timing varies with temperature, light, genetics and care.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eABOUT BUTTERFLY PEA\u003c\/h2\u003e\n\u003cp\u003eFew flowering vines create colour quite like Butterfly Pea.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eClitoria ternatea\u003c\/em\u003e is a fast-growing tropical climber whose vivid cobalt-blue flowers stand dramatically against fresh green foliage. Once established in warm conditions, its slender stems wind naturally through trellises, fences and pergolas, producing repeated flowers while warmth, light and moisture remain favourable.\u003c\/p\u003e\u003cp\u003eOur Butterfly Pea seeds are Australian grown and organically cultivated by Sacred Plants Australia.\u003c\/p\u003e\u003cp\u003eThe seed offered here is not taken from old stored stock. When your order is fulfilled, we select a mature dry pod from our own Australian-grown Butterfly Pea vine and remove the seeds specifically for your order, allowing us to supply them exceptionally fresh.\u003c\/p\u003e\u003cp\u003eBeyond its remarkable ornamental display, this is a plant with an extraordinary human story that stretches from Africa and Arabia through tropical Asia and into Australian agriculture.\u003c\/p\u003e\u003cp\u003ePlants raised from seed are naturally individual. Flower shade, vigour, flowering time and mature size can vary from one plant to the next.\u003c\/p\u003e\n\u003ch2\u003eDID YOU KNOW?\u003c\/h2\u003e\n\u003cp\u003eCarl Linnaeus did not invent the extraordinary name \u003cem\u003eClitoria\u003c\/em\u003e. In 1678, Gdańsk botanist Jakob Breyne illustrated this plant under the Latin phrase \u003cem\u003eFlos clitoridis ternatensibus\u003c\/em\u003e, roughly “the clitoral flower of Ternate”, referring to the resemblance early botanists saw between the flower's structure and female anatomy. Linnaeus later retained \u003cem\u003eClitoria\u003c\/em\u003e and formally published \u003cem\u003eClitoria ternatea\u003c\/em\u003e in \u003cem\u003eSpecies Plantarum\u003c\/em\u003e in 1753. The anatomical name later drew criticism and botanists proposed alternatives including \u003cem\u003eVexillaria\u003c\/em\u003e and \u003cem\u003eNauchea\u003c\/em\u003e. Neither displaced it. More than 270 years later, Kew still accepts \u003cem\u003eClitoria ternatea\u003c\/em\u003e as the plant's scientific name.\u003c\/p\u003e\n\u003ch2\u003eORIGINS \u0026amp;AMP; ETHNOBOTANICAL HISTORY\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eA Plant That Crossed the Tropics\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eModern botanical evidence places the native range of \u003cem\u003eClitoria ternatea\u003c\/em\u003e from Cape Verde through tropical and southern Africa to the Arabian Peninsula.\u003c\/p\u003e\u003cp\u003eYet the plant's human story reaches far beyond that range. By the time early European botanists encountered and documented it, Butterfly Pea was already present deep within tropical Asia. Centuries of cultivation, exchange and naturalisation blurred its trail so thoroughly that the precise route by which it travelled east is no longer clear.\u003c\/p\u003e\u003cp\u003eThat uncertainty is part of what makes Butterfly Pea so fascinating. A plant whose native range is now centred botanically in Africa and Arabia became so deeply established across India and Southeast Asia that older accounts often treated it as Asian in origin.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eBlue in the Kitchen\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eIn Malaysia, Butterfly Pea is known as \u003cem\u003ebunga telang\u003c\/em\u003e and its intensely coloured flowers became part of a distinctive culinary tradition.\u003c\/p\u003e\u003cp\u003eOne of the best-known examples is \u003cem\u003enasi kerabu\u003c\/em\u003e, particularly associated with Kelantan and Terengganu. The flowers are steeped to release their natural blue pigment, transforming otherwise ordinary rice into the brilliant blue centrepiece of the dish.\u003c\/p\u003e\u003cp\u003eIt is a striking example of a botanical characteristic becoming part of cultural identity: the same remarkable colour that makes the living vine so conspicuous in a garden has also coloured generations of traditional food.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAn Unexpected Australian Story\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eButterfly Pea eventually acquired another identity in Australia, this time not as an ornamental curiosity but as a serious agricultural legume.\u003c\/p\u003e\u003cp\u003eQueensland's named Butterfly Pea cultivar Milgarra was released in 1991 after development from introduced and naturalised material. Its adoption was extraordinary. Recorded plantings in Queensland increased from fewer than 500 hectares in 1996 to approximately 100,000 hectares by 2004.\u003c\/p\u003e\u003cp\u003eIt became particularly valued in tropical and subtropical cattle country as a persistent forage legume suited to difficult cropping and grazing environments.\u003c\/p\u003e\u003cp\u003eFew ornamental vines have such contrasting lives. \u003cem\u003eClitoria ternatea\u003c\/em\u003e can be a cobalt-blue garden climber, a traditional source of natural colour and, on an entirely different scale, part of working Australian agriculture.\u003c\/p\u003e\n\u003ch2\u003eGROWING GUIDE\u003c\/h2\u003e\n\u003ch3\u003eHow to Grow Butterfly Pea from Seed in Australia\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBest Time to Start\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTemperate \u0026amp; Warm-Temperate Australia:\u003c\/strong\u003e November to January\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSubtropical Australia:\u003c\/strong\u003e October to February\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTropical \u0026amp; Reliably Frost-Free Australia:\u003c\/strong\u003e Throughout the year where sustained warmth is available\u003c\/p\u003e\n\u003ch3\u003eStep 1: Sow Fresh Seed Directly\u003c\/h3\u003e\n\u003cp\u003eYour seeds are removed from a mature dry pod when your order is being prepared.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eNo scarification, soaking or other pretreatment is required.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eFill individual pots, propagation cells or tubes with a clean, free-draining seed-raising mix.\u003c\/p\u003e\u003cp\u003eSow each seed approximately 10 to 15 mm deep, cover gently and water thoroughly.\u003c\/p\u003e\u003cp\u003eIndividual containers make later transplanting easier and reduce disturbance to developing roots.\u003c\/p\u003e\n\u003ch3\u003eStep 2: Maintain Warmth\u003c\/h3\u003e\n\u003cp\u003eAim for approximately 20 to 28 °C during germination.\u003c\/p\u003e\u003cp\u003eButterfly Pea is a tropical species and germination can become slower when conditions remain cool.\u003c\/p\u003e\u003cp\u003eWhere natural temperatures are below this range, gentle propagation warmth can help maintain more consistent conditions.\u003c\/p\u003e\n\u003ch3\u003eStep 3: Maintain Even Moisture\u003c\/h3\u003e\n\u003cp\u003eKeep the growing medium evenly moist but never saturated or waterlogged.\u003c\/p\u003e\u003cp\u003eGood drainage and air around the developing roots are important.\u003c\/p\u003e\u003cp\u003eUnder favourable warm conditions, many seeds begin emerging within approximately 5 to 14 days. Allow up to 21 days for natural variation rather than discarding sound pots too early.\u003c\/p\u003e\n\u003ch3\u003eStep 4: Provide Strong Light\u003c\/h3\u003e\n\u003cp\u003eAs soon as seedlings emerge, provide bright light.\u003c\/p\u003e\u003cp\u003eGradually increase exposure to direct sun as the young plants establish. Strong light encourages compact growth and prepares the vine for the full-sun position in which it will eventually perform best.\u003c\/p\u003e\u003cp\u003eAvoid leaving newly emerged seedlings in dim conditions where growth can become weak and stretched.\u003c\/p\u003e\n\u003ch3\u003eStep 5: Transplant \u0026amp; Provide Support\u003c\/h3\u003e\n\u003cp\u003eTransplant once seedlings are growing strongly, have developed several true leaves and the root ball holds together when carefully removed from its container.\u003c\/p\u003e\u003cp\u003eMove them outdoors only when conditions are reliably warm.\u003c\/p\u003e\u003cp\u003eProvide a trellis, fence, pergola or other climbing structure early. Butterfly Pea produces slender twining stems that will naturally wind around available support as growth accelerates.\u003c\/p\u003e\n\u003ch3\u003eGermination Notice\u003c\/h3\u003e\n\u003cp\u003eWhile we provide detailed growing instructions, successful germination depends on environmental factors such as season, temperature, moisture, growing medium and care. Because these conditions are outside our control, Sacred Plants Australia cannot guarantee germination outcomes. By purchasing our seeds, you acknowledge and accept these variables.\u003c\/p\u003e\n\u003ch2\u003ePLANT CARE \u0026amp;AMP; MAINTENANCE\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eLight:\u003c\/strong\u003e Grow in full sun for strongest growth and flowering. A small amount of light shade can be tolerated, but flowering is generally best with abundant light.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWater:\u003c\/strong\u003e Water regularly while young plants establish. During active growth, maintain reasonably consistent moisture while allowing excess water to drain freely.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoil:\u003c\/strong\u003e Grow in fertile, free-draining soil. Butterfly Pea tolerates a range of soils once established but should not be left with a persistently waterlogged root zone.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeeding:\u003c\/strong\u003e Heavy feeding is unnecessary in reasonably fertile soil. Compost or a light application of balanced fertiliser can support active growth where needed.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool Conditions:\u003c\/strong\u003e Butterfly Pea is frost-sensitive. In cooler Australian climates, treat it primarily as a warm-season climber and protect young plants from frost and prolonged cold.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMaintenance:\u003c\/strong\u003e Provide climbing support early. Pinching or light pruning can encourage branching and help maintain a fuller plant. Large containers are suitable where adequate drainage, root space and climbing support are provided.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eResponsible Cultivation:\u003c\/strong\u003e Butterfly Pea can self-sow and naturalise where conditions suit it. Remove mature pods before they release seed where self-seeding is not wanted, and never allow viable seed or plant material to spread into bushland, conservation areas or waterways.\u003c\/p\u003e\n\u003ch2\u003eShipping \u0026amp; Biosecurity\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eACT\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNSW\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNT\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQLD\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSA\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTAS\u003c\/strong\u003e\u003cbr\u003eConditions apply\u003cbr\u003ePlease verify current Tasmanian small-weight seed import requirements before ordering.\u003cbr\u003e\u003ca href=\"https:\/\/nre.tas.gov.au\/biosecurity-tasmania\/plant-biosecurity\/small-weight-seed-imports\"\u003eView Tasmanian seed import requirements →\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVIC\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWA\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eINTERNATIONAL\u003c\/strong\u003e\u003cbr\u003eConditions apply\u003cbr\u003ePlease confirm your destination's import requirements before ordering. International post is available where permitted. Sacred Plants Australia does not provide phytosanitary certificates.\u003c\/p\u003e\n\u003cp\u003e\u003csmall\u003eLast Reviewed: 1 October 2026\u003cbr\u003e\u003ca href=\"\/pages\/biosecurity-import-information\"\u003eBiosecurity \u0026amp; Shipping Information →\u003c\/a\u003e\u003c\/small\u003e\u003c\/p\u003e","brand":"Sacred Plants Australia","offers":[{"title":"Starter Pack • 10 Seeds","offer_id":53863419904294,"sku":"BPS-10","price":9.95,"currency_code":"AUD","in_stock":true},{"title":"Best Value Pack • 30 Seeds • Save 33%","offer_id":53863419937062,"sku":"BPS-30","price":19.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1035\/7656\/8102\/files\/sacred-plants-australia-butterfly-pea-seeds-clitoria-ternatea-hero-blue-flower-black-background.png?v=1791156807"},{"product_id":"three-brothers-wattle-seeds-acacia-courtii","title":"Three Brothers Wattle Seeds | Acacia courtii","description":"\u003cp\u003e\u003cstrong\u003eAustralian Grown • Organically Cultivated • Rare Weeping Wattle\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003ch2\u003eProduct Highlights\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePack Size:\u003c\/strong\u003e Standard Pack • 10 Seeds or Best Value Pack • 30 Seeds\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eBotanical Name:\u003c\/strong\u003e \u003cem\u003eAcacia courtii\u003c\/em\u003e\n\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFamily:\u003c\/strong\u003e Fabaceae\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eProvenance:\u003c\/strong\u003e Australian grown from organically cultivated stock\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eGrowth Habit:\u003c\/strong\u003e Rare Australian native tree or tall shrub with an elegant pendulous canopy\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eMature Size:\u003c\/strong\u003e Approximately 5 to 20 metres under suitable conditions\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFlowers:\u003c\/strong\u003e Pale cream to yellow cylindrical flower spikes, mainly from November to January\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eNative Range:\u003c\/strong\u003e Naturally restricted to the Three Brothers mountains of the NSW Mid North Coast\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eAbout Three Brothers Wattle\u003c\/h2\u003e\n\u003cp\u003eFew Australian wattles possess the architectural presence of Three Brothers Wattle.\u003c\/p\u003e\n\u003cp\u003eKnown botanically as \u003cem\u003eAcacia courtii\u003c\/em\u003e, this remarkable native develops long, narrow phyllodes on slender pendulous branchlets, creating a cascading canopy that can give a mature tree an almost curtain-like appearance. From November to January, pale cream to yellow cylindrical flower spikes emerge among the hanging foliage, adding a delicate summer display to an already distinctive form.\u003c\/p\u003e\n\u003cp\u003eThe species can develop from a tall shrub into a substantial tree approaching 20 metres under favourable conditions. Its combination of narrow foliage, brittle drooping branchlets and unusually pale flowers gives it a character quite unlike many of Australia's more familiar wattles.\u003c\/p\u003e\n\u003cp\u003eOur seed is Australian grown from organically cultivated stock, giving growers direct access to cultivated propagation material from one of Australia's most geographically restricted Acacia species.\u003c\/p\u003e\n\n\u003ch2\u003eDid You Know? The Fire Paradox\u003c\/h2\u003e\n\u003cp\u003eFire can kill a mature Three Brothers Wattle while simultaneously awakening the next generation waiting beneath it. \u003cem\u003eAcacia courtii\u003c\/em\u003e is an obligate seeder, meaning established trees are typically killed by fire rather than resprouting. Its descendants can survive for years beneath the soil as hard-coated seed, with heat capable of breaking the water-resistant seed coat and allowing moisture to enter. In this remarkable ecological cycle, the destruction of the standing tree can also create the conditions for a new generation to emerge.\u003c\/p\u003e\n\n\u003ch2\u003eOrigins \u0026amp; Ethnobotanical History\u003c\/h2\u003e\n\u003cp\u003eThree Brothers Wattle has an extraordinarily restricted natural distribution. In the wild, \u003cem\u003eAcacia courtii\u003c\/em\u003e is confined to the Three Brothers mountains on the NSW Mid North Coast, with populations associated with North Brother, Middle Brother and South Brother Mountains. Its common name is therefore a direct reflection of the landscape from which it comes.\u003c\/p\u003e\n\u003cp\u003eThe species grows naturally on rocky slopes and shallow soils within dry forest and woodland. The Three Brothers mountain chain also carries deep cultural significance. Parts of the range are recognised within the Three Brothers Mountains Aboriginal Place, reflecting the cultural, spiritual and historical importance of this landscape to local Aboriginal people.\u003c\/p\u003e\n\u003cp\u003eAlthough botanical specimens had been encountered earlier, \u003cem\u003eAcacia courtii\u003c\/em\u003e was formally described as a distinct species in 1990 by Australian botanists Mary Tindale and Clare Herscovitch. The name \u003cem\u003ecourtii\u003c\/em\u003e honours Australian botanist and Acacia specialist Arthur Bertram Court.\u003c\/p\u003e\n\u003cp\u003eIts extraordinarily limited wild distribution also has important conservation consequences. \u003cem\u003eAcacia courtii\u003c\/em\u003e is now listed as Endangered in New South Wales and nationally. Cultivated provenance is therefore particularly important for growers and botanical collectors. Wild populations should never be treated as a source of commercial seed.\u003c\/p\u003e\n\n\u003ch2\u003eGrowing Guide\u003c\/h2\u003e\n\u003ch3\u003eHow to Grow Three Brothers Wattle from Seed in Australia\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBest Time to Start:\u003c\/strong\u003e September to March.\u003c\/p\u003e\n\u003cp\u003eIn cooler regions, wait until consistently warm conditions have arrived in late spring or summer.\u003c\/p\u003e\n\n\u003ch3\u003eStep 1: Break Seed Dormancy\u003c\/h3\u003e\n\u003cp\u003ePlace the seeds in a heatproof glass or ceramic container.\u003c\/p\u003e\n\u003cp\u003eCarefully pour near-boiling water over the seeds and allow the water to cool naturally while they remain immersed. The hot-water treatment helps overcome the naturally water-resistant seed coat.\u003c\/p\u003e\n\n\u003ch3\u003eStep 2: Soak and Check\u003c\/h3\u003e\n\u003cp\u003eLeave the seeds to soak for approximately 12 to 24 hours.\u003c\/p\u003e\n\u003cp\u003eSeeds that have absorbed water should become visibly swollen. If an individual seed remains small and hard, lightly abrade a small area of the outer seed coat with medium-grade sandpaper until the lighter layer beneath is just visible.\u003c\/p\u003e\n\u003cp\u003eDo not cut deeply into the seed. Return any carefully scarified seed to warm water and allow it to swell before sowing.\u003c\/p\u003e\n\n\u003ch3\u003eStep 3: Sow\u003c\/h3\u003e\n\u003cp\u003eFill pots, deep propagation cells or native tubes with a fine, free-draining native seed-raising mix or suitable sand-based propagation medium.\u003c\/p\u003e\n\u003cp\u003eSow swollen seeds approximately 5 mm deep and cover lightly with growing medium.\u003c\/p\u003e\n\u003cp\u003eAvoid rich mixes containing excessive fertiliser or high levels of phosphorus.\u003c\/p\u003e\n\n\u003ch3\u003eStep 4: Maintain Warmth and Moisture\u003c\/h3\u003e\n\u003cp\u003eMaintain approximately 20 to 28°C where practical.\u003c\/p\u003e\n\u003cp\u003eKeep the growing medium evenly moist but never waterlogged. Provide bright conditions with protection from harsh midday sun while seedlings are young.\u003c\/p\u003e\n\u003cp\u003eUnder suitable conditions, germination commonly begins within approximately 2 to 6 weeks. Individual seeds can emerge at different times, so continue maintaining suitable conditions rather than discarding sound ungerminated seed too early.\u003c\/p\u003e\n\n\u003ch3\u003eStep 5: Pot On Carefully\u003c\/h3\u003e\n\u003cp\u003eOnce seedlings are well established and sturdy enough to handle, transfer them carefully into individual deep pots or native tubes to provide adequate room for root development.\u003c\/p\u003e\n\u003cp\u003eMaintain reliable moisture while young plants establish, then gradually acclimatise them to stronger light and their intended growing position.\u003c\/p\u003e\n\n\u003ch3\u003eGermination Notice\u003c\/h3\u003e\n\u003cp\u003eWhile we provide detailed growing instructions, successful germination depends on environmental factors such as season, temperature, moisture, growing medium and care. Because these conditions are outside our control, Sacred Plants Australia cannot guarantee germination outcomes. By purchasing our seeds, you acknowledge and accept these variables.\u003c\/p\u003e\n\n\u003ch2\u003ePlant Care \u0026amp; Maintenance\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eLight:\u003c\/strong\u003e Grow in full sun once established. Young seedlings may benefit from protection from intense midday sun while acclimatising.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWater:\u003c\/strong\u003e Maintain reliable moisture while young plants establish and allow excess water to drain freely. Once established, water deeply during prolonged dry periods rather than keeping the soil continually wet.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoil:\u003c\/strong\u003e Grow in free-draining soil. In its natural habitat, \u003cem\u003eAcacia courtii\u003c\/em\u003e occurs on rocky slopes and shallow soils within dry forest and woodland.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeeding:\u003c\/strong\u003e Avoid fertilising newly germinated seedlings. Where feeding is required after establishment, use a low-phosphorus fertiliser formulated for Australian native plants according to the product directions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool Conditions:\u003c\/strong\u003e Protect young plants from heavy frost and prolonged cold while they establish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMaintenance:\u003c\/strong\u003e Allow generous room for long-term development. In suitable conditions, \u003cem\u003eAcacia courtii\u003c\/em\u003e can become a substantial tree with a broad, cascading canopy.\u003c\/p\u003e\n\n\u003ch2\u003eShipping \u0026amp; Biosecurity\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eACT\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNSW\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNT\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQLD\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSA\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTAS\u003c\/strong\u003e\u003cbr\u003eConditions apply\u003cbr\u003ePlease verify current Tasmanian small-weight seed import requirements before ordering.\u003cbr\u003e\u003ca href=\"https:\/\/nre.tas.gov.au\/biosecurity-tasmania\/plant-biosecurity\/small-weight-seed-imports\"\u003eView Tasmanian seed import requirements →\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVIC\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWA\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eINTERNATIONAL\u003c\/strong\u003e\u003cbr\u003eConditions apply\u003cbr\u003ePlease confirm your destination's import requirements before ordering. International post is available where permitted. Sacred Plants Australia does not provide phytosanitary certificates.\u003c\/p\u003e\n\u003cp\u003e\u003csmall\u003eLast Reviewed: 1 October 2026\u003cbr\u003e\u003ca href=\"\/pages\/biosecurity-import-information\"\u003eBiosecurity \u0026amp; Shipping Information →\u003c\/a\u003e\u003c\/small\u003e\u003c\/p\u003e","brand":"Sacred Plants Australia","offers":[{"title":"Starter Pack • 10 Seeds","offer_id":53863577583910,"sku":"TBS-10","price":14.95,"currency_code":"AUD","in_stock":true},{"title":"Best Value Pack • 30 Seeds • Save 33%","offer_id":53863577616678,"sku":"TBS-30","price":29.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1035\/7656\/8102\/files\/sacred-plants-australia-three-brothers-wattle-seeds-acacia-courtii-phyllode-close-up-water-droplets.png?v=1790788422"},{"product_id":"raspberry-jam-wattle-seeds-acacia-acuminata","title":"Raspberry Jam Wattle Seeds | Acacia acuminata","description":"\n\u003cp\u003e\u003cstrong\u003eAustralian Grown • Organically Cultivated • Western Australian Native\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003ch2\u003eProduct Highlights\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePack Size:\u003c\/strong\u003e Standard Pack with 10 seeds or Best Value Pack with 30 seeds\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBotanical Name:\u003c\/strong\u003e \u003cem\u003eAcacia acuminata\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeed Origin:\u003c\/strong\u003e Australian grown from organically cultivated plants\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrowth Form:\u003c\/strong\u003e Narrow phyllode form, usually 2 to 5 metres tall and occasionally reaching around 7 metres\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlowering:\u003c\/strong\u003e Golden cylindrical flower spikes from winter into spring\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEcological Role:\u003c\/strong\u003e One of the principal host species used with Western Australian sandalwood, \u003cem\u003eSantalum spicatum\u003c\/em\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eAbout Raspberry Jam Wattle\u003c\/h2\u003e\n\u003cp\u003eRaspberry Jam Wattle is one of Western Australia’s distinctive dryland wattles, native across the Wheatbelt and adjoining inland country. The narrow phyllode form supplied by Sacred Plants Australia develops into a hardy shrub or small tree with long, slender green phyllodes and a striking display of golden flower spikes.\u003c\/p\u003e\n\u003cp\u003eIt is exceptionally well adapted to the landscapes from which it comes. Established plants tolerate drought and frost, grow across a range of loam, clay loam and sandy soils and require little supplementary water once settled into a suitable site.\u003c\/p\u003e\n\u003cp\u003eRaspberry Jam Wattle also has unusual ecological importance. \u003cem\u003eAcacia acuminata\u003c\/em\u003e is recognised as one of the principal long term host plants for Western Australian sandalwood, \u003cem\u003eSantalum spicatum\u003c\/em\u003e. Sandalwood is a root hemiparasite that depends on neighbouring plants for part of its water and nutrition, and Jam Wattle has become one of the most important host species used in Wheatbelt sandalwood establishment.\u003c\/p\u003e\n\n\u003ch2\u003eDid You Know?\u003c\/h2\u003e\n\u003cp\u003eWestern Australian sandalwood, Santalum spicatum, survives as a botanical vampire beneath the soil. It is a root hemiparasite that sends out specialised haustoria which physically attach to neighbouring roots and draw water and nutrients from them. Acacia acuminata is one of its ideal principal hosts and has been used extensively in Western Australian sandalwood plantations, giving Raspberry Jam Wattle a hidden role in sustaining the aromatic tree whose precious heartwood and oil are prized around the world for perfume, incense and cosmetics.\u003c\/p\u003e\n\n\u003ch2\u003eOrigins \u0026amp; Ethnobotanical History\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eAn Ancient Foundation\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eAcacia acuminata\u003c\/em\u003e belongs naturally to Western Australia, where it grows across the Wheatbelt and adjoining semi arid country. Long before these landscapes were divided into farms, roads and towns, the tree was part of Country known intimately by Noongar people.\u003c\/p\u003e\n\u003cp\u003eNoongar names recorded for the species include manjart, munertor, mungaitch and mungat. Its importance was practical and enduring. The seeds were collected as food and could be roasted and ground, while the gum provided another food resource. Its exceptionally hard timber supplied material for implements including digging sticks, spear throwers, throwing clubs and boomerangs.\u003c\/p\u003e\n\u003cp\u003eThat knowledge continued into relatively recent history. Noongar Elder Hazel Brown recalled her family collecting mangart seed and grinding it into flour when they could not afford wheat flour. Her account shows that knowledge of this native tree was not simply something preserved from a distant past. It remained practical knowledge capable of supporting families when ordinary purchased food was difficult to obtain.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Iron Timber\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEuropean settlers later came to value the same species for another of its extraordinary physical qualities: its exceptionally hard, durable timber. Jam wood became highly regarded for fence posts, strainers, rails, turning and other work where strength and durability were important.\u003c\/p\u003e\n\u003cp\u003eThe history of Raspberry Jam Wattle therefore runs through very different chapters of Western Australian life. Its seed and gum were known as food, its timber became both a traditional material and a working wood of the Wheatbelt, and the living tree remains part of the ecology and productive landscapes of Western Australia today.\u003c\/p\u003e\n\n\u003ch2\u003eGrowing Guide\u003c\/h2\u003e\n\u003ch3\u003eHow to Grow Raspberry Jam Wattle from Seed in Australia\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBest Time to Start:\u003c\/strong\u003e September to November\u003c\/p\u003e\n\u003ch3\u003eBreak Seed Dormancy\u003c\/h3\u003e\n\u003cp\u003ePlace the seeds in a heatproof container and pour near boiling water over them. Allow the water to cool and leave the seeds to soak for about 24 hours. Seeds that visibly swell are ready to sow. If individual seeds remain hard and unchanged, lightly rub a small area of the seed coat with fine sandpaper, taking care not to damage the seed beneath, then soak again in room temperature water.\u003c\/p\u003e\n\u003ch3\u003eSow the Seeds\u003c\/h3\u003e\n\u003cp\u003eSow each treated seed in a clean, free draining seed raising mix and cover lightly to approximately the thickness of the seed. Water gently after sowing so the mix settles around the seed without becoming saturated.\u003c\/p\u003e\n\u003ch3\u003eKeep Warm \u0026amp; Evenly Moist\u003c\/h3\u003e\n\u003cp\u003ePlace the pots or trays in a warm, brightly lit position. Keep the growing medium evenly moist but never waterlogged. Good drainage and airflow are important during germination.\u003c\/p\u003e\n\u003ch3\u003eAllow Time for Germination\u003c\/h3\u003e\n\u003cp\u003eSuccessfully treated seeds can begin germinating within about one week, although slower seeds may continue emerging over the following few weeks. Keep suitable conditions in place rather than discarding sound seed simply because it has not germinated at the same time as the first seedlings.\u003c\/p\u003e\n\u003ch3\u003eEstablish \u0026amp; Transplant\u003c\/h3\u003e\n\u003cp\u003eOnce seedlings emerge, provide plenty of bright light and good airflow. Gradually introduce them to stronger direct sunlight as they develop. Pot seedlings on once they have several true leaves, are growing strongly and their roots are beginning to hold the growing medium together. Plant into a permanent full sun position with good drainage once sturdy and well established, and water regularly during the initial establishment period.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGermination Notice:\u003c\/strong\u003e While we provide detailed growing instructions, successful germination depends on environmental factors such as season, temperature, moisture, growing medium and care. Because these conditions are outside our control, Sacred Plants Australia cannot guarantee germination outcomes. By purchasing our seeds, you acknowledge and accept these variables.\u003c\/p\u003e\n\n\u003ch2\u003ePlant Care \u0026amp; Maintenance\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e Grow in full sun for strongest growth and flowering.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWater:\u003c\/strong\u003e Water young plants regularly while they establish their root systems. Once established, supplementary watering requirements are generally low. Occasional deep watering can be useful during prolonged dry periods.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil:\u003c\/strong\u003e The narrow phyllode form naturally occurs on brown and red brown loams, clay loams and sandy loams, including soils around granite outcrops. In cultivation, choose a free draining position and avoid persistently waterlogged ground.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFeeding:\u003c\/strong\u003e A light application of balanced slow release fertiliser can be used during establishment where soil fertility is low. Avoid heavy feeding once plants are established.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCool Conditions:\u003c\/strong\u003e Established Raspberry Jam Wattle tolerates frost and is well suited to warm temperate, Mediterranean and dry inland Australian climates. Protect very young seedlings from severe frost while they are establishing.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaintenance:\u003c\/strong\u003e The narrow phyllode form usually matures at around 2 to 5 metres and may reach about 7 metres in favourable conditions. Allow adequate room for the crown and root system. Pruning is generally unnecessary apart from removing damaged growth or lightly shaping young plants.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eShipping \u0026amp; Biosecurity\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eACT\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNSW\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNT\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQLD\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSA\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTAS\u003c\/strong\u003e\u003cbr\u003eConditions apply\u003cbr\u003ePlease verify current Tasmanian small-weight seed import requirements before ordering.\u003cbr\u003e\u003ca href=\"https:\/\/nre.tas.gov.au\/biosecurity-tasmania\/plant-biosecurity\/small-weight-seed-imports\"\u003eView Tasmanian seed import requirements →\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVIC\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWA\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eINTERNATIONAL\u003c\/strong\u003e\u003cbr\u003eConditions apply\u003cbr\u003ePlease confirm your destination's import requirements before ordering. International post is available where permitted. Sacred Plants Australia does not provide phytosanitary certificates.\u003c\/p\u003e\n\u003cp\u003e\u003csmall\u003eLast Reviewed: 1 October 2026\u003cbr\u003e\u003ca href=\"\/pages\/biosecurity-import-information\"\u003eBiosecurity \u0026amp; Shipping Information →\u003c\/a\u003e\u003c\/small\u003e\u003c\/p\u003e","brand":"Sacred Plants Australia","offers":[{"title":"Starter Pack • 10 Seeds","offer_id":53864000749862,"sku":"RJS-10","price":14.95,"currency_code":"AUD","in_stock":true},{"title":"Best Value Pack • 30 Seeds • Save 33%","offer_id":53864000782630,"sku":"RJS-30","price":29.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1035\/7656\/8102\/files\/sacred-plants-australia-raspberry-jam-wattle-seeds-acacia-acuminata-flowering-branch-golden-flower-spikes-dark-background_464529cb-1175-489a-95e5-530c90399b53.png?v=1792583422"},{"product_id":"african-sausage-tree-seeds-kigelia-africana","title":"African Sausage Tree Seeds | Kigelia africana","description":"\u003cp\u003e\u003cstrong\u003eNight-Blooming Flowers · Monumental Hanging Fruit · Fresh Seed from Our Own Tree\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003ch2\u003eProduct Highlights\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePack Size:\u003c\/strong\u003e Standard Pack with 5 seeds or Best Value Pack with 15 seeds\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eProvenance:\u003c\/strong\u003e Australian Grown • Organically Cultivated\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSeed Source:\u003c\/strong\u003e Freshly extracted from mature fruit produced on our own established Australian tree when your order is fulfilled\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePlant Type:\u003c\/strong\u003e Large tropical tree\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eGrowth Habit:\u003c\/strong\u003e Broad crown with long pendant flower stalks and massive sausage-shaped fruits\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Spacious tropical and subtropical gardens, botanical collections and large landscape plantings\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eLandscape Value:\u003c\/strong\u003e Broad-canopied shade tree suitable for stabilising riverbanks on appropriate warm-climate sites\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e Full sun\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSeed Preparation:\u003c\/strong\u003e Direct sowing is our preferred method; no pretreatment required\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFirst Flowering \u0026amp; Fruiting:\u003c\/strong\u003e Expect flowering from around 4 to 6 years from seed under good cultivation. Once mature, night-blooming flowers are successfully pollinated, massive woody fruits can begin developing in the same flowering cycle. Timing and fruit set vary with climate, pollination and care.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eAbout African Sausage Tree\u003c\/h2\u003e\n\u003cp\u003eFew botanical specimens command the architectural presence of \u003cem\u003eKigelia africana\u003c\/em\u003e.\u003c\/p\u003e\n\u003cp\u003eDeveloping a broad, spreading crown, the tree is most recognised for its extraordinary pendulous reproductive cycle. Deep maroon, velvet-textured flowers hang beneath the canopy on long, rope-like stalks. Opening at night, these blooms release a strong scent thought to attract nocturnal pollinators including bats and hawk moths.\u003c\/p\u003e\n\u003cp\u003eFollowing successful pollination, the tree develops its namesake fruits: monumental, woody fruits suspended on long stalks beneath the canopy. They can reach roughly 30 to 90 cm in length and may weigh up to around 12 kg, giving a mature fruiting tree an unmistakable silhouette.\u003c\/p\u003e\n\u003cp\u003eSeed for this listing is not pre-extracted and held in storage. It remains inside mature fruit produced on our own established Australian-grown \u003cem\u003eKigelia africana\u003c\/em\u003e tree until an order is ready to be fulfilled. We then open the fruit and remove the seed specifically for that order, giving you the freshest seed we can practically supply. To preserve that advantage, we recommend sowing promptly after receipt.\u003c\/p\u003e\n\u003cp\u003eBeyond its extraordinary appearance, \u003cem\u003eKigelia africana\u003c\/em\u003e also has genuine landscape value. Its broad crown provides substantial shade and the species is suitable for stabilising riverbanks where climate, space and site conditions are appropriate.\u003c\/p\u003e\n\n\u003ch2\u003eDid You Know?\u003c\/h2\u003e\n\u003cp\u003eElephants, giraffes and other African mammals do more than eat the massive fruits of \u003cem\u003eKigelia africana\u003c\/em\u003e. Seeds can pass through their digestive systems and be deposited in dung, turning these animals into seed dispersers that carry the tree’s next generation away from the parent plant.\u003c\/p\u003e\n\n\u003ch2\u003eOrigins \u0026amp; Ethnobotanical History\u003c\/h2\u003e\n\u003ch3\u003eA Tree Across Tropical \u0026amp; Southern Africa\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003eKigelia africana\u003c\/em\u003e is native across tropical and southern Africa, where it occurs in savanna, wooded grassland, riverine forest and forest margins.\u003c\/p\u003e\n\u003ch3\u003eMore Than 400 Names\u003c\/h3\u003e\n\u003cp\u003eMore than 400 vernacular names have been recorded for the species, reflecting how widely the tree became known across its enormous native range.\u003c\/p\u003e\n\u003cp\u003eSausage Trees are regarded as sacred by many communities and have often been deliberately preserved on farmland when surrounding trees were removed.\u003c\/p\u003e\n\u003ch3\u003eBeer, Timber \u0026amp; Everyday Life\u003c\/h3\u003e\n\u003cp\u003eIn Kenya, the fruit has traditionally been used in the fermentation of sugar-cane and honey beers among communities including the Kamba, Kikuyu, Mbeere, Embu, Tharaka, Giriama and Digo.\u003c\/p\u003e\n\u003cp\u003eThe timber has been used for practical objects including stools, mortars, milk vessels, beehives, boxes and canoes. In Malawi, extensive cutting for canoe timber became significant enough for the tree to receive protection.\u003c\/p\u003e\n\u003cp\u003eAcross its native range, \u003cem\u003eKigelia africana\u003c\/em\u003e has therefore been far more than an ornamental curiosity. It has been named, retained and used as part of practical and cultural life over generations.\u003c\/p\u003e\n\n\u003ch2\u003eGrowing Guide\u003c\/h2\u003e\n\u003ch3\u003eHow to Grow African Sausage Tree from Seed in Australia\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBest Time to Start:\u003c\/strong\u003e October to January in subtropical and frost-free warm-temperate areas once conditions are reliably warm. In tropical Australia, seed may be started year-round where sustained warmth can be maintained.\u003c\/p\u003e\n\u003ch3\u003e01 Prepare the Growing Medium\u003c\/h3\u003e\n\u003cp\u003eFill individual pots or a propagation tray with a clean, free-draining seed-raising mix. Moisten the mix so it is evenly damp but not waterlogged.\u003c\/p\u003e\n\u003ch3\u003e02 Sow Directly\u003c\/h3\u003e\n\u003cp\u003eSow each seed approximately 5 to 10 mm deep and cover lightly with growing medium. No pretreatment is required for our preferred direct-sowing method.\u003c\/p\u003e\n\u003ch3\u003e03 Maintain Warmth\u003c\/h3\u003e\n\u003cp\u003eKeep the seed consistently warm, ideally around 24 to 28 °C. Bottom heat can be useful where ambient temperatures fall below this range.\u003c\/p\u003e\n\u003ch3\u003e04 Maintain Even Moisture \u0026amp; Patience\u003c\/h3\u003e\n\u003cp\u003eKeep the growing medium evenly moist while allowing free drainage. Germination often begins within approximately 2 to 4 weeks under favourable warm conditions, although individual seeds can take longer. Emergence can be naturally uneven, so do not discard pots simply because every seed has not germinated at the same time.\u003c\/p\u003e\n\u003ch3\u003e05 Pot On Carefully\u003c\/h3\u003e\n\u003cp\u003eOnce seedlings have developed several true leaves and a healthy root system, move them carefully into individual pots. Keep young plants warm, provide strong light and protect them from frost and prolonged cold while they establish.\u003c\/p\u003e\n\n\u003ch2\u003eGermination Notice\u003c\/h2\u003e\n\u003cp\u003eWhile we provide detailed growing instructions, successful germination depends on environmental factors such as season, temperature, moisture, growing medium and care. Because these conditions are outside our control, Sacred Plants Australia cannot guarantee germination outcomes. By purchasing our seeds, you acknowledge and accept these variables.\u003c\/p\u003e\n\n\u003ch2\u003ePlant Care \u0026amp; Maintenance\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eLight:\u003c\/strong\u003e Grow in full sun. Strong light and sustained warmth support healthy growth, flowering and fruit development.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWater:\u003c\/strong\u003e Water regularly while young plants establish, then maintain moderate moisture with good drainage. Established trees can tolerate periods of seasonal drought, but growth is strongest with reliable moisture. Avoid prolonged waterlogging.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoil:\u003c\/strong\u003e Use fertile, free-draining soil with enough depth and space for a substantial root system.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeeding:\u003c\/strong\u003e Apply a balanced fertiliser during active growth where soil fertility is limited. Avoid excessive feeding of very young seedlings.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool Conditions:\u003c\/strong\u003e Young trees are frost-sensitive. Protect them from frost and prolonged cold until well established.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMaintenance:\u003c\/strong\u003e Allow substantial long-term space for the broad crown and pendant fruit. Remove dead or damaged branches as required, and clear fallen fruit and unwanted seedlings.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eResponsible Cultivation:\u003c\/strong\u003e Both ripe and unripe fruits are poisonous to humans. Mature fruits can weigh up to around 12 kg and can cause serious injury or property damage if they fall. Site mature trees away from frequently used paths, seating areas, vehicles and play areas. Do not eat fresh fruit.\u003c\/p\u003e\n\n\u003ch2\u003eShipping \u0026amp; Biosecurity\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eACT\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNSW\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNT\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQLD\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSA\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTAS\u003c\/strong\u003e\u003cbr\u003eConditions apply\u003cbr\u003ePlease verify current Tasmanian small-weight seed import requirements before ordering.\u003cbr\u003e\u003ca href=\"https:\/\/nre.tas.gov.au\/biosecurity-tasmania\/plant-biosecurity\/small-weight-seed-imports\"\u003eView Tasmanian seed import requirements →\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVIC\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWA\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eINTERNATIONAL\u003c\/strong\u003e\u003cbr\u003eConditions apply\u003cbr\u003ePlease confirm your destination's import requirements before ordering. International post is available where permitted. Sacred Plants Australia does not provide phytosanitary certificates.\u003c\/p\u003e\n\u003cp\u003e\u003csmall\u003eLast Reviewed: 1 October 2026\u003cbr\u003e\u003ca href=\"\/pages\/biosecurity-import-information\"\u003eBiosecurity \u0026amp; Shipping Information →\u003c\/a\u003e\u003c\/small\u003e\u003c\/p\u003e","brand":"Sacred Plants Australia","offers":[{"title":"Starter Pack • 5 Seeds","offer_id":53864004518182,"sku":"KGS-5","price":19.95,"currency_code":"AUD","in_stock":true},{"title":"Best Value Pack • 15 Seeds • Save 33%","offer_id":53864004550950,"sku":"KGS-15","price":39.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1035\/7656\/8102\/files\/sacred-plants-australia-african-sausage-tree-seeds-kigelia-africana-mature-fruiting-tree_1c51306e-cf6a-4c41-91b2-088e926e9f14.jpg?v=1790166032"},{"product_id":"burkitts-wattle-seeds-acacia-burkittii","title":"Burkitt's Wattle Seeds | Acacia burkittii","description":"\u003cp\u003e\u003cstrong\u003eAustralian Native · Golden Flower Spikes · Arid-Zone Wattle\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003eProduct Highlights\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePack Size:\u003c\/strong\u003e Standard Pack with 10 seeds or Best Value Pack with 30 seeds\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProvenance:\u003c\/strong\u003e Australian Grown\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlant Type:\u003c\/strong\u003e Australian native shrub or small tree, commonly 1.5 to 5 m and occasionally taller\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrowth Habit:\u003c\/strong\u003e Erect or spreading, often multi-stemmed, with exceptionally narrow threadlike phyllodes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlowers:\u003c\/strong\u003e Short golden flower spikes, typically July to October\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Dry-climate native gardens, shelter plantings, windbreaks and revegetation on appropriate sites\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e Full sun\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeed Preparation:\u003c\/strong\u003e Hot-water treatment or scarification required to break the hard seed coat\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eAbout Burkitt's Wattle\u003c\/h2\u003e\n\u003cp\u003eFew Australian wattles have a finer silhouette than Burkitt's Wattle.\u003c\/p\u003e\n\u003cp\u003eAcross the southern dry country, \u003cem\u003eAcacia burkittii\u003c\/em\u003e forms an erect or spreading shrub or small tree. Its exceptionally narrow phyllodes can appear almost threadlike, giving the crown a light, fine-textured character that contrasts with the short golden flower spikes produced mainly from July to October.\u003c\/p\u003e\n\u003cp\u003eThe species was formerly treated as \u003cem\u003eAcacia acuminata\u003c\/em\u003e subsp. \u003cem\u003eburkittii\u003c\/em\u003e, but is now accepted as the distinct species \u003cem\u003eAcacia burkittii\u003c\/em\u003e. Its exceptionally narrow phyllodes, shorter flower spikes and comparatively plump, turgid seeds help distinguish it from \u003cem\u003eA. acuminata\u003c\/em\u003e.\u003c\/p\u003e\n\u003cp\u003eIn the wild it occupies dry plains, sandhills, rocky ground and open woodland from inland Western Australia across South Australia to western New South Wales. Once established, it is well adapted to full sun, low rainfall and extended dry periods.\u003c\/p\u003e\n\n\u003ch2\u003eDid You Know?\u003c\/h2\u003e\n\u003cp\u003eBurkitt's Wattle actually pays ants to plant its seeds. Each seed carries a fleshy white attachment that attracts native ants, which carry the seed away and can bury it in or around their nests. After consuming the edible reward, the ants leave the hard-coated seed behind, where it can remain dormant underground until conditions are right. In the punishing Australian outback, some populations have gone 75 years or more without successfully raising a new generation, making these long-lived buried seed reserves especially important when heavy rains finally return.\u003c\/p\u003e\n\u003ch2\u003eOrigins \u0026amp; Ethnobotanical History\u003c\/h2\u003e\n\u003ch3\u003eNamed from South Australia's Dry Interior\u003c\/h3\u003e\n\u003cp\u003eBurkitt's Wattle entered formal botanical literature in 1864, when George Bentham published \u003cem\u003eAcacia burkittii\u003c\/em\u003e in \u003cem\u003eFlora Australiensis\u003c\/em\u003e from Ferdinand von Mueller's unpublished description. The original material came from near Lake Gilles in South Australia, and PlantNET notes that the name probably honours William Christopher Burkitt, a South Australian sheep farmer who lived from 1839 to 1908.\u003c\/p\u003e\n\u003ch3\u003ePart of Aboriginal Dry-Country Food Knowledge\u003c\/h3\u003e\n\u003cp\u003eLong before formal botany, wattles were embedded in Aboriginal plant knowledge across Australia's temperate dry zone. Ethnobotanical records specifically include \u003cem\u003eAcacia burkittii\u003c\/em\u003e among 42 \u003cem\u003eAcacia\u003c\/em\u003e species whose seeds were recorded as food sources. That knowledge depended on distinguishing individual species, reading seasonal maturity and understanding which seeds were suitable for food.\u003c\/p\u003e\n\u003ch3\u003eFrom Traditional Knowledge to Modern Dryland Research\u003c\/h3\u003e\n\u003cp\u003eIn 2002, researchers from the Australian Tree Seed Centre and Western Australia's Department of Conservation and Land Management included \u003cem\u003eAcacia burkittii\u003c\/em\u003e in a review of endemic wattles with potential for edible seed production in the Western Australian wheatbelt. The study explicitly situated modern wattle-seed research within knowledge derived from Aboriginal use, while stressing that newly targeted species still required further nutritional, toxicological and agronomic research before commercial food production.\u003c\/p\u003e\n\u003ch2\u003eGrowing Guide\u003c\/h2\u003e\n\u003ch3\u003eHow to Grow Burkitt's Wattle from Seed in Australia\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBest Time to Start:\u003c\/strong\u003e September to December in temperate, arid and semi-arid regions once frost risk is easing and reliable warmth has returned. In frost-free subtropical areas, sowing can extend through the warmer months. Controlled warmth can be used outside these windows.\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cstrong\u003eBreak the Hard Seed Coat with Hot Water:\u003c\/strong\u003e Place the seeds in a heatproof container. Pour freshly boiled water over them, then allow the water to cool naturally. Leave the seeds soaking for 12 to 24 hours. Seeds that swell have taken up water and are ready to sow. Seeds that remain hard can be retreated once or lightly scarified before soaking again.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrepare a Free-Draining Seed-Raising Mix:\u003c\/strong\u003e Use a clean, free-draining seed-raising mix in individual tubes or small pots. Moisten the mix before sowing and allow excess water to drain.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSow Approximately 5 mm Deep:\u003c\/strong\u003e Sow each swollen seed approximately 5 mm deep, roughly the thickness of the seed. Cover lightly and water gently so the growing medium is evenly moist but not saturated.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaintain Warmth and Even Moisture:\u003c\/strong\u003e Keep the pots in a warm, bright position and maintain even moisture without waterlogging. After successful pretreatment, germination can begin within approximately 1 to 4 weeks under favourable warm conditions, although hard-coated seed can emerge unevenly. Do not discard sound seed simply because every seed has not germinated at the same time.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePot On and Establish:\u003c\/strong\u003e Once the cotyledons have expanded and seedlings are sturdy enough to handle, move them carefully into individual containers with a free-draining mix. Keep young plants evenly watered while they establish, then gradually acclimatise them to full sun.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cstrong\u003eGermination Notice:\u003c\/strong\u003e While we provide detailed growing instructions, successful germination depends on environmental factors such as season, temperature, moisture, growing medium and care. Because these conditions are outside our control, Sacred Plants Australia cannot guarantee germination outcomes. By purchasing our seeds, you acknowledge and accept these variables.\u003c\/p\u003e\n\u003ch2\u003ePlant Care \u0026amp; Maintenance\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eLight:\u003c\/strong\u003e Grow in full sun. Strong light supports compact growth and flowering.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWater:\u003c\/strong\u003e Water regularly while seedlings and young plants establish. Once established, reduce supplementary watering and allow the soil to drain between waterings. Avoid prolonged waterlogging.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoil:\u003c\/strong\u003e Use free-draining sandy loam, loam or clay-loam. Burkitt's Wattle occurs across a broad soil range and tolerates neutral to alkaline conditions, but reliable drainage is more important than rich soil.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeeding:\u003c\/strong\u003e Burkitt's Wattle is adapted to low-input soils. Feed sparingly if growth is poor rather than maintaining a heavy fertiliser regime.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool Conditions:\u003c\/strong\u003e Established plants tolerate moderate frost, but protect young seedlings from severe frost while they are becoming established.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMaintenance:\u003c\/strong\u003e Little pruning is required beyond removing dead or damaged growth. If shaping is needed, prune lightly rather than cutting hard into old wood.\u003c\/p\u003e\n\n\u003ch2\u003eShipping \u0026amp; Biosecurity\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eACT\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNSW\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNT\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQLD\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSA\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTAS\u003c\/strong\u003e\u003cbr\u003eConditions apply\u003cbr\u003ePlease verify current Tasmanian small-weight seed import requirements before ordering.\u003cbr\u003e\u003ca href=\"https:\/\/nre.tas.gov.au\/biosecurity-tasmania\/plant-biosecurity\/small-weight-seed-imports\"\u003eView Tasmanian seed import requirements →\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVIC\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWA\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eINTERNATIONAL\u003c\/strong\u003e\u003cbr\u003eConditions apply\u003cbr\u003ePlease confirm your destination's import requirements before ordering. International post is available where permitted. Sacred Plants Australia does not provide phytosanitary certificates.\u003c\/p\u003e\n\u003cp\u003e\u003csmall\u003eLast Reviewed: 1 October 2026\u003cbr\u003e\u003ca href=\"\/pages\/biosecurity-import-information\"\u003eBiosecurity \u0026amp; Shipping Information →\u003c\/a\u003e\u003c\/small\u003e\u003c\/p\u003e","brand":"Sacred Plants Australia","offers":[{"title":"Starter Pack • 10 Seeds","offer_id":53866118480166,"sku":"BWS-10","price":9.95,"currency_code":"AUD","in_stock":true},{"title":"Best Value Pack • 30 Seeds • Save 33%","offer_id":53866118512934,"sku":"BWS-30","price":19.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1035\/7656\/8102\/files\/sacred-plants-australia-burkitts-wattle-seeds-acacia-burkittii-yellow-flower-spike-macro.png?v=1790497027"},{"product_id":"coles-wattle-seeds-acacia-colei","title":"Cole's Wattle Seeds | Acacia colei","description":"\u003cp\u003e\u003cstrong\u003eAustralian Grown · Soap Wattle · Golden Flower Spikes\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003ch2\u003eProduct Highlights\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePack Size:\u003c\/strong\u003e Standard Pack with 10 seeds or Best Value Pack with 30 seeds\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProvenance:\u003c\/strong\u003e Australian Grown\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlant Type:\u003c\/strong\u003e Fast-growing Australian native spreading shrub or small tree, commonly around 2 to 5 metres and occasionally taller\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrowth Habit:\u003c\/strong\u003e Broad, often multi-stemmed crown with distinctive silvery-grey to grey-green phyllodes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlowers:\u003c\/strong\u003e Bright golden-yellow cylindrical spikes, generally May to September with peak flowering commonly around June and July\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeed Preparation:\u003c\/strong\u003e Boiling-water treatment required to break the naturally hard seed coat\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eAbout Cole's Wattle\u003c\/h2\u003e\n\u003cp\u003eCole's Wattle is one of the distinctive dry-country acacias of northern Australia.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eAcacia colei\u003c\/em\u003e develops as a fast-growing spreading shrub or small tree with a broad crown, silvery-grey to grey-green phyllodes and striking cylindrical spikes of golden-yellow flowers. Across its natural range, flowering can extend from May to September, with the strongest display commonly occurring around June and July.\u003c\/p\u003e\n\u003cp\u003eThe species is native from northern Western Australia across the Northern Territory to western and central Queensland, where it grows primarily in hot, seasonally dry country. It is naturally adapted to long dry periods, highly variable rainfall and intense summer heat.\u003c\/p\u003e\n\u003cp\u003eFor many years, plants now recognised as \u003cem\u003eAcacia colei\u003c\/em\u003e were included within the broader concept of \u003cem\u003eAcacia holosericea\u003c\/em\u003e. Detailed field observations, chromosome studies, isozyme work and examination of herbarium material eventually showed that they represented distinct species. Bruce Maslin and Lex Thomson formally described \u003cem\u003eAcacia colei\u003c\/em\u003e in 1992.\u003c\/p\u003e\n\u003cp\u003eTwo botanical varieties are currently recognised. \u003cem\u003eAcacia colei\u003c\/em\u003e var. \u003cem\u003ecolei\u003c\/em\u003e generally bears strongly curved pods, while var. \u003cem\u003eileocarpa\u003c\/em\u003e produces tightly and irregularly coiled or twisted pods. Because this retail seed lot is identified at species level, Sacred Plants Australia does not assign it to a variety without verified provenance.\u003c\/p\u003e\n\u003cp\u003eOnce established, Cole's Wattle is highly adapted to dry conditions and rapid early growth, making it an interesting species for dry-climate gardens, ethnobotanical collections, windbreaks and appropriate revegetation projects.\u003c\/p\u003e\n\n\u003ch2\u003eDid You Know?\u003c\/h2\u003e\n\u003cp\u003eIn the Kimberley, Cole's Wattle is also known as Soap Wattle. Its sticky green pods can be crushed, moistened with water and rubbed between the hands to produce a surprisingly rich soap-like lather traditionally used for washing.\u003c\/p\u003e\n\n\u003ch2\u003eOrigins \u0026amp; Ethnobotanical History\u003c\/h2\u003e\n\u003ch3\u003eHonouring an Australian Seed Collector\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003eAcacia colei\u003c\/em\u003e was formally named in 1992 by Australian botanist Bruce Maslin and forester Lex Thomson.\u003c\/p\u003e\n\u003cp\u003eThe species name honours E.G. \"Jerry\" Cole, a CSIRO seed collector who contributed to extensive botanical and seed collections of this wattle across northern Australia during the 1980s. Those field collections helped researchers separate Cole's Wattle from several closely related acacias that had previously been grouped together.\u003c\/p\u003e\n\n\u003ch3\u003eA Dry-Country Food Plant\u003c\/h3\u003e\n\u003cp\u003eLong before its formal botanical description, edible-seeded acacias formed part of Aboriginal food knowledge across Australia's dry regions.\u003c\/p\u003e\n\u003cp\u003eSpecies-specific records from the Kimberley document the use of \u003cem\u003eAcacia colei\u003c\/em\u003e seed. Green seed could be roasted within the pods, while mature seed was collected, processed and ground for food.\u003c\/p\u003e\n\u003cp\u003eThat history matters because \u003cem\u003eAcacia colei\u003c\/em\u003e is not simply a drought-tolerant ornamental. It belongs to a much older relationship between people and Australia's dry-country wattles, where careful species identification, harvesting and processing knowledge were essential.\u003c\/p\u003e\n\n\u003ch3\u003eFrom Australian Knowledge to the Sahel\u003c\/h3\u003e\n\u003cp\u003eThe story of Cole's Wattle later travelled to West Africa.\u003c\/p\u003e\n\u003cp\u003eDuring the 1970s and 1980s, Australian acacias were trialled in the Sahel for windbreaks, fuelwood and dryland planting. \u003cem\u003eAcacia colei\u003c\/em\u003e proved particularly well adapted around Maradi in Niger, where the climate shares important similarities with north-western Australia.\u003c\/p\u003e\n\u003cp\u003eResearch during the 1990s showed that properly managed trees could produce substantial seed crops under difficult dryland conditions. Farmers around Maradi planted thousands of widely spaced \u003cem\u003eAcacia colei\u003c\/em\u003e trees, including plantings associated with famine-relief programs.\u003c\/p\u003e\n\u003cp\u003eResearchers then investigated whether the seed could supplement local millet- and sorghum-based diets. Processed \u003cem\u003eAcacia colei\u003c\/em\u003e flour was successfully incorporated into traditional foods, while the trees also supplied fuelwood, mulch and wind protection.\u003c\/p\u003e\n\u003cp\u003eThe exchange of knowledge eventually became personal. In 1998, Aboriginal Australian women R. Nangala and K. Ross travelled to Niger to share knowledge of edible Australian acacia seeds with African villagers.\u003c\/p\u003e\n\u003cp\u003eIt is an extraordinary modern chapter in the history of an Australian plant: Indigenous knowledge, botanical science and dryland farming research meeting across two continents.\u003c\/p\u003e\n\n\u003ch2\u003eGrowing Guide\u003c\/h2\u003e\n\u003ch3\u003eHow to Grow Cole's Wattle from Seed in Australia\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBest Time to Start:\u003c\/strong\u003e September to February in most Australian climates once reliable warmth has returned. In frost-free tropical areas, sowing can extend beyond this period while warm growing conditions are available.\u003c\/p\u003e\n\n\u003col\u003e\n\u003cli\u003e\n\u003cstrong\u003eBreak the Hard Seed Coat with Boiling Water:\u003c\/strong\u003e Place the seeds in a heatproof container. Immerse them in freshly boiling water for approximately 1 minute. Drain carefully and allow the seeds to cool before sowing. This treatment helps break the physical dormancy created by the naturally hard seed coat and allows the seed to absorb water.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrepare a Free-Draining Seed-Raising Mix:\u003c\/strong\u003e Use a clean, free-draining seed-raising mix in individual tubes, cells or small pots. Moisten the mix before sowing and allow excess water to drain.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSow the Treated Seeds:\u003c\/strong\u003e Sow each treated seed approximately 5 mm deep. Cover lightly and water gently so the growing medium is evenly moist but not saturated.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaintain Warmth and Even Moisture:\u003c\/strong\u003e Keep the pots in a warm, bright position. Maintain even moisture during germination without allowing the growing medium to become waterlogged. Once seedlings emerge, provide good airflow and increasingly strong light.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAllow 5 to 21 Days for Germination:\u003c\/strong\u003e Following appropriate pretreatment, germination commonly occurs within approximately 5 to 21 days under suitable conditions. Individual seeds can emerge at different times, so do not discard sound pots simply because every seed has not germinated together.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrow On Before Planting Out:\u003c\/strong\u003e Cole's Wattle seedlings can grow rapidly once established. A nursery period of approximately 12 to 15 weeks is a useful guide before planting out, although final timing should be determined by seedling development and local conditions. Gradually acclimatise young plants to full sun and protect them from significant frost while they establish.\u003c\/li\u003e\n\u003c\/ol\u003e\n\n\u003cp\u003e\u003cstrong\u003eGermination Notice:\u003c\/strong\u003e While we provide detailed growing instructions, successful germination depends on environmental factors such as season, temperature, moisture, growing medium and care. Because these conditions are outside our control, Sacred Plants Australia cannot guarantee germination outcomes. By purchasing our seeds, you acknowledge and accept these variables.\u003c\/p\u003e\n\n\u003ch2\u003ePlant Care \u0026amp; Maintenance\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eLight:\u003c\/strong\u003e Grow in full sun. Strong light supports compact growth, healthy silvery foliage and flowering.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWater:\u003c\/strong\u003e Water regularly while seedlings and young plants establish. Once established, Cole's Wattle is strongly adapted to seasonal dryness. Allow the soil to drain between waterings and avoid prolonged waterlogging.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoil:\u003c\/strong\u003e Grow in free-draining sandy soil, loam, clay-loam or suitable gravelly soil. The species naturally occurs across a broad range of dry-country soil types, so reliable drainage is more important than rich soil.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeeding:\u003c\/strong\u003e Cole's Wattle is a nitrogen-fixing legume adapted to relatively low-input environments. Heavy feeding is unnecessary. Feed lightly only where growth indicates it is required.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool Conditions:\u003c\/strong\u003e This is fundamentally a warm-climate dryland species. Young plants should be protected from significant frost and prolonged cold while becoming established.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMaintenance:\u003c\/strong\u003e Allow sufficient space for the naturally spreading crown. Little pruning is normally required beyond removing damaged growth or lightly shaping the plant where necessary.\u003c\/p\u003e\n\n\u003ch2\u003eShipping \u0026amp; Biosecurity\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eACT\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNSW\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNT\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQLD\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSA\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTAS\u003c\/strong\u003e\u003cbr\u003eConditions apply\u003cbr\u003ePlease verify current Tasmanian small-weight seed import requirements before ordering.\u003cbr\u003e\u003ca href=\"https:\/\/nre.tas.gov.au\/biosecurity-tasmania\/plant-biosecurity\/small-weight-seed-imports\"\u003eView Tasmanian seed import requirements →\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVIC\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWA\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eINTERNATIONAL\u003c\/strong\u003e\u003cbr\u003eConditions apply\u003cbr\u003ePlease confirm your destination's import requirements before ordering. International post is available where permitted. Sacred Plants Australia does not provide phytosanitary certificates.\u003c\/p\u003e\n\u003cp\u003e\u003csmall\u003eLast Reviewed: 1 October 2026\u003cbr\u003e\u003ca href=\"\/pages\/biosecurity-import-information\"\u003eBiosecurity \u0026amp; Shipping Information →\u003c\/a\u003e\u003c\/small\u003e\u003c\/p\u003e","brand":"Sacred Plants Australia","offers":[{"title":"Starter Pack • 10 Seeds","offer_id":53866617667878,"sku":"CWS-10","price":14.95,"currency_code":"AUD","in_stock":true},{"title":"Best Value Pack • 30 Seeds • Save 33%","offer_id":53866617700646,"sku":"CWS-30","price":29.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1035\/7656\/8102\/files\/sacred-plants-australia-coles-wattle-seeds-acacia-colei-golden-flower-spikes-hero.png?v=1791062942"},{"product_id":"stinking-passionflower-seeds-passiflora-foetida","title":"Stinking Passionflower Seeds | Passiflora foetida","description":"\u003cp\u003e\u003cstrong\u003eAustralian Grown • Direct Botanical Provenance • Insect-Trapping Glandular Bracts\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003ch2\u003eProduct Highlights\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePack Size:\u003c\/strong\u003e Standard Pack • 10 Seeds or Best Value Pack • 30 Seeds\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eBotanical Name:\u003c\/strong\u003e \u003cem\u003ePassiflora foetida\u003c\/em\u003e\n\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFamily:\u003c\/strong\u003e Passifloraceae\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSeed Source:\u003c\/strong\u003e Australian grown from established vines in our own botanical collection\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSeed Preparation:\u003c\/strong\u003e Mature seed is extracted from fully ripe fruit, cleaned of surrounding pulp and prepared in-house\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eGrowth Habit:\u003c\/strong\u003e Vigorous tendril-climbing vine\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFlowers:\u003c\/strong\u003e Delicate white to pale pink or lilac passionflowers encased by intricate glandular bracts\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eClimate:\u003c\/strong\u003e Thrives in warm subtropical and tropical conditions, with frost protection required in cooler areas\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eAbout Stinking Passionflower\u003c\/h2\u003e\n\u003cp\u003e\u003cem\u003ePassiflora foetida\u003c\/em\u003e is a botanical paradox: a vigorous climbing vine that produces exceptionally delicate flowers within an extraordinary cage of finely divided glandular bracts.\u003c\/p\u003e\n\u003cp\u003eIts white to pale pink or lilac blooms display the intricate architecture expected of a passionflower, while the surrounding bracts form an almost lace-like enclosure that remains around the developing fruit. The result is one of the most distinctive structures in the genus.\u003c\/p\u003e\n\u003cp\u003eThe contrast continues in its foliage. When bruised or crushed, the leaves release the strong, pungent aroma responsible for the common name Stinking Passionflower.\u003c\/p\u003e\n\u003cp\u003eOur seed has direct provenance back to established vines in our own botanical collection. Fully ripe fruit is harvested from our plants, the mature seed is extracted in-house and the surrounding fruit pulp is carefully removed before packing. We do not rely on anonymous wholesale stock of uncertain age or storage history.\u003c\/p\u003e\n\u003cp\u003eFor best results, sow soon after arrival rather than storing the seed unnecessarily.\u003c\/p\u003e\n\n\u003ch2\u003eOrigins \u0026amp; Ethnobotanical History\u003c\/h2\u003e\n\u003cp\u003eNative to tropical and subtropical regions of the Americas, \u003cem\u003ePassiflora foetida\u003c\/em\u003e occurs across an exceptionally broad natural range. Carl Linnaeus formally published the species in his landmark 1753 work \u003cem\u003eSpecies Plantarum\u003c\/em\u003e. In the centuries that followed, its adaptability allowed the vine to establish far beyond its native range, becoming naturalised across tropical and subtropical regions on several continents, including parts of northern Australia.\u003c\/p\u003e\n\u003cp\u003eAs it expanded across this enormous range, the species accumulated numerous regional names and became incorporated into diverse traditional plant-use practices. These records form part of its broader ethnobotanical history and are presented here strictly as historical and cultural context. For the botanical grower, its story brings together early taxonomy, global plant movement and one of the most distinctive bract structures in the passionflower family.\u003c\/p\u003e\n\n\u003ch2\u003eDid You Know?\u003c\/h2\u003e\n\u003cp\u003e\u003cem\u003ePassiflora foetida\u003c\/em\u003e has been proposed as one of the botanical world’s rare protocarnivorous plants.\u003c\/p\u003e\n\u003cp\u003eAround each developing flower and fruit, the vine builds an extraordinary cage of finely divided bracts covered in sticky glands that can trap tiny insects like living flypaper. Researchers found digestive enzymes in these secretions and evidence consistent with the plant breaking down trapped insects and taking up released amino acids.\u003c\/p\u003e\n\u003cp\u003eWhat looks like delicate botanical lace may therefore be both a protective cage and one of the strangest insect-trapping systems found in the passionflower family.\u003c\/p\u003e\n\n\u003ch2\u003eGrowing Guide\u003c\/h2\u003e\n\u003ch3\u003eHow to Grow Stinking Passionflower from Seed in Australia\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBest Time to Start\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSeptember to February.\u003c\/p\u003e\n\u003cp\u003eIn tropical and reliably frost-free locations, seed can also be started outside this period where consistently warm propagation conditions can be maintained.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eStep 1: Prepare the Seed and Growing Medium\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFill pots, propagation cells or a seed tray with a fine, free-draining seed-raising mix. Moisten thoroughly and allow excess water to drain.\u003c\/p\u003e\n\u003cp\u003eA 12-hour soak in warm water is an optional simple pretreatment.\u003c\/p\u003e\n\u003cp\u003eAvoid aggressive cutting or deep filing of the seed coat. Unnecessary mechanical damage can injure the seed.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eStep 2: Sow\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePlace the seeds on the prepared growing medium and cover lightly with approximately 5 mm of seed-raising mix.\u003c\/p\u003e\n\u003cp\u003eWater gently after sowing so the growing medium is evenly moist without becoming saturated.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eStep 3: Maintain Strong Warmth and Moisture\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKeep the growing medium consistently warm, ideally around 30 to 35°C where practical.\u003c\/p\u003e\n\u003cp\u003eMaintain even moisture but never allow the growing medium to remain waterlogged. Provide bright conditions with protection from harsh direct sun while seedlings are emerging.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eStep 4: Allow for Uneven Germination\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSeed dormancy can vary between individual seeds.\u003c\/p\u003e\n\u003cp\u003eContinue maintaining suitable warmth and moisture for several weeks rather than discarding sound ungerminated seed too early.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eStep 5: Pot On and Provide Support\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOnce seedlings have developed several true leaves and are sturdy enough to handle, transplant them carefully into individual pots containing a free-draining growing medium.\u003c\/p\u003e\n\u003cp\u003eProvide a trellis, fence or similar structure while plants are young so the developing tendrils have somewhere to climb.\u003c\/p\u003e\n\n\u003ch3\u003eGermination Notice\u003c\/h3\u003e\n\u003cp\u003eWhile we provide detailed growing instructions, successful germination depends on environmental factors such as season, temperature, moisture, growing medium and care. Because these conditions are outside our control, Sacred Plants Australia cannot guarantee germination outcomes. By purchasing our seeds, you acknowledge and accept these variables.\u003c\/p\u003e\n\n\u003ch2\u003ePlant Care \u0026amp; Maintenance\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eLight\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGrow in full sun to bright partial sun in warm conditions. Young plants benefit from some protection while establishing.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eWater\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMaintain reliable moisture during establishment and active growth while allowing excess water to drain freely. Avoid prolonged waterlogging.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eSoil\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGrow in fertile, free-draining soil.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eFeeding\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWhere soil fertility is limited, apply a balanced fertiliser during active growth according to the product directions. Avoid excessive feeding.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eCool Conditions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eProtect from frost and prolonged cold, particularly while plants are young.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eMaintenance\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eProvide a trellis, fence or similar structure. Under favourable conditions, \u003cem\u003ePassiflora foetida\u003c\/em\u003e can climb or scramble to approximately 4 metres. Trim vigorous growth where necessary to keep the vine within its intended growing area.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eResponsible Cultivation\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003ePassiflora foetida\u003c\/em\u003e can naturalise readily in warm climates and is recognised as an environmental weed in parts of northern Australia. Wherever it is cultivated, keep vines within managed areas, harvest unwanted ripe fruit before seed can disperse, remove volunteer seedlings and prevent seed from spreading into bushland, conservation areas or other natural vegetation.\u003c\/p\u003e\n\n\u003ch2\u003eShipping \u0026amp; Biosecurity\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eACT\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNSW\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNT\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQLD\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSA\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTAS\u003c\/strong\u003e\u003cbr\u003eConditions apply\u003cbr\u003ePlease verify current Tasmanian small-weight seed import requirements before ordering.\u003cbr\u003e\u003ca href=\"https:\/\/nre.tas.gov.au\/biosecurity-tasmania\/plant-biosecurity\/small-weight-seed-imports\"\u003eView Tasmanian seed import requirements →\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVIC\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWA\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eINTERNATIONAL\u003c\/strong\u003e\u003cbr\u003eConditions apply\u003cbr\u003ePlease confirm your destination's import requirements before ordering. International post is available where permitted. Sacred Plants Australia does not provide phytosanitary certificates.\u003c\/p\u003e\n\u003cp\u003e\u003csmall\u003eLast Reviewed: 1 October 2026\u003cbr\u003e\u003ca href=\"\/pages\/biosecurity-import-information\"\u003eBiosecurity \u0026amp; Shipping Information →\u003c\/a\u003e\u003c\/small\u003e\u003c\/p\u003e","brand":"Sacred Plants Australia","offers":[{"title":"Starter Pack • 10 Seeds","offer_id":53875248857382,"sku":"SPS-10","price":14.95,"currency_code":"AUD","in_stock":true},{"title":"Best Value Pack • 30 Seeds • Save 33%","offer_id":53875248890150,"sku":"SPS-30","price":29.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1035\/7656\/8102\/files\/sacred-plants-australia-stinking-passionflower-passiflora-foetida-flower-purple-corona.png?v=1790758077"},{"product_id":"thorn-apple-seeds-datura-stramonium","title":"Jimsonweed Seeds | Datura stramonium","description":"\n\u003cp\u003e\u003cstrong\u003eUpright Trumpet Flowers • Spiny Seed Capsules • Australian Grown\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003ch2\u003eProduct Highlights\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePack Size:\u003c\/strong\u003e Standard Pack • 5 Seeds or Best Value Pack • 15 Seeds\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProvenance:\u003c\/strong\u003e Australian Grown • Organically Cultivated\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBotanical Name:\u003c\/strong\u003e \u003cem\u003eDatura stramonium\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlower Display:\u003c\/strong\u003e Large upright white to pale lavender trumpet flowers\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlant Type:\u003c\/strong\u003e Fast-growing branching annual, commonly around 30 to 60 cm tall and capable of reaching approximately 1.5 m under favourable conditions\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eAbout Jimsonweed\u003c\/h2\u003e\n\u003cp\u003eFew annuals develop such a distinctive botanical character within a single growing cycle.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eDatura stramonium\u003c\/em\u003e produces broad, coarsely toothed foliage on a strongly branching plant, followed by large upright trumpet flowers held prominently amongst the leaves. As flowering progresses, these are replaced by extraordinary egg-shaped capsules armed with numerous rigid spines, the feature behind the old common name Thorn Apple.\u003c\/p\u003e\n\u003cp\u003eUnlike Angel's Trumpets in the genus \u003cem\u003eBrugmansia\u003c\/em\u003e, whose flowers hang beneath the branches, \u003cem\u003eDatura\u003c\/em\u003e presents its trumpets upright amongst the foliage. The contrast between its bold flowers, deeply textured leaves and architectural seed capsules gives Jimsonweed an unmistakable presence.\u003c\/p\u003e\n\u003cp\u003eOur \u003cem\u003eDatura stramonium\u003c\/em\u003e seed is Australian grown and organically cultivated.\u003c\/p\u003e\n\n\u003ch2\u003eDid You Know? The Four-Valved Seed Capsule\u003c\/h2\u003e\n\u003cp\u003eThe unmistakable spiny fruit of \u003cem\u003eDatura stramonium\u003c\/em\u003e is botanically a four-valved dehiscent capsule. As the capsule matures and dries, it splits from the apex along four distinct valves, opening to expose the numerous dark seeds held inside. This precise four-part opening transforms the already unusual thorn-covered fruit into one of the species' most distinctive botanical features.\u003c\/p\u003e\n\n\u003ch2\u003eOrigins \u0026amp; Ethnobotanical History\u003c\/h2\u003e\n\u003cp\u003eModern botanical authorities recognise Mexico as the native range of \u003cem\u003eDatura stramonium\u003c\/em\u003e. From there, human movement carried the species far beyond its original home and it is now naturalised throughout many temperate and subtropical regions of the world.\u003c\/p\u003e\n\u003cp\u003eCarl Linnaeus formally published \u003cem\u003eDatura stramonium\u003c\/em\u003e in \u003cem\u003eSpecies Plantarum\u003c\/em\u003e in 1753, establishing the scientific name still accepted today. Over subsequent centuries, the plant became so widespread that its geographical origins were debated, but modern taxonomic evidence places its native range in Mexico.\u003c\/p\u003e\n\u003cp\u003eAustralia became part of that dispersal story very early. Historical records place Common Thornapple in Sydney in the early nineteenth century and growing in Adelaide by 1839, where it was likely introduced accidentally amongst agricultural seed.\u003c\/p\u003e\n\u003cp\u003eIt subsequently became established in disturbed ground, cultivated areas, roadsides and other open habitats across parts of Australia. Today, Jimsonweed stands as a striking example of a Mexican annual that travelled with human activity, entered formal botanical literature and became naturalised across much of the world.\u003c\/p\u003e\n\n\u003ch2\u003eGrowing Guide\u003c\/h2\u003e\n\u003ch3\u003eHow to Grow Jimsonweed from Seed in Australia\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBest Time to Start:\u003c\/strong\u003e September to January\u003c\/p\u003e\n\n\u003ch3\u003e01 Prepare the Growing Medium\u003c\/h3\u003e\n\u003cp\u003eYour seeds arrive ready to sow.\u003c\/p\u003e\n\u003cp\u003eFill small pots or propagation cells with a clean, free-draining seed-raising mix.\u003c\/p\u003e\n\u003cp\u003eMoisten the growing medium before sowing and allow excess water to drain. The mix should be evenly moist rather than saturated.\u003c\/p\u003e\n\n\u003ch3\u003e02 Sow the Seeds\u003c\/h3\u003e\n\u003cp\u003eSow one seed per pot or propagation cell approximately 3 to 5 mm deep.\u003c\/p\u003e\n\u003cp\u003eCover lightly with seed-raising mix and gently firm the surface so the seed remains in good contact with the moist growing medium.\u003c\/p\u003e\n\u003cp\u003eAvoid deep sowing.\u003c\/p\u003e\n\n\u003ch3\u003e03 Provide Warmth \u0026amp; Light\u003c\/h3\u003e\n\u003cp\u003ePlace the pots in a warm, bright and sheltered position.\u003c\/p\u003e\n\u003cp\u003eAim for approximately 20 to 30 °C during germination.\u003c\/p\u003e\n\u003cp\u003eJimsonweed is a warm-growing annual and germination is generally favoured by warm conditions.\u003c\/p\u003e\n\u003cp\u003eMaintain good airflow around the propagation area while protecting newly sown pots from severe drying heat.\u003c\/p\u003e\n\n\u003ch3\u003e04 Maintain Even Moisture \u0026amp; Allow Time\u003c\/h3\u003e\n\u003cp\u003eKeep the growing medium consistently moist but never waterlogged.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eDatura stramonium\u003c\/em\u003e seed can display natural physiological dormancy, so germination may be irregular and individual seeds may emerge at different times.\u003c\/p\u003e\n\u003cp\u003eAllow several weeks or longer for slower seeds and continue caring for sound ungerminated pots rather than repeatedly disturbing the growing medium or discarding them too early.\u003c\/p\u003e\n\n\u003ch3\u003e05 Pot On \u0026amp; Establish\u003c\/h3\u003e\n\u003cp\u003eOnce seedlings have developed several true leaves and are sturdy enough to handle, transplant them carefully into individual pots if required.\u003c\/p\u003e\n\u003cp\u003eProvide increasingly strong light and gradually acclimatise young plants to full sun.\u003c\/p\u003e\n\u003cp\u003eMove plants into their final position once damaging frost is no longer expected.\u003c\/p\u003e\n\u003cp\u003eAllow adequate room for their branching annual growth and maintain good airflow around established plants.\u003c\/p\u003e\n\n\u003ch3\u003eGermination Notice\u003c\/h3\u003e\n\u003cp\u003eWhile we provide detailed growing instructions, successful germination depends on environmental factors such as season, temperature, moisture, growing medium and care. Because these conditions are outside our control, Sacred Plants Australia cannot guarantee germination outcomes. By purchasing our seeds, you acknowledge and accept these variables.\u003c\/p\u003e\n\n\u003ch2\u003ePlant Care \u0026amp; Maintenance\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eLight:\u003c\/strong\u003e Grow in full sun for strong growth and flowering.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWater:\u003c\/strong\u003e Maintain reliable moisture during establishment and active growth while allowing excess water to drain freely. Avoid prolonged waterlogging.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoil:\u003c\/strong\u003e Grow in fertile, free-draining soil or a quality free-draining potting mix.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeeding:\u003c\/strong\u003e Feed moderately during active growth with a balanced fertiliser. Avoid excessive nitrogen, which can encourage lush foliage at the expense of flowering.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool Conditions:\u003c\/strong\u003e Jimsonweed is frost sensitive. Protect young plants from damaging cold and establish them outdoors once frost risk has passed.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMaintenance:\u003c\/strong\u003e Jimsonweed can be grown successfully in substantial containers with good drainage and adequate root space. Remove spent growth as required and remove developing seed capsules before maturity where self-seeding is not wanted.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eSafety:\u003c\/strong\u003e Highly poisonous. All parts of \u003cem\u003eDatura stramonium\u003c\/em\u003e, including the seeds, are toxic. Keep away from children, pets and livestock.\u003c\/p\u003e\n\u003ch2\u003eShipping \u0026amp; Biosecurity\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eACT\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNSW\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNT\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQLD\u003c\/strong\u003e\u003cbr\u003eConditions apply\u003cbr\u003eDatura stramonium is listed as an undesirable plant within the Wet Tropics World Heritage Area, where planting, cultivating and propagating it are restricted. Please verify local requirements before ordering.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSA\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTAS\u003c\/strong\u003e\u003cbr\u003eNot available\u003cbr\u003eDatura species are declared weeds in Tasmania. Importation, sale and distribution are prohibited.\u003cbr\u003e\u003ca href=\"https:\/\/nre.tas.gov.au\/invasive-species\/weeds\/weeds-index\/declared-weeds-index\/datura\"\u003eView Tasmanian Datura declaration →\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVIC\u003c\/strong\u003e\u003cbr\u003eNot available\u003cbr\u003eDatura stramonium is a declared noxious weed in Victoria. A permit is required to bring viable seed into Victoria, buy, sell, plant, propagate or transport it.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWA\u003c\/strong\u003e\u003cbr\u003eConditions apply\u003cbr\u003eDatura stramonium is subject to declared-pest controls in specified parts of Western Australia. Please verify your locality and current Western Australian seed-entry requirements before ordering.\u003cbr\u003e\u003ca href=\"https:\/\/www.dpird.wa.gov.au\/siteassets\/documents\/biosecurity\/waol\/bam-decl-s22-declared-pests.pdf\"\u003eView Western Australian declared pest declaration\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eINTERNATIONAL\u003c\/strong\u003e\u003cbr\u003eConditions apply\u003cbr\u003ePlease confirm your destination's import requirements before ordering. International post is available where permitted. Sacred Plants Australia does not provide phytosanitary certificates.\u003c\/p\u003e\n\u003cp\u003e\u003csmall\u003eLast Reviewed: 1 October 2026\u003cbr\u003e\u003ca href=\"\/pages\/biosecurity-import-information\"\u003eBiosecurity \u0026amp; Shipping Information →\u003c\/a\u003e\u003c\/small\u003e\u003c\/p\u003e","brand":"Sacred Plants Australia","offers":[{"title":"Starter Pack • 5 Seeds","offer_id":53875249185062,"sku":"JWS-5","price":14.95,"currency_code":"AUD","in_stock":true},{"title":"Best Value Pack • 15 Seeds • Save 33%","offer_id":53875249217830,"sku":"JWS-15","price":29.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1035\/7656\/8102\/files\/sacred-plants-australia-jimsonweed-seeds-datura-stramonium-purple-trumpet-flower-opening-close-up.png?v=1790785536"},{"product_id":"deglet-noor-date-seeds-phoenix-dactylifera","title":"Deglet Noor Date Palm Seeds | Phoenix dactylifera","description":"\u003cp\u003e\u003cstrong\u003eFreshly Extracted to Order · Seeds from Deglet Noor Fruit · Iconic North African Date Palm\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003ch2\u003eProduct Highlights\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePack Size:\u003c\/strong\u003e Standard Pack with 5 seeds or Best Value Pack with 15 seeds\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBotanical Name:\u003c\/strong\u003e \u003cem\u003ePhoenix dactylifera\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeed Source:\u003c\/strong\u003e Freshly extracted at fulfilment from cold-stored Deglet Noor fruit\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlant Type:\u003c\/strong\u003e Long-lived evergreen date palm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrowth Habit:\u003c\/strong\u003e Upright palm with a crown of arching feathered fronds and, on mature female plants, large pendant clusters of dates\u003c\/li\u003e\n\n\u003c\/ul\u003e\n\n\u003ch2\u003eAbout Deglet Noor Date Palm\u003c\/h2\u003e\n\u003cp\u003eFew fruiting palms are as instantly recognisable as \u003cem\u003ePhoenix dactylifera\u003c\/em\u003e.\u003c\/p\u003e\n\u003cp\u003eA mature date palm develops a tall, strongly textured trunk crowned by long, arching feathered fronds, creating the classic silhouette of an oasis palm. Flower clusters emerge from among the leaves, with male and female flowers produced on separate palms. On mature female palms, successful pollination can lead to substantial hanging clusters of dates beneath the canopy.\u003c\/p\u003e\n\u003cp\u003eDeglet Noor, also written Deglet Nour, is one of North Africa's most celebrated date cultivars. The palm combines an imposing architectural form with a fruiting tradition that has shaped oasis landscapes and agriculture for centuries.\u003c\/p\u003e\n\u003cp\u003eGrowing \u003cem\u003ePhoenix dactylifera\u003c\/em\u003e from seed is a long-term botanical project.\u003c\/p\u003e\n\u003cp\u003eThe seed supplied here is removed from cold-stored Deglet Noor fruit only when your order is fulfilled, then cleaned and packed for post. This keeps the period between extraction and dispatch as short as practical.\u003c\/p\u003e\n\n\u003ch2\u003eDid You Know?\u003c\/h2\u003e\n\u003cp\u003eIn 2005, researchers germinated an ancient date palm seed recovered from the fortress of Masada and radiocarbon dated to around 2,000 years ago. The resulting male palm became known as “Methuselah”.\u003c\/p\u003e\n\u003cp\u003eResearchers later germinated six more ancient Judean date seeds, including a female named “Hannah”. In 2020, Hannah was pollinated with Methuselah's pollen and produced her first harvest of 111 dates.\u003c\/p\u003e\n\u003cp\u003eTwo palms raised from seeds that had survived for roughly two millennia had completed the reproductive cycle and produced fruit again.\u003c\/p\u003e\n\n\u003ch2\u003eOrigins \u0026amp; Ethnobotanical History\u003c\/h2\u003e\n\n\u003cp\u003e\u003cstrong\u003eAn Oasis Crop With Deep Roots\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe accepted native range of \u003cem\u003ePhoenix dactylifera\u003c\/em\u003e extends from the Arabian Peninsula to southern Pakistan, but thousands of years of cultivation carried the date palm far beyond that range and deeply into North Africa.\u003c\/p\u003e\n\u003cp\u003eIn traditional oasis agriculture, tall date palms formed the upper canopy above other fruit trees, cereals and vegetables. Their height provided shade from intense sun and helped create a more hospitable growing environment beneath them.\u003c\/p\u003e\n\u003cp\u003eThe palm offered far more than fruit. Leaves, fibres and trunks were used for practical purposes, while dates became an important source of food and trade.\u003c\/p\u003e\n\u003cp\u003eIn landscapes where water, shade and productive soil were precious, the date palm became part of the physical structure of everyday life.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eWild Genetics In North Africa\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eModern genetics has revealed another remarkable chapter in the history of the North African date palm.\u003c\/p\u003e\n\u003cp\u003eNorth African date palms carry genetic ancestry from the wild Cretan date palm, \u003cem\u003ePhoenix theophrasti\u003c\/em\u003e. Genomic research indicates that approximately 5% to 18% of their ancestry can be traced to this wild Mediterranean relative.\u003c\/p\u003e\n\u003cp\u003eThis ancient genetic exchange helped shape the distinctive date palm populations that developed across North Africa.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eFrom Algeria to the Jerid\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDeglet Nour became particularly associated with the Ziban oasis region of Algeria and the Jerid of southern Tunisia.\u003c\/p\u003e\n\u003cp\u003eHistorical accounts place its introduction into the Tunisian Jerid from Algeria around the 16th century. Modern organellar genome research has since provided genetic support for that historical relationship.\u003c\/p\u003e\n\u003cp\u003eFrom these North African oasis landscapes, Deglet Nour went on to become one of the world's most internationally recognised dates.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eThe Date of Light\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe name Deglet Nour is commonly translated from Arabic as “Date of Light”, a name inspired by the fruit itself.\u003c\/p\u003e\n\u003cp\u003eWhen properly ripened, its golden-amber flesh can become remarkably translucent. Held towards the light, the dark outline of the seed may be visible through the fruit.\u003c\/p\u003e\n\u003cp\u003eThat luminous quality is one of Deglet Nour's defining characteristics and explains the celebrated name by which the cultivar became known.\u003c\/p\u003e\n\n\u003ch2\u003eGrowing Guide\u003c\/h2\u003e\n\u003ch3\u003eHow to Grow Deglet Noor Date Palm from Seed in Australia\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBest Time to Start: September to March\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIn tropical Australia, seed can be started across a broader part of the year wherever consistently warm conditions can be maintained. In cooler regions, the warmest months or gentle propagation heat provide the most reliable starting conditions.\u003c\/p\u003e\n\n\u003ch3\u003e01 Soak the Seeds\u003c\/h3\u003e\n\u003cp\u003eYour seeds arrive cleaned and ready to sow.\u003c\/p\u003e\n\u003cp\u003eSoak them in clean water at room temperature for approximately 12 hours before planting.\u003c\/p\u003e\n\u003cp\u003eScarification and cold stratification are not required for this method.\u003c\/p\u003e\n\n\u003ch3\u003e02 Prepare the Growing Medium\u003c\/h3\u003e\n\u003cp\u003eUse individual deep pots or propagation tubes filled with a clean, free-draining seed-raising mix.\u003c\/p\u003e\n\u003cp\u003eA sandy or mineral-rich mix that retains light, even moisture while allowing excess water to drain freely is suitable.\u003c\/p\u003e\n\u003cp\u003eWater the growing medium before sowing and allow excess water to drain.\u003c\/p\u003e\n\n\u003ch3\u003e03 Sow 10 to 15 mm Deep\u003c\/h3\u003e\n\u003cp\u003ePlace one seed into each pot and cover with approximately 10 to 15 mm of growing medium.\u003c\/p\u003e\n\u003cp\u003eFirm gently and water lightly to settle the seed into place.\u003c\/p\u003e\n\n\u003ch3\u003e04 Maintain Warmth \u0026amp; Even Moisture\u003c\/h3\u003e\n\u003cp\u003eKeep the growing medium consistently warm, ideally around 25 to 30 °C.\u003c\/p\u003e\n\u003cp\u003eMaintain light, even moisture but never allow the growing medium to become saturated or the pots to stand in water.\u003c\/p\u003e\n\u003cp\u003eConsistent warmth is important for date palm germination. Gentle propagation heat can be useful in cooler Australian conditions.\u003c\/p\u003e\n\n\u003ch3\u003e05 Allow Time for Germination\u003c\/h3\u003e\n\u003cp\u003eUnder suitable warm conditions, germination commonly occurs over approximately 3 to 8 weeks.\u003c\/p\u003e\n\u003cp\u003eIndividual seeds do not always emerge at the same time, so continue caring for sound ungerminated seed rather than repeatedly disturbing the growing medium.\u003c\/p\u003e\n\n\u003ch3\u003e06 Care for Seedlings \u0026amp; Pot On\u003c\/h3\u003e\n\u003cp\u003eThe first visible leaf is simple and strap-like.\u003c\/p\u003e\n\u003cp\u003eOnce seedlings emerge, provide bright natural light and good airflow. Gradually acclimatise young palms to stronger direct sunlight as they establish.\u003c\/p\u003e\n\u003cp\u003eDate palms develop substantial roots early, so move young plants into progressively deeper containers as required.\u003c\/p\u003e\n\u003cp\u003eHandle the developing root system carefully when transplanting and maintain good drainage while the palm establishes.\u003c\/p\u003e\n\n\u003ch3\u003eGermination Notice\u003c\/h3\u003e\n\u003cp\u003eWhile we provide detailed growing instructions, successful germination depends on environmental factors including temperature, moisture, growing medium, seed condition and ongoing care.\u003c\/p\u003e\n\u003cp\u003eBecause these conditions are outside our control, Sacred Plants Australia cannot guarantee germination outcomes.\u003c\/p\u003e\n\u003cp\u003eBy purchasing our seeds, you acknowledge and accept these variables.\u003c\/p\u003e\n\n\u003ch2\u003ePlant Care \u0026amp; Maintenance\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eLight:\u003c\/strong\u003e Established date palms perform best in full sun. Gradually acclimatise young seedlings to stronger direct sunlight as they develop.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWater:\u003c\/strong\u003e Water young palms consistently while they establish. Mature palms tolerate extended dry periods, but reliable deep watering supports stronger growth. Avoid prolonged waterlogging.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoil:\u003c\/strong\u003e Provide deep, well-drained soil. Sandy loams are particularly suitable, although date palms tolerate a range of soil types where drainage remains good.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeeding:\u003c\/strong\u003e During active growth, apply a balanced fertiliser suitable for palms according to the product directions. Avoid heavy feeding of very young seedlings.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool Conditions:\u003c\/strong\u003e Date palms are best suited to hot, dry and warm subtropical conditions. Protect young seedlings and juvenile palms from significant frost and prolonged cold.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMaintenance:\u003c\/strong\u003e Young palms can be maintained successfully in deep containers, increasing pot size as the root system develops. Mature \u003cem\u003ePhoenix dactylifera\u003c\/em\u003e can exceed 20 metres in height, so allow substantial long-term space when choosing a permanent position. Remove dead or damaged fronds as required while retaining healthy green foliage.\u003c\/p\u003e\n\n\u003ch2\u003eShipping \u0026amp; Biosecurity\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eACT\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNSW\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNT\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQLD\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSA\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTAS\u003c\/strong\u003e\u003cbr\u003eConditions apply\u003cbr\u003ePlease verify current Tasmanian small-weight seed import requirements before ordering.\u003cbr\u003e\u003ca href=\"https:\/\/nre.tas.gov.au\/biosecurity-tasmania\/plant-biosecurity\/small-weight-seed-imports\"\u003eView Tasmanian seed import requirements →\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVIC\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWA\u003c\/strong\u003e\u003cbr\u003eConditions apply\u003cbr\u003ePlease verify current Western Australian seed import requirements before ordering.\u003cbr\u003e\u003ca href=\"https:\/\/www.dpird.wa.gov.au\/businesses\/biosecurity\/importing-and-exporting-quarantine-wa\/importing-plants-and-plant-products\/seed-import-requirements\/\"\u003eView Western Australian seed import requirements →\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eINTERNATIONAL\u003c\/strong\u003e\u003cbr\u003eConditions apply\u003cbr\u003ePlease confirm your destination's import requirements before ordering. International post is available where permitted. Sacred Plants Australia does not provide phytosanitary certificates.\u003c\/p\u003e\n\u003cp\u003e\u003csmall\u003eLast Reviewed: 1 October 2026\u003cbr\u003e\u003ca href=\"\/pages\/biosecurity-import-information\"\u003eBiosecurity \u0026amp; Shipping Information →\u003c\/a\u003e\u003c\/small\u003e\u003c\/p\u003e","brand":"Sacred Plants Australia","offers":[{"title":"Starter Pack • 5 Seeds","offer_id":53875249578278,"sku":"DNS-5","price":14.95,"currency_code":"AUD","in_stock":true},{"title":"Best Value Pack • 15 Seeds • Save 33%","offer_id":53875249611046,"sku":"DNS-15","price":29.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1035\/7656\/8102\/files\/sacred-plants-australia-deglet-noor-date-palm-seeds-clean-fruit-cluster-20261028.png?v=1793182793"},{"product_id":"intellect-tree-seeds-celastrus-paniculatus","title":"Intellect Tree Seeds | Celastrus paniculatus","description":"\u003cp\u003e\u003cstrong\u003eAustralian Grown • Organically Cultivated • Tropical Climbing Liana\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003ePRODUCT HIGHLIGHTS\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003ePack Size:\u003c\/strong\u003e Standard Pack with 10 seeds or Best Value Pack with 30 seeds\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProvenance:\u003c\/strong\u003e Australian Grown • Organically Cultivated\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBotanical Name:\u003c\/strong\u003e \u003cem\u003eCelastrus paniculatus\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePlant Type:\u003c\/strong\u003e Woody tropical climbing liana\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrowth Habit:\u003c\/strong\u003e Vigorous climbing stems capable of extending several metres and reaching around 10 metres under favourable conditions with strong support\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFruit Display:\u003c\/strong\u003e Bright yellow capsules split open at maturity to reveal dark seeds surrounded by striking orange to crimson fleshy arils\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Warm-climate gardens with a substantial trellis, fence or climbing structure\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSeed Preparation:\u003c\/strong\u003e Fleshy aril removed before packing, with a controlled hot-water pretreatment recommended before sowing\u003c\/p\u003e\n\u003ch2\u003eABOUT INTELLECT TREE\u003c\/h2\u003e\n\u003cp\u003eDespite its common name, Intellect Tree is not a conventional tree.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eCelastrus paniculatus\u003c\/em\u003e is a vigorous woody liana adapted to climb through surrounding vegetation, sending long flexible stems upwards towards available light. With substantial support, it can develop into an impressive leafy climber reaching around 10 metres under favourable conditions.\u003c\/p\u003e\n\u003cp\u003eBranching panicles carry numerous small pale greenish flowers. The plant becomes particularly striking when its rounded yellow capsules mature and split apart, exposing dark seeds surrounded by brilliant orange to crimson fleshy arils.\u003c\/p\u003e\n\u003cp\u003eIts natural range extends from the Indian Subcontinent through southern China and Indo-China and across much of Southeast Asia. Remarkably, the species also occurs naturally on Christmas Island, giving this predominantly Asian climber a genuine place within Australia's native botanical story.\u003c\/p\u003e\n\u003cp\u003eThe seed supplied here is produced on Sacred Plants Australia's own Australian-grown, organically cultivated \u003cem\u003eCelastrus paniculatus\u003c\/em\u003e plants. The fleshy aril is removed before the seed is cleaned and packed for propagation.\u003c\/p\u003e\n\u003ch2\u003eDID YOU KNOW?\u003c\/h2\u003e\n\u003cp\u003eIn Goa, \u003cem\u003eCelastrus paniculatus\u003c\/em\u003e, known locally as kangla, is one of the wild forest plants traditionally gathered for the Matoli, the elaborate botanical canopy displayed during Ganesh Chaturthi. Its colourful fruiting stems join an extraordinary seasonal assemblage of forest and cultivated plants, transforming the Matoli into a living display of Goa's biodiversity and helping preserve knowledge of local plants across generations.\u003c\/p\u003e\n\u003ch2\u003eORIGINS \u0026amp; ETHNOBOTANICAL HISTORY\u003c\/h2\u003e\n\u003ch3\u003eJyotishmati \u0026amp; Malkangni\u003c\/h3\u003e\n\u003cp\u003eAcross South Asia, \u003cem\u003eCelastrus paniculatus\u003c\/em\u003e has long been known by names including Jyotishmati and Malkangni.\u003c\/p\u003e\n\u003cp\u003eHistorical Indian botanical and materia medica literature records Jyotishmati in connection with traditional ideas surrounding intellect and memory. The Sanskrit name has been translated as “light-possessing”, while Malkangni became particularly associated with the plant's distinctive oil-rich seeds.\u003c\/p\u003e\n\u003cp\u003eThese associations form part of the documented ethnobotanical history of the species and are presented here as historical context rather than modern therapeutic claims.\u003c\/p\u003e\n\u003ch3\u003eAn Extraordinary Oil-Rich Seed\u003c\/h3\u003e\n\u003cp\u003eThe seeds of \u003cem\u003eCelastrus paniculatus\u003c\/em\u003e contain an unusually high proportion of oil. Botanical accounts from China record seed oil content exceeding half the seed's weight and document its traditional use in Yunnan for practical purposes including lamp oil and soap.\u003c\/p\u003e\n\u003cp\u003eThis gives the species another fascinating connection with its historical identity: long before modern interest in the plant, its seeds were valued as a concentrated botanical source of oil.\u003c\/p\u003e\n\u003ch3\u003eAn 1887 Botanical Time Capsule\u003c\/h3\u003e\n\u003cp\u003eThe nineteenth-century story of \u003cem\u003eCelastrus paniculatus\u003c\/em\u003e survives in a particularly tangible form in Australia.\u003c\/p\u003e\n\u003cp\u003eMuseums Victoria holds a preserved jar of \u003cem\u003eCelastrus paniculatus\u003c\/em\u003e seeds collected and prepared in India by T. N. Mukharji in connection with the Indian Botanical Gardens. The specimen was donated by the Indian Government in 1887.\u003c\/p\u003e\n\u003cp\u003eMore than a century later, that jar remains a physical record of the era when botanists and economic-botany institutions were documenting and exchanging plants considered culturally, economically and scientifically significant.\u003c\/p\u003e\n\u003ch2\u003eGROWING GUIDE\u003c\/h2\u003e\n\u003ch3\u003eHow to Grow Intellect Tree from Seed in Australia\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBest Time to Start:\u003c\/strong\u003e October to February. In frost-free tropical areas, seed can be started across a broader part of the year whenever reliably warm propagation conditions can be maintained.\u003c\/p\u003e\n\u003ch3\u003ePre-Treat the Seeds\u003c\/h3\u003e\n\u003cp\u003eYour seeds arrive clean and dry with the fleshy aril already removed. No additional cleaning or depulping is required.\u003c\/p\u003e\n\u003cp\u003eHeat clean water to approximately 70 °C. Immerse the seeds for approximately 3 minutes, then remove them promptly and allow them to cool.\u003c\/p\u003e\n\u003cp\u003eUse a thermometer rather than estimating the temperature. Do not use boiling water and do not cut or deeply file the seed coat. Species-specific germination research found that treatments at 90 to 100 °C prevented germination, while mechanical scarification performed poorly compared with the untreated control.\u003c\/p\u003e\n\u003ch3\u003ePrepare \u0026amp; Sow\u003c\/h3\u003e\n\u003cp\u003eFill individual pots or propagation cells with a clean, fine and free-draining seed-raising mix that retains light, even moisture while allowing excess water to drain freely.\u003c\/p\u003e\n\u003cp\u003eWater the growing medium before sowing and allow excess water to drain.\u003c\/p\u003e\n\u003cp\u003ePlace one treated seed into each pot or cell. Cover lightly with approximately one seed depth of growing medium, firm the surface gently and water carefully to settle the seed into place.\u003c\/p\u003e\n\u003ch3\u003eMaintain Warmth \u0026amp; Even Moisture\u003c\/h3\u003e\n\u003cp\u003eKeep the containers consistently warm, aiming for approximately 25 °C.\u003c\/p\u003e\n\u003cp\u003eMaintain even moisture without allowing the growing medium to become saturated or persistently waterlogged. Avoid allowing newly sown containers to dry completely and protect them from prolonged cool conditions during germination.\u003c\/p\u003e\n\u003ch3\u003eAllow Time for Germination\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003eCelastrus paniculatus\u003c\/em\u003e can germinate slowly and unevenly.\u003c\/p\u003e\n\u003cp\u003eIn controlled research, germination following the approximately 70 °C hot-water treatment was recorded from around the 20-day assessment onward, with further germination continuing during subsequent weeks.\u003c\/p\u003e\n\u003cp\u003eContinue caring for sound ungerminated seed rather than repeatedly disturbing the growing medium or discarding pots too early.\u003c\/p\u003e\n\u003ch3\u003eGrow On \u0026amp; Provide Support\u003c\/h3\u003e\n\u003cp\u003eOnce seedlings emerge, provide bright natural light and good airflow.\u003c\/p\u003e\n\u003cp\u003eWhen they have developed several true leaves and are growing strongly, transplant carefully into individual pots containing fertile, well-drained growing medium. Avoid unnecessary disturbance to the developing root system.\u003c\/p\u003e\n\u003cp\u003eProvide a substantial trellis, fence or climbing framework early. \u003cem\u003eCelastrus paniculatus\u003c\/em\u003e develops into a true woody climber and benefits from having its long-term support available while young.\u003c\/p\u003e\n\u003ch2\u003eGERMINATION NOTICE\u003c\/h2\u003e\n\u003cp\u003eSeeds are living botanical material and germination cannot be guaranteed. Results vary according to seed condition, pretreatment, temperature, moisture, growing medium and local growing conditions.\u003c\/p\u003e\n\u003ch2\u003ePLANT CARE \u0026amp; MAINTENANCE\u003c\/h2\u003e\n\u003ch3\u003eLight\u003c\/h3\u003e\n\u003cp\u003eGrow in a sheltered position in sun to partial shade. Gradually acclimatise young seedlings to stronger direct sunlight as they establish.\u003c\/p\u003e\n\u003ch3\u003eWater\u003c\/h3\u003e\n\u003cp\u003eMaintain reliable moisture while young plants establish, allowing excess water to drain freely. Avoid prolonged waterlogging.\u003c\/p\u003e\n\u003ch3\u003eSoil\u003c\/h3\u003e\n\u003cp\u003eProvide moderately fertile, well-drained neutral to mildly acidic soil.\u003c\/p\u003e\n\u003ch3\u003eFeeding\u003c\/h3\u003e\n\u003cp\u003eDuring active growth, apply a balanced fertiliser conservatively according to the product directions. Avoid heavy feeding of newly established seedlings.\u003c\/p\u003e\n\u003ch3\u003eCool Conditions\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003eCelastrus paniculatus\u003c\/em\u003e is primarily a tropical species. In cooler parts of Australia, position plants in a warm sheltered location and protect young growth from frost and prolonged cold.\u003c\/p\u003e\n\u003ch3\u003eMaintenance\u003c\/h3\u003e\n\u003cp\u003eProvide a strong trellis or climbing framework and prune as required to direct and contain growth.\u003c\/p\u003e\n\u003cp\u003eThe species is usually dioecious, meaning individual plants commonly produce either male or female flowers. Growing multiple seedlings therefore provides the best opportunity for both sexes to be present if eventual fruit and seed production is important.\u003c\/p\u003e\n\u003ch2\u003eShipping \u0026amp; Biosecurity\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eACT\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNSW\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNT\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQLD\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSA\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTAS\u003c\/strong\u003e\u003cbr\u003eConditions apply\u003cbr\u003ePlease verify current Tasmanian small-weight seed import requirements before ordering.\u003cbr\u003e\u003ca href=\"https:\/\/nre.tas.gov.au\/biosecurity-tasmania\/plant-biosecurity\/small-weight-seed-imports\"\u003eView Tasmanian seed import requirements →\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVIC\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWA\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eINTERNATIONAL\u003c\/strong\u003e\u003cbr\u003eConditions apply\u003cbr\u003ePlease confirm your destination's import requirements before ordering. International post is available where permitted. Sacred Plants Australia does not provide phytosanitary certificates.\u003c\/p\u003e\n\u003cp\u003e\u003csmall\u003eLast Reviewed: 1 October 2026\u003cbr\u003e\u003ca href=\"\/pages\/biosecurity-import-information\"\u003eBiosecurity \u0026amp; Shipping Information →\u003c\/a\u003e\u003c\/small\u003e\u003c\/p\u003e","brand":"Sacred Plants Australia","offers":[{"title":"Starter Pack • 10 Seeds","offer_id":53875249742118,"sku":"ITS-10","price":14.95,"currency_code":"AUD","in_stock":true},{"title":"Best Value Pack • 30 Seeds • Save 33%","offer_id":53875249774886,"sku":"ITS-30","price":29.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1035\/7656\/8102\/files\/sacred-plants-australia-intellect-tree-seeds-celastrus-paniculatus-ripe-capsule-red-arils.png?v=1791189992"},{"product_id":"small-leaved-tamarind-seeds-diploglottis-campbellii","title":"Small-leaved Tamarind Seeds | Diploglottis campbellii","description":"\u003cp\u003eAustralian Grown • Seed from Our Own Tree • Rare Native Rainforest Fruit\u003c\/p\u003e\n\u003ch2\u003eProduct Highlights\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePack Size:\u003c\/strong\u003e Standard Pack • 5 Seeds or Best Value Pack • 15 Seeds\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBotanical Name:\u003c\/strong\u003e \u003cem\u003eDiploglottis campbellii\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFamily:\u003c\/strong\u003e Sapindaceae\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeed Source:\u003c\/strong\u003e Australian grown and harvested from our own cultivated tree\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeed Preparation:\u003c\/strong\u003e Cleaned, aril removed and ready to sow\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlant Type:\u003c\/strong\u003e Evergreen Australian subtropical rainforest tree\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFruit:\u003c\/strong\u003e Brilliant orange-red edible arils with a distinctive sharp, complex flavour\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConservation Status:\u003c\/strong\u003e Endangered\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eAbout Small-leaved Tamarind\u003c\/h2\u003e\n\u003cp\u003eSmall-leaved Tamarind is a rare Australian rainforest tree native to the Northern Rivers of New South Wales and adjoining south-east Queensland. Despite its common name, it is not a true tamarind and is unrelated to \u003cem\u003eTamarindus indica\u003c\/em\u003e. Instead, \u003cem\u003eDiploglottis campbellii\u003c\/em\u003e belongs to the Sapindaceae, the same botanical family as lychee, rambutan and longan.\u003c\/p\u003e\n\u003cp\u003eIts glossy compound foliage develops into a handsome evergreen canopy, followed by creamy-brown flowers and distinctive fruiting capsules that split open to reveal brilliant orange-red arils. These intensely flavoured arils are the horticultural prize, transforming the tree from a beautiful rainforest specimen into something far more compelling: your own potential source of a genuinely hard-to-find Australian native fruit with a flavour profile rarely encountered in ordinary produce.\u003c\/p\u003e\n\u003cp\u003eOur seeds are harvested from our own Australian-grown tree, organically cultivated, cleaned and prepared for sowing. They are not collected from wild populations.\u003c\/p\u003e\n\u003ch2\u003eDid You Know? Mibany-mibany\u003c\/h2\u003e\n\u003cp\u003eLong before European botanists named the Small-leaved Tamarind, this remarkable rainforest tree was known as \u003cem\u003emibany-mibany\u003c\/em\u003e on Bundjalung Country around Byron Bay and the Tweed. Its brilliant orange-red aril has a flavour Bundjalung chef Mindy Woods describes as somewhere between sour mandarin, apricot and Southeast Asian tamarind. Fresh mibany-mibany can be difficult to source commercially, so growing your own offers something genuinely unusual: the chance to one day harvest this distinctive native fruit yourself, whether enjoyed fresh or transformed into drinks, sauces, jams and preserves.\u003c\/p\u003e\n\u003ch2\u003eOrigins \u0026amp; Ethnobotanical History\u003c\/h2\u003e\n\u003cp\u003eThe story of \u003cem\u003eDiploglottis campbellii\u003c\/em\u003e is rooted in the subtropical rainforests of the Northern Rivers and Tweed, where the species has grown for generations on Bundjalung Country before ever entering Western botanical records.\u003c\/p\u003e\n\u003cp\u003eAt Tintenbar in 1892, field botanist William Baeuerlen made one of the earliest documented scientific collections of the tree. Then, in 1918, R.A. Campbell collected further material from the Tweed River district. Seeds from Campbell's collection reached Sydney, where botanist Edwin Cheel grew the species at his Ashfield home and photographed the cultivated plants in the years that followed. Cheel formally described \u003cem\u003eDiploglottis campbellii\u003c\/em\u003e in 1923, naming the species in Campbell's honour.\u003c\/p\u003e\n\u003cp\u003eIts connection to the Tweed ultimately became part of the region's civic identity. The distinctive seed pod of the Small-leaved Tamarind appears above the shield on the Tweed Shire Council coat of arms alongside the Blue Knob Orchid. More than a century after those early collections, \u003cem\u003emibany-mibany\u003c\/em\u003e remains an extraordinary living link between Bundjalung Country, the rainforests of the Northern Rivers and the botanical history of Australia.\u003c\/p\u003e\n\u003ch2\u003eGrowing Guide\u003c\/h2\u003e\u003ch3\u003eHow to Grow Small-leaved Tamarind from Seed in Australia\u003c\/h3\u003e\u003ch3\u003eBest Time to Start\u003c\/h3\u003e\u003cp\u003eFebruary to April\u003c\/p\u003e\n\u003ch3\u003eStep 1: Prepare for Sowing\u003c\/h3\u003e\u003cp\u003eYour seeds arrive cleaned with the fleshy aril already removed and are ready to sow.\u003c\/p\u003e\u003cp\u003eNo scarification, soaking, boiling or hot water treatment is required.\u003c\/p\u003e\u003cp\u003eFill small pots, forestry tubes or propagation cells with a quality seed-raising mix that drains freely while retaining even moisture. Water the growing medium before sowing and allow excess water to drain.\u003c\/p\u003e\n\u003ch3\u003eStep 2: Sow the Seeds\u003c\/h3\u003e\u003cp\u003ePlace one seed into each pot or propagation cell.\u003c\/p\u003e\u003cp\u003eCover with approximately 5 mm of seed-raising mix and gently firm the surface so the seed remains in good contact with the moist growing medium.\u003c\/p\u003e\n\u003ch3\u003eStep 3: Provide Warmth and Moisture\u003c\/h3\u003e\u003cp\u003ePlace the pots in a warm, sheltered position with bright filtered light.\u003c\/p\u003e\u003cp\u003eKeep the growing medium consistently moist but not waterlogged. Do not allow freshly sown seed to repeatedly dry out.\u003c\/p\u003e\n\u003ch3\u003eStep 4: Monitor Germination\u003c\/h3\u003e\u003cp\u003eFresh Small-leaved Tamarind seed can begin germinating in approximately 3 weeks under favourable conditions.\u003c\/p\u003e\u003cp\u003eIndividual seeds may emerge at different times, so continue caring for sound ungerminated seed rather than discarding slower pots too early.\u003c\/p\u003e\u003cp\u003eOnce seedlings emerge, maintain bright filtered light, gentle airflow and even moisture.\u003c\/p\u003e\n\u003ch3\u003eStep 5: Pot On and Establish\u003c\/h3\u003e\u003cp\u003eWhen seedlings are approximately 25 to 50 mm tall and sturdy enough to handle, carefully transplant them into individual forestry tubes or small pots.\u003c\/p\u003e\u003cp\u003eHandle developing roots gently and protect newly transplanted seedlings from harsh afternoon sun and drying winds.\u003c\/p\u003e\u003cp\u003eGrow young plants on until they are approximately 150 to 200 mm tall, well rooted and actively growing. Gradually acclimatise them to brighter conditions before planting into fertile, free-draining soil with reliable moisture.\u003c\/p\u003e\n\u003ch3\u003eGermination Notice\u003c\/h3\u003e\u003cp\u003eWhile we provide detailed growing instructions, successful germination depends on environmental factors such as season, temperature, moisture, growing medium and care. Because these conditions are outside our control, Sacred Plants Australia cannot guarantee germination outcomes. By purchasing our seeds, you acknowledge and accept these variables.\u003c\/p\u003e\n\u003ch2\u003ePlant Care \u0026amp; Maintenance\u003c\/h2\u003e\u003ch3\u003eLight\u003c\/h3\u003e\u003cp\u003eYoung plants appreciate bright filtered light or partial shade. Gradually increase exposure to stronger sunlight as plants establish.\u003c\/p\u003e\u003ch3\u003eWater\u003c\/h3\u003e\u003cp\u003eMaintain reliable moisture during establishment and extended dry periods while allowing excess water to drain freely. Avoid prolonged waterlogging.\u003c\/p\u003e\u003ch3\u003eSoil\u003c\/h3\u003e\u003cp\u003eGrow in fertile, organically rich, free-draining soil that retains consistent moisture without remaining saturated.\u003c\/p\u003e\u003ch3\u003eFeeding\u003c\/h3\u003e\u003cp\u003eFeed moderately during active growth with a balanced fertiliser or suitable organic amendments.\u003c\/p\u003e\u003ch3\u003eCool Conditions\u003c\/h3\u003e\u003cp\u003eProtect young plants from damaging frost and cold drying winds. A warm, sheltered position is especially valuable while plants are establishing.\u003c\/p\u003e\u003ch3\u003eMaintenance\u003c\/h3\u003e\u003cp\u003eApply organic mulch around the root zone while keeping it clear of the trunk. Small-leaved Tamarind develops into a substantial evergreen tree, although formative and tip pruning can encourage a lower, more branched canopy and make future fruit harvesting easier.\u003c\/p\u003e\n\u003ch2\u003eShipping \u0026amp; Biosecurity\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eACT\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNSW\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNT\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQLD\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSA\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTAS\u003c\/strong\u003e\u003cbr\u003eConditions apply\u003cbr\u003ePlease verify current Tasmanian small-weight seed import requirements before ordering.\u003cbr\u003e\u003ca href=\"https:\/\/nre.tas.gov.au\/biosecurity-tasmania\/plant-biosecurity\/small-weight-seed-imports\"\u003eView Tasmanian seed import requirements →\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVIC\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWA\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eINTERNATIONAL\u003c\/strong\u003e\u003cbr\u003eConditions apply\u003cbr\u003ePlease confirm your destination's import requirements before ordering. International post is available where permitted. Sacred Plants Australia does not provide phytosanitary certificates.\u003c\/p\u003e\n\u003cp\u003e\u003csmall\u003eLast Reviewed: 1 October 2026\u003cbr\u003e\u003ca href=\"\/pages\/biosecurity-import-information\"\u003eBiosecurity \u0026amp; Shipping Information →\u003c\/a\u003e\u003c\/small\u003e\u003c\/p\u003e","brand":"Sacred Plants Australia","offers":[{"title":"Starter Pack • 5 Seeds","offer_id":53875604848934,"sku":"STS-5","price":14.95,"currency_code":"AUD","in_stock":true},{"title":"Best Value Pack • 15 Seeds • Save 33%","offer_id":53875604881702,"sku":"STS-15","price":29.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1035\/7656\/8102\/files\/sacred-plants-australia-small-leaved-tamarind-seeds-diploglottis-campbellii-open-fruit-on-tree.jpg?v=1789690185"},{"product_id":"coleus-rainbow-mix-seeds-coleus-scutellarioides","title":"Coleus Rainbow Mix Seeds | Coleus scutellarioides","description":"\u003cp\u003e\u003cstrong\u003eAustralian Grown · Organically Cultivated · Extraordinary Seed-Grown Foliage\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003ch2\u003eProduct Highlights\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePack Size:\u003c\/strong\u003e Standard Pack with 50 seeds or Best Value Pack with 150 seeds\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProvenance:\u003c\/strong\u003e Australian Grown · Organically Cultivated\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlant Type:\u003c\/strong\u003e Frost-sensitive tropical perennial, commonly grown as a warm-season annual in cooler Australian climates\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeed-Grown Variation:\u003c\/strong\u003e Each seedling can develop its own combination of crimson, magenta, pink, purple, chartreuse and green foliage\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGermination:\u003c\/strong\u003e Surface sow in light at approximately 20 to 25 °C, with germination commonly beginning within around 10 to 14 days under favourable conditions\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest Position:\u003c\/strong\u003e Bright filtered light, morning sun or partial shade with protection from harsh afternoon sun\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eAbout Coleus Rainbow Mix\u003c\/h2\u003e\n\u003cp\u003eColeus Rainbow Mix turns foliage itself into the display.\u003c\/p\u003e\n\u003cp\u003eRather than waiting for flowers, seedlings develop richly patterned leaves in combinations of crimson, magenta, pink, purple, chartreuse and green. Contrasting margins, veins, centres and splashes can create dramatically different plants from a single sowing.\u003c\/p\u003e\n\u003cp\u003eThis is a seed-grown mix rather than a collection of cloned cultivars. Each seedling represents its own genetic combination, so colour, pattern, leaf form and growth habit can vary naturally from plant to plant.\u003c\/p\u003e\n\u003cp\u003eThat unpredictability is one of the great attractions of growing coleus from seed. One packet can produce an entire collection of individually patterned plants rather than repeated copies of a single cultivar.\u003c\/p\u003e\n\u003cp\u003eThe accepted botanical name is \u003cem\u003eColeus scutellarioides\u003c\/em\u003e, a member of the mint family, Lamiaceae. Its natural range extends through tropical Asia and the western Pacific into northern Australia, including Western Australia, the Northern Territory and Queensland.\u003c\/p\u003e\n\u003cp\u003eNaturally a tropical perennial, coleus grows rapidly in warmth and adapts particularly well to pots, protected garden beds and seasonal cultivation in cooler Australian climates.\u003c\/p\u003e\n\n\u003ch2\u003eDid You Know?\u003c\/h2\u003e\n\u003cp\u003eVictorian enthusiasm for coleus became so intense that twelve new hybrids were auctioned for a combined £390, with one plant alone fetching 59 guineas. Contemporary horticultural writing described the extraordinary craze as “Coleus fever”.\u003c\/p\u003e\n\n\u003ch2\u003eOrigins \u0026amp; Ethnobotanical History\u003c\/h2\u003e\n\u003ch3\u003eA Species with Australian Roots\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003eColeus scutellarioides\u003c\/em\u003e has a remarkably broad natural range extending from mainland Southeast Asia through Malesia and the western Pacific to northern Australia.\u003c\/p\u003e\n\u003cp\u003eAlthough ornamental coleus is strongly associated with Southeast Asian horticulture, the species itself is also genuinely native to parts of Western Australia, the Northern Territory and Queensland.\u003c\/p\u003e\n\u003cp\u003eAcross its wider range, \u003cem\u003eColeus scutellarioides\u003c\/em\u003e has a long history of human use as well as ornamental cultivation. Modern botanical databases record food, medicinal, environmental and social uses across parts of its range.\u003c\/p\u003e\n\u003cp\u003eThe Rainbow Mix offered by Sacred Plants Australia, however, is supplied specifically as ornamental propagation seed.\u003c\/p\u003e\n\n\u003ch3\u003eA Plant with a Restless Botanical Name\u003c\/h3\u003e\n\u003cp\u003eFew familiar garden plants have travelled through as many botanical names.\u003c\/p\u003e\n\u003cp\u003eOlder botanical and horticultural literature may refer to this species as \u003cem\u003ePlectranthus scutellarioides\u003c\/em\u003e, \u003cem\u003eSolenostemon scutellarioides\u003c\/em\u003e, \u003cem\u003eColeus blumei\u003c\/em\u003e or related historical names.\u003c\/p\u003e\n\u003cp\u003eModern taxonomic treatment again accepts \u003cem\u003eColeus scutellarioides\u003c\/em\u003e.\u003c\/p\u003e\n\u003cp\u003eThat shifting nomenclature explains why old gardening books, herbarium records and nursery catalogues can appear to describe different plants while often tracing the same remarkable ornamental lineage.\u003c\/p\u003e\n\n\u003ch3\u003eVictorian Britain Discovers Foliage as Fashion\u003c\/h3\u003e\n\u003cp\u003eBy the middle of the nineteenth century, coleus had entered a British horticultural culture hungry for unusual foliage plants.\u003c\/p\u003e\n\u003cp\u003eNurserymen and breeders began raising large seedling populations and selecting individuals with increasingly dramatic combinations of crimson, purple, yellow and green.\u003c\/p\u003e\n\u003cp\u003eInstead of breeding primarily for flowers, they were breeding colour directly into the leaves.\u003c\/p\u003e\n\u003cp\u003eColeus arrived at exactly the right moment for one of Victorian horticulture's most distinctive fashions: carpet bedding.\u003c\/p\u003e\n\u003cp\u003eThousands of low-growing plants could be arranged into geometric patterns, scrollwork, crests and elaborate formal designs. Coleus was exceptionally suited to the style because its foliage could be used almost like colour on a painter's palette, creating living blocks of crimson, yellow, purple and green.\u003c\/p\u003e\n\u003cp\u003eThe plant also moved into conservatories, glasshouses and private collections, where exceptional new foliage forms became botanical curiosities and coveted collector plants.\u003c\/p\u003e\n\u003cp\u003eCompetition became intense.\u003c\/p\u003e\n\u003cp\u003eNew hybrids commanded extraordinary auction prices and the pace of breeding accelerated so rapidly that contemporary horticultural writers were soon describing the phenomenon as “Coleus fever”.\u003c\/p\u003e\n\u003cp\u003eFew ornamental plants demonstrate the creative possibilities of seed-grown variation more vividly.\u003c\/p\u003e\n\n\u003ch2\u003eGrowing Guide\u003c\/h2\u003e\n\u003ch3\u003eHow to Grow Coleus Rainbow Mix from Seed in Australia\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBest Time to Start:\u003c\/strong\u003e September to December in temperate regions once reliably warm conditions return.\u003c\/p\u003e\n\u003cp\u003eIn tropical and reliably frost-free regions, sowing can extend throughout the year where suitable warmth and light are available.\u003c\/p\u003e\n\n\u003ch3\u003e01 Prepare the Growing Medium\u003c\/h3\u003e\n\u003cp\u003eFill a seed tray, propagation cells or small pots with a fine, free-draining seed-raising mix.\u003c\/p\u003e\n\u003cp\u003eMoisten the mix before sowing and allow excess water to drain.\u003c\/p\u003e\n\u003cp\u003eThe surface should be evenly moist but not saturated.\u003c\/p\u003e\n\n\u003ch3\u003e02 Surface Sow the Seeds\u003c\/h3\u003e\n\u003cp\u003eNo soaking, scarification or other pretreatment is required.\u003c\/p\u003e\n\u003cp\u003eScatter the very small seeds thinly over the surface of the growing medium.\u003c\/p\u003e\n\u003cp\u003ePress them gently into contact with the surface but do not bury or cover them.\u003c\/p\u003e\n\u003cp\u003eColeus seed requires light for reliable germination.\u003c\/p\u003e\n\n\u003ch3\u003e03 Provide Warmth and Light\u003c\/h3\u003e\n\u003cp\u003ePlace the tray in bright light away from harsh direct afternoon sun.\u003c\/p\u003e\n\u003cp\u003eMaintain a growing-medium temperature of approximately 20 to 25 °C.\u003c\/p\u003e\n\u003cp\u003eKeep the surface consistently moist using a fine mist or gentle bottom watering so the exposed seeds are not displaced.\u003c\/p\u003e\n\u003cp\u003eA clear propagation cover can help maintain humidity, but avoid excessive condensation or waterlogging.\u003c\/p\u003e\n\n\u003ch3\u003e04 Allow Seedlings to Emerge\u003c\/h3\u003e\n\u003cp\u003eGermination commonly begins within approximately 10 to 14 days under favourable conditions, although individual seeds may take longer.\u003c\/p\u003e\n\u003cp\u003eOnce seedlings emerge, gradually increase ventilation and provide strong filtered light so the young plants develop compact, sturdy growth rather than stretching.\u003c\/p\u003e\n\n\u003ch3\u003e05 Pot On\u003c\/h3\u003e\n\u003cp\u003eOnce seedlings have developed true leaves and are large enough to handle safely, transplant them carefully into individual small pots.\u003c\/p\u003e\n\u003cp\u003eHandle young seedlings by their leaves where practical rather than squeezing their delicate stems.\u003c\/p\u003e\n\u003cp\u003eKeep newly transplanted plants evenly moist while their root systems establish.\u003c\/p\u003e\n\n\u003ch3\u003e06 Harden Off and Plant Out\u003c\/h3\u003e\n\u003cp\u003eBefore permanently moving protected seedlings outdoors, gradually acclimatise them to outdoor conditions over approximately one week.\u003c\/p\u003e\n\u003cp\u003eBegin in a sheltered position and progressively increase exposure while protecting young plants from strong wind, intense afternoon sun and cold nights.\u003c\/p\u003e\n\u003cp\u003ePlant into their final position once damaging frost is no longer expected.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eGermination Notice:\u003c\/strong\u003e While we provide detailed growing instructions, successful germination depends on environmental factors such as season, temperature, moisture, light, growing medium and care. Because these conditions are outside our control, Sacred Plants Australia cannot guarantee germination outcomes. By purchasing our seeds, you acknowledge and accept these variables.\u003c\/p\u003e\n\n\u003ch2\u003ePlant Care \u0026amp; Maintenance\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eLight:\u003c\/strong\u003e Grow in bright filtered light, morning sun or partial shade. Protect foliage from prolonged harsh afternoon sun where leaves begin to scorch or bleach.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWater:\u003c\/strong\u003e Maintain consistent moisture during active growth while allowing excess water to drain freely. Container-grown plants can dry quickly during warm weather.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoil:\u003c\/strong\u003e Grow in fertile, well-drained soil or quality potting mix that retains moisture without remaining waterlogged.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeeding:\u003c\/strong\u003e Feed lightly during active growth with a suitable balanced fertiliser according to label directions. Avoid excessive feeding.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool Conditions:\u003c\/strong\u003e Coleus is frost sensitive. Protect plants from frost and prolonged cold. In cooler climates it is commonly grown as a warm-season annual or maintained in containers that can be moved into protection.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMaintenance:\u003c\/strong\u003e Pinch established growing tips to encourage branching and a fuller foliage display. Mature plants can produce slender flower spikes, which may be retained or removed where maintaining dense foliage growth is the priority.\u003c\/p\u003e\n\n\u003ch2\u003eShipping \u0026amp; Biosecurity\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eACT\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNSW\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNT\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQLD\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSA\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTAS\u003c\/strong\u003e\u003cbr\u003eConditions apply\u003cbr\u003ePlease verify current Tasmanian small-weight seed import requirements before ordering.\u003cbr\u003e\u003ca href=\"https:\/\/nre.tas.gov.au\/biosecurity-tasmania\/plant-biosecurity\/small-weight-seed-imports\"\u003eView Tasmanian seed import requirements →\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVIC\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWA\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eINTERNATIONAL\u003c\/strong\u003e\u003cbr\u003eConditions apply\u003cbr\u003ePlease confirm your destination's import requirements before ordering. International post is available where permitted. Sacred Plants Australia does not provide phytosanitary certificates.\u003c\/p\u003e\n\u003cp\u003e\u003csmall\u003eLast Reviewed: 1 October 2026\u003cbr\u003e\u003ca href=\"\/pages\/biosecurity-import-information\"\u003eBiosecurity \u0026amp; Shipping Information →\u003c\/a\u003e\u003c\/small\u003e\u003c\/p\u003e","brand":"Sacred Plants Australia","offers":[{"title":"Starter Pack • 50 Seeds","offer_id":53877308719398,"sku":"CRS-50","price":14.95,"currency_code":"AUD","in_stock":true},{"title":"Best Value Pack • 150 Seeds • Save 33%","offer_id":53877308752166,"sku":"CRS-150","price":29.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1035\/7656\/8102\/files\/sacred-plants-australia-coleus-rainbow-mix-seeds-coleus-scutellarioides-magenta-green-foliage-close-up.png?v=1791062946"},{"product_id":"mastic-tree-seeds-pistacia-lentiscus","title":"Mastic Tree Seeds | Pistacia lentiscus","description":"\u003cp\u003e\u003cstrong\u003eAustralian Grown • Organically Cultivated • Botanical Source of Aromatic Mastic Resin\u003c\/strong\u003e\u003c\/p\u003e\u003ch2\u003eProduct Highlights\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePack Size:\u003c\/strong\u003e Standard Pack 5 Seeds or Best Value Pack 15 Seeds\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBotanical Name:\u003c\/strong\u003e \u003cem\u003ePistacia lentiscus\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlant Type:\u003c\/strong\u003e Aromatic Mediterranean evergreen shrub or small tree\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFoliage \u0026amp; Fruit:\u003c\/strong\u003e Dense glossy foliage with small fruits that mature from red to dark purple or black on pollinated female plants\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGarden Appeal:\u003c\/strong\u003e Sculptural evergreen form suited to sunny, dry-climate gardens and large containers\u003c\/li\u003e\n\n\u003c\/ul\u003e\u003ch2\u003eAbout Mastic Tree\u003c\/h2\u003e\u003cp\u003eMastic Tree is one of those plants that becomes more interesting the closer you look.\u003c\/p\u003e\u003cp\u003e\u003cem\u003ePistacia lentiscus\u003c\/em\u003e develops into a densely branched evergreen shrub or compact tree with glossy aromatic foliage and a naturally sculptural form. Its combination of year-round greenery, resilience and tolerance of dry conditions makes it particularly well suited to Mediterranean-style landscapes.\u003c\/p\u003e\u003cp\u003eThe species is also the plant behind the famous mastic tears. On selected mature trees, careful incisions in the bark allow clear droplets of aromatic resin to emerge and gradually harden into translucent pieces traditionally collected as mastic.\u003c\/p\u003e\u003cp\u003eFor gardeners, the appeal goes well beyond the famous resin. Mastic Tree is a distinctive living piece of Mediterranean botany with a remarkable relationship to one island, generations of growers and centuries of trade.\u003c\/p\u003e\u003ch2\u003eDid You Know?\u003c\/h2\u003e\u003cp\u003eUnder Genoese rule on Chios, the company controlling the mastic trade deliberately limited annual production to help keep prices high. When growers produced more resin than the permitted quantity, the surplus could be stored for the following year or actually burned rather than sold. Few plant products have been controlled so tightly that part of the harvest was deliberately destroyed to preserve its scarcity.\u003c\/p\u003e\u003ch2\u003eOrigins \u0026amp; Ethnobotanical History\u003c\/h2\u003e\u003ch3\u003eChios and the Mastichochoria\u003c\/h3\u003e\u003cp\u003eAlthough \u003cem\u003ePistacia lentiscus\u003c\/em\u003e is native across much of the Mediterranean and the Canary Islands, its most extraordinary human story developed on the Greek island of Chios.\u003c\/p\u003e\u003cp\u003eIn the island's south, communities became so closely connected with mastic cultivation that their settlements came to be known collectively as the Mastichochoria, the mastic villages. Places including Pyrgi, Mesta, Olympoi and Armolia grew within a landscape shaped economically and socially by the resin.\u003c\/p\u003e\u003cp\u003eMastic influenced more than agriculture. Historical mastic villages developed defensive architecture that helped protect both their inhabitants and a highly valuable crop. Houses could form part of an outer defensive wall, central towers dominated settlements and gates were closed after sunset.\u003c\/p\u003e\u003ch3\u003eFrom Chios Across the Mediterranean\u003c\/h3\u003e\u003cp\u003eWhen the Genoese took control of Chios in 1346, mastic became central to a highly organised commercial system. The Maona company assumed control over production and trade, turning the resin into one of the island's most important sources of revenue.\u003c\/p\u003e\u003cp\u003eFrom Chios, mastic moved through an extraordinary network of eastern and western markets. Historical records trace the trade through places including Rhodes, Cyprus, Alexandria, Damascus and Constantinople, as well as Italian commercial centres such as Venice, Florence and Genoa.\u003c\/p\u003e\u003cp\u003eOttoman rule began in 1566, but mastic did not lose its importance. The resin remained under monopoly control and the communities responsible for producing it retained special status connected with the crop.\u003c\/p\u003e\u003ch3\u003eA Living Cultivation Tradition\u003c\/h3\u003e\u003cp\u003eThe traditional production of mastic is remarkably labour intensive and organised around the agricultural year.\u003c\/p\u003e\u003cp\u003eIn winter, trees are pruned and tended. From around mid-June, the ground beneath each tree is carefully swept, levelled and prepared so fallen resin can be recovered cleanly. From July, small incisions are made in the bark and larger branches, allowing droplets of resin to emerge and solidify.\u003c\/p\u003e\u003cp\u003eThe hardened tears are then collected, sorted, washed and prepared. Knowledge of when to cut, how deeply to incise and how to handle the harvest has traditionally been passed from older growers to younger generations within mastic-producing families.\u003c\/p\u003e\u003cp\u003eIn 2014, UNESCO inscribed the know-how of cultivating mastic on Chios on the Representative List of the Intangible Cultural Heritage of Humanity, recognising a living agricultural tradition built around \u003cem\u003ePistacia lentiscus\u003c\/em\u003e and the communities that have maintained it.\u003c\/p\u003e\u003ch2\u003eGrowing Guide\u003c\/h2\u003e\u003ch3\u003eHow to Grow Mastic Tree from Seed in Australia\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eBest Time to Start: September to January\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eIn frost-free areas, sowing can extend beyond this period wherever consistently warm propagation conditions can be maintained.\u003c\/p\u003e\u003cp\u003eResearch into \u003cem\u003ePistacia lentiscus\u003c\/em\u003e germination is genuinely mixed. Fresh seed can germinate without dormancy-breaking treatment, while other nursery and experimental studies show that the hard seed covering can slow water uptake and that mechanical scarification can speed emergence. For home propagation, the method below uses gentle mechanical scarification and a short clean-water soak only. Acid, salt and boiling-water treatments are not used.\u003c\/p\u003e\u003ch3\u003eStep 1: Lightly Scarify the Seeds\u003c\/h3\u003e\u003cp\u003eUsing fine sandpaper or a clean file, gently abrade one small area of the outer seed covering.\u003c\/p\u003e\u003cp\u003eThe aim is to thin the hard surface slightly so water can enter more readily. Do not cut deeply into the seed or damage the living tissue inside.\u003c\/p\u003e\u003ch3\u003eStep 2: Soak the Seeds\u003c\/h3\u003e\u003cp\u003ePlace the scarified seeds in clean, room-temperature water for approximately 2 to 3 hours.\u003c\/p\u003e\u003cp\u003eRemove them after soaking and sow promptly.\u003c\/p\u003e\u003ch3\u003eStep 3: Prepare the Growing Medium\u003c\/h3\u003e\u003cp\u003eFill small pots or propagation cells with a clean, free-draining seed-raising mix.\u003c\/p\u003e\u003cp\u003eMoisten the mix before sowing and allow excess water to drain. It should be evenly moist without being saturated.\u003c\/p\u003e\u003ch3\u003eStep 4: Sow the Seeds\u003c\/h3\u003e\u003cp\u003eSow one seed per pot or propagation cell approximately 5 to 8 mm deep.\u003c\/p\u003e\u003cp\u003eCover lightly with growing medium and water gently to settle the seed into place.\u003c\/p\u003e\u003ch3\u003eStep 5: Maintain Warm, Even Conditions\u003c\/h3\u003e\u003cp\u003eKeep the growing medium at approximately 20 to 25°C.\u003c\/p\u003e\u003cp\u003eProvide bright filtered light and maintain even moisture throughout germination. Avoid both prolonged drying and waterlogged conditions.\u003c\/p\u003e\u003ch3\u003eStep 6: Allow Time for Germination\u003c\/h3\u003e\u003cp\u003eAllow approximately 3 to 8 weeks for germination under suitable conditions.\u003c\/p\u003e\u003cp\u003eIndividual seeds may emerge at different times. Continue caring for sound ungerminated pots rather than repeatedly disturbing the growing medium to check the seeds.\u003c\/p\u003e\u003ch3\u003eStep 7: Pot On and Acclimatise\u003c\/h3\u003e\u003cp\u003eOnce seedlings have developed several true leaves and a healthy root system, transplant them carefully into progressively larger containers as required.\u003c\/p\u003e\u003cp\u003eProvide good natural light and gradually acclimatise young plants to stronger direct sunlight as they establish.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eGermination Notice:\u003c\/strong\u003e Seeds are living botanical material and germination cannot be guaranteed. Results vary according to seed condition, pre-treatment, temperature, moisture, growing medium and ongoing care.\u003c\/p\u003e\u003ch2\u003ePlant Care \u0026amp; Maintenance\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eLight \u0026amp; Position:\u003c\/strong\u003e Grow established Mastic Trees in full sun. Acclimatise young plants gradually before exposing them to intense direct sunlight.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSoil \u0026amp; Drainage:\u003c\/strong\u003e Choose sandy, loamy or gritty soil with excellent drainage. Avoid positions where water remains around the roots for extended periods.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWater:\u003c\/strong\u003e Maintain reliable moisture while young plants establish. Once established, allow the soil to dry between deeper waterings. Mature plants are naturally well adapted to seasonal dryness.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eMature Size:\u003c\/strong\u003e Allow approximately 2.5 to 4 metres in suitable cultivated conditions. Container cultivation and selective pruning can maintain a smaller specimen.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003ePruning:\u003c\/strong\u003e Prune selectively to shape the plant, improve airflow or maintain a compact growth habit.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFlowering \u0026amp; Fruiting:\u003c\/strong\u003e \u003cem\u003ePistacia lentiscus\u003c\/em\u003e is normally dioecious, meaning male and female flowers occur on separate plants. Fruit development requires a mature female plant with access to compatible pollen.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eContainers:\u003c\/strong\u003e Mastic Tree can be maintained in a large container where excellent drainage, adequate root space and ongoing watering are provided.\u003c\/p\u003e\u003ch2\u003eShipping \u0026amp; Biosecurity\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eACT\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNSW\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNT\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQLD\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSA\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTAS\u003c\/strong\u003e\u003cbr\u003eConditions apply\u003cbr\u003ePlease verify current Tasmanian small-weight seed import requirements before ordering.\u003cbr\u003e\u003ca href=\"https:\/\/nre.tas.gov.au\/biosecurity-tasmania\/plant-biosecurity\/small-weight-seed-imports\"\u003eView Tasmanian seed import requirements →\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVIC\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWA\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eINTERNATIONAL\u003c\/strong\u003e\u003cbr\u003eConditions apply\u003cbr\u003ePlease confirm your destination's import requirements before ordering. International post is available where permitted. Sacred Plants Australia does not provide phytosanitary certificates.\u003c\/p\u003e\n\u003cp\u003e\u003csmall\u003eLast Reviewed: 1 October 2026\u003cbr\u003e\u003ca href=\"\/pages\/biosecurity-import-information\"\u003eBiosecurity \u0026amp; Shipping Information →\u003c\/a\u003e\u003c\/small\u003e\u003c\/p\u003e","brand":"Sacred Plants Australia","offers":[{"title":"Starter Pack 5 Seeds","offer_id":53878543089958,"sku":"MTS-5","price":14.95,"currency_code":"AUD","in_stock":true},{"title":"Best Value Pack 15 Seeds • Save 33%","offer_id":53878543122726,"sku":"MTS-15","price":29.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1035\/7656\/8102\/files\/sacred-plants-australia-mastic-tree-seeds-pistacia-lentiscus-fruiting-berries-foliage.png?v=1790327447"},{"product_id":"schisandra-seeds-schisandra-chinensis","title":"Schisandra Seeds | Schisandra chinensis","description":"\u003cp\u003e\u003cstrong\u003eAustralian Grown • Organically Cultivated • Pre-Stratified for Sowing\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003ePRODUCT HIGHLIGHTS\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePack Size:\u003c\/strong\u003e Standard Pack with 5 seeds or Best Value Pack with 15 seeds\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProvenance:\u003c\/strong\u003e Australian Grown • Organically Cultivated\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBotanical Name:\u003c\/strong\u003e \u003cem\u003eSchisandra chinensis\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAlso Known As:\u003c\/strong\u003e Five Flavour Berry • Five Flavour Fruit • Wu Wei Zi • Omija\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeed Preparation:\u003c\/strong\u003e Removed from whole berries, thoroughly cleaned and taken through a staged moist stratification process lasting a minimum of 120 days before dispatch\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSupplied Stage:\u003c\/strong\u003e Pre-stratified and ready to sow on receipt, saving at least four months of preparation before sowing\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlant Type:\u003c\/strong\u003e Deciduous woody twining climber\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMature Size:\u003c\/strong\u003e Approximately 8 to 12 metres with suitable support\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eABOUT SCHISANDRA\u003c\/h2\u003e\n\u003cp\u003eFew seeds arrive with as much of the difficult preparation already completed as \u003cem\u003eSchisandra chinensis\u003c\/em\u003e. Naturally dormant seed requires a lengthy staged stratification process before it is ready for sowing.\u003c\/p\u003e\n\u003cp\u003eThe seed supplied here is removed from whole berries, thoroughly cleaned and taken through a staged moist stratification process lasting a minimum of 120 days before dispatch. It arrives pre-stratified and ready to sow, saving the grower at least four months of preparation before sowing.\u003c\/p\u003e\n\u003cp\u003eOnce established, \u003cem\u003eSchisandra chinensis\u003c\/em\u003e develops into an elegant deciduous woodland climber with glossy foliage, delicate cream to blush-pink flowers and hanging clusters of brilliant scarlet berries. The fruit is traditionally known as the Five Flavour Berry, reflecting descriptions of sour, sweet, bitter, pungent and salty tastes within the same fruit. Its slender woody stems naturally twine around a trellis, pergola, fence or other strong support.\u003c\/p\u003e\n\u003ch2\u003eDID YOU KNOW?\u003c\/h2\u003e\n\u003cp\u003eThe modern scientific investigation of \u003cem\u003eSchisandra chinensis\u003c\/em\u003e was transformed by a Soviet wartime initiative. Long before laboratory research, Indigenous Nanai hunters of the Russian Far East carried the dried berries as provisions on extended hunting expeditions, a tradition recorded by Russian botanists and explorers from the late nineteenth and early twentieth centuries. Then, on 4 March 1943, at the height of the Second World War, the Soviet Council of People’s Commissars issued Order No. 4654 directing a state investigation of \u003cem\u003eSchisandra chinensis\u003c\/em\u003e. Archival records show that expeditions of four to five scientists were sent to the Primorsky and Khabarovsk regions that year, and by 1944 research on the plant was appearing in a Soviet naval journal. What began as an Indigenous botanical tradition of the Russian Far East had become the focus of a national wartime scientific programme, followed by decades of intensive investigation across the Soviet Union.\u003c\/p\u003e\n\u003ch2\u003eORIGINS \u0026amp; ETHNOBOTANICAL HISTORY\u003c\/h2\u003e\n\u003ch3\u003eA Vine of the Northeast Asian Forests\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003eSchisandra chinensis\u003c\/em\u003e is native from the Russian Far East through northern China and Korea to central Japan. In the wild it grows through forest vegetation on slopes, in ravines and along riverbanks, environments characterised by reliable moisture, fertile soils and protection from severe drying.\u003c\/p\u003e\n\u003cp\u003eIts value was not limited to the striking fruit. Historical botanical records also note the use of its tough climbing stems for rope, showing that communities made practical use of the vine itself as well as the berries it produced.\u003c\/p\u003e\n\u003ch3\u003eWu Wei Zi and the Five Flavours\u003c\/h3\u003e\n\u003cp\u003eIn China, Schisandra became known as Wu Wei Zi, meaning the Five Flavour Fruit. The name refers to the remarkable traditional description of five distinct tastes within the berry: sour, sweet, bitter, pungent and salty.\u003c\/p\u003e\n\u003cp\u003eReferences to Wu Wei Zi extend through Chinese written plant traditions reaching back roughly two thousand years, giving Schisandra an unusually long recorded relationship with people. Modern Chinese botanical and materia medica traditions distinguish \u003cem\u003eSchisandra chinensis\u003c\/em\u003e, associated with northern Wu Wei Zi, from the related southern species \u003cem\u003eSchisandra sphenanthera\u003c\/em\u003e.\u003c\/p\u003e\n\u003ch3\u003eOmija and the Korean Table\u003c\/h3\u003e\n\u003cp\u003eAcross Korea, \u003cem\u003eSchisandra chinensis\u003c\/em\u003e is known as omija, another name built around the berry’s famous five-flavour character.\u003c\/p\u003e\n\u003cp\u003eIts place in Korean culture extends well beyond the forest. The berries became associated with traditional drinks including omija tea and the vivid crimson fruit punch known as omija-hwachae, traditionally served with ingredients such as sliced fruit and pine nuts. Historical records place omija within Korean court food culture centuries ago, connecting the same extraordinary berry grown today with a culinary tradition that reaches deep into the Joseon period.\u003c\/p\u003e\n\u003ch2\u003eGROWING GUIDE\u003c\/h2\u003e\n\u003ch3\u003eHow to Grow Schisandra from Seed in Australia\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBest Time to Start:\u003c\/strong\u003e September to November\u003c\/p\u003e\n\u003cp\u003eYour seeds have already completed their staged moist stratification process. Do not repeat the warm or cold stratification sequence. Sow promptly after receipt.\u003c\/p\u003e\n\u003ch3\u003eStep 1: Prepare the Growing Medium\u003c\/h3\u003e\n\u003cp\u003eFill small pots or propagation cells with a clean, fine textured and free draining seed raising mix. Moisten the medium thoroughly so it is evenly damp but not saturated.\u003c\/p\u003e\n\u003ch3\u003eStep 2: Sow the Prepared Seeds\u003c\/h3\u003e\n\u003cp\u003eSow the pre-stratified seeds approximately 5 to 6 mm deep and cover lightly with seed raising mix. Water gently so the seeds remain in position. Sow promptly after receipt and do not repeat the warm or cold stratification sequence.\u003c\/p\u003e\n\u003ch3\u003eStep 3: Provide Warm Days \u0026amp; Cool Nights\u003c\/h3\u003e\n\u003cp\u003ePlace the pots in bright, sheltered natural light. Prepared Schisandra seed responds well to a noticeable difference between day and night temperatures. Propagation research has successfully used conditions around 25 °C during the day and 15 °C at night.\u003c\/p\u003e\n\u003ch3\u003eStep 4: Keep Evenly Moist \u0026amp; Allow Time\u003c\/h3\u003e\n\u003cp\u003eMaintain even moisture without allowing the growing medium to become waterlogged. Germination can be naturally staggered even after stratification, so continue caring for apparently unsprouted pots rather than assuming remaining seeds are no longer viable.\u003c\/p\u003e\n\u003ch3\u003eStep 5: Pot On \u0026amp; Establish\u003c\/h3\u003e\n\u003cp\u003eOnce seedlings have developed several true leaves and are large enough to handle safely, transplant them carefully into individual pots. Maintain even moisture while the roots establish, gradually acclimatise young plants to outdoor conditions and introduce climbing support as the stems begin to extend. Protect young vines and tender spring growth from severe late frost.\u003c\/p\u003e\n\u003ch2\u003eGERMINATION NOTICE\u003c\/h2\u003e\n\u003cp\u003eWhile we provide detailed growing instructions, successful germination depends on environmental factors such as season, temperature, moisture, growing medium and care. Because these conditions are outside our control, Sacred Plants Australia cannot guarantee germination outcomes. By purchasing our seeds, you acknowledge and accept these variables.\u003c\/p\u003e\n\u003ch2\u003ePLANT CARE \u0026amp; MAINTENANCE\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eLight:\u003c\/strong\u003e Grow in partial shade, dappled light or gentle sun. Full sun can be suitable in cooler conditions where the soil remains reliably moist.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWater:\u003c\/strong\u003e Maintain consistent moisture throughout active growth and establishment. Avoid prolonged waterlogging and prevent the root zone from drying severely.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoil:\u003c\/strong\u003e Grow in fertile, humus-rich and free draining soil. Organic mulch helps conserve moisture and maintain a cooler root zone during warm weather.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeeding:\u003c\/strong\u003e Apply a balanced fertiliser during active spring and summer growth where additional nutrition is required. Avoid excessive feeding of young seedlings.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool Conditions:\u003c\/strong\u003e Schisandra is well suited to cool temperate conditions. Protect young plants and tender new spring growth from damaging late frost while they establish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMaintenance:\u003c\/strong\u003e Provide a substantial trellis, pergola, fence or wire framework for the twining stems. Guide young shoots onto their support as they develop and prune established vines as required to maintain a manageable framework. Where berry production is important, growing several genetically distinct seedlings can improve the likelihood of compatible flowering.\u003c\/p\u003e\n\u003ch2\u003eShipping \u0026amp; Biosecurity\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eACT\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNSW\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNT\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQLD\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSA\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTAS\u003c\/strong\u003e\u003cbr\u003eConditions apply\u003cbr\u003ePlease verify current Tasmanian small-weight seed import requirements before ordering.\u003cbr\u003e\u003ca href=\"https:\/\/nre.tas.gov.au\/biosecurity-tasmania\/plant-biosecurity\/small-weight-seed-imports\"\u003eView Tasmanian seed import requirements →\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVIC\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWA\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eINTERNATIONAL\u003c\/strong\u003e\u003cbr\u003eConditions apply\u003cbr\u003ePlease confirm your destination's import requirements before ordering. International post is available where permitted. Sacred Plants Australia does not provide phytosanitary certificates.\u003c\/p\u003e\n\u003cp\u003e\u003csmall\u003eLast Reviewed: 1 October 2026\u003cbr\u003e\u003ca href=\"\/pages\/biosecurity-import-information\"\u003eBiosecurity \u0026amp; Shipping Information →\u003c\/a\u003e\u003c\/small\u003e\u003c\/p\u003e","brand":"Sacred Plants Australia","offers":[{"title":"Starter Pack • 5 Seeds","offer_id":53878850781478,"sku":"SBS-5","price":19.95,"currency_code":"AUD","in_stock":true},{"title":"Best Value Pack • 15 Seeds • Save 33%","offer_id":53878850814246,"sku":"SBS-15","price":39.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1035\/7656\/8102\/files\/sacred-plants-australia-schisandra-seeds-schisandra-chinensis-ripe-red-berry-clusters_947a9b5e-6296-47c7-ad17-3a7348028e92.png?v=1790739888"},{"product_id":"nijisseiki-nashi-pear-seeds-pyrus-pyrifolia","title":"Nijisseiki Nashi Pear Seeds | Pyrus pyrifolia","description":"\n\u003cp\u003e\u003cstrong\u003eAustralian Grown • Stratification Complete • Freshly Extracted to Order\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003ch2\u003eProduct Highlights\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePack Size:\u003c\/strong\u003e Standard Pack with 5 seeds or Best Value Pack with 15 seeds\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBotanical Name:\u003c\/strong\u003e \u003cem\u003ePyrus pyrifolia\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFruit Source:\u003c\/strong\u003e Australian-grown, organically cultivated Nijisseiki nashi fruit, also known as 20th Century pear\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeed Preparation:\u003c\/strong\u003e Cold stratification is completed while the seeds remain inside cold-stored fruit, then the seeds are freshly extracted when your order is fulfilled\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eReady to Sow:\u003c\/strong\u003e No additional refrigerator stratification is required before sowing\u003c\/li\u003e\n\n\u003c\/ul\u003e\n\n\u003ch2\u003eAbout Nijisseiki Nashi Pear Seeds\u003c\/h2\u003e\n\u003cp\u003eThese seeds are taken from fruit of Nijisseiki, the celebrated Japanese nashi cultivar also known as the 20th Century pear. Rather than storing extracted seed for long periods, Sacred Plants Australia keeps the seed within cold-stored fruit through the stratification period and extracts the seeds fresh when your order is fulfilled.\u003c\/p\u003e\n\u003cp\u003eThat matters because pear seed has a genuine physiological dormancy requirement. Research on \u003cem\u003ePyrus pyrifolia\u003c\/em\u003e has demonstrated that cold storage of intact fruit can provide the low-temperature treatment needed to improve seed germination. Your seeds therefore arrive with the difficult cold-treatment stage already completed and are ready to sow.\u003c\/p\u003e\n\u003cp\u003eAs with all seed-grown fruit cultivars, individual seedlings may show natural variation from the parent tree.\u003c\/p\u003e\n\n\u003ch2\u003eDid You Know?\u003c\/h2\u003e\n\u003cp\u003eIn 1888, 13-year-old Kakunosuke Matsudo found a chance pear seedling growing in a rubbish heap near a relative’s home in Japan. He raised it for a decade before it finally fruited, and the exceptional pear was later named Nijisseiki, meaning ‘20th Century’, eventually becoming one of Japan’s most important nashi cultivars. Remarkably, the original tree was burned in a 1944 air raid but survived until 1947, and a charred fragment is still preserved in Matsudo today. From a discarded seedling to a cultivar that helped define Japanese pear growing, the entire Nijisseiki story began by accident.\u003c\/p\u003e\n\n\u003ch2\u003eOrigins \u0026amp; Ethnobotanical History\u003c\/h2\u003e\n\u003ch3\u003eA Japanese Cultivar with Global Reach\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003ePyrus pyrifolia\u003c\/em\u003e belongs to the East Asian pear group, whose crisp, high-moisture fruit differs markedly from the softer texture associated with many European pears. Nijisseiki became one of the defining Japanese nashi cultivars of the twentieth century because of its fine texture, juiciness, refreshing acidity and excellent storage qualities.\u003c\/p\u003e\n\u003ch3\u003eFrom Japan to Australian Orchards\u003c\/h3\u003e\n\u003cp\u003eNijisseiki was among the important nashi cultivars introduced and released for Australian production in 1980. It became part of the foundation of Australia’s modern Asian pear industry and remains a recognised cultivar in Australian orchards and home gardens.\u003c\/p\u003e\n\n\n\u003ch2\u003eGrowing Guide\u003c\/h2\u003e\n\u003ch3\u003eHow to Grow Nijisseiki Nashi Pear from Seed in Australia\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBest Time to Start:\u003c\/strong\u003e August to November. Cold stratification has already been completed before dispatch. Sow the seeds on arrival rather than refrigerating them again.\u003c\/p\u003e\n\u003ch3\u003eStep 1: Prepare the Growing Medium\u003c\/h3\u003e\n\u003cp\u003eFill individual pots or propagation cells with a clean, fine and freely draining seed-raising mix. Water the mix before sowing and allow excess water to drain so the medium is evenly moist rather than saturated.\u003c\/p\u003e\n\u003ch3\u003eStep 2: Sow the Seeds\u003c\/h3\u003e\n\u003cp\u003ePlace one seed in each pot or cell and cover with a light layer of seed-raising mix. Firm gently and water carefully to settle the growing medium without compacting it.\u003c\/p\u003e\n\u003ch3\u003eStep 3: Provide Mild Warmth\u003c\/h3\u003e\n\u003cp\u003eKeep the pots in a bright, sheltered position at approximately 20 to 25 °C while emergence is underway. Maintain even moisture but do not allow the growing medium to remain waterlogged.\u003c\/p\u003e\n\u003ch3\u003eStep 4: Allow Time for Emergence\u003c\/h3\u003e\n\u003cp\u003ePear seedlings do not always emerge at exactly the same time. Maintain consistent conditions and avoid repeatedly disturbing the growing medium to check the seed. Once seedlings appear, provide strong natural light and good airflow.\u003c\/p\u003e\n\u003ch3\u003eStep 5: Pot On \u0026amp; Establish\u003c\/h3\u003e\n\u003cp\u003eMove seedlings carefully into individual pots once they have developed several true leaves and are large enough to handle safely. Increase pot size progressively as the root system develops, then gradually acclimatise young trees to outdoor conditions before planting in a full-sun position with deep, fertile and well-drained soil.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGermination Notice:\u003c\/strong\u003e While we provide detailed growing instructions, successful germination depends on environmental factors such as season, temperature, moisture, growing medium and care. Because these conditions are outside our control, Sacred Plants Australia cannot guarantee germination outcomes. By purchasing our seeds, you acknowledge and accept these variables.\u003c\/p\u003e\n\n\u003ch2\u003ePlant Care \u0026amp; Maintenance\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e Grow established trees in full sun for strong growth, flowering and fruit development.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWater:\u003c\/strong\u003e Water young trees consistently during establishment. As the root system develops, deeper watering is preferable to frequent shallow watering. Organic mulch can help conserve moisture, but keep it clear of the trunk.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil:\u003c\/strong\u003e Deep, fertile and well-drained soil is ideal. Avoid sites that remain persistently waterlogged.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFeeding:\u003c\/strong\u003e Apply a balanced fruit-tree fertiliser during active growth according to the product directions. Avoid excessive feeding of newly established seedlings.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCool Conditions:\u003c\/strong\u003e Nijisseiki is a temperate pear cultivar with a moderate winter-chill requirement. Seed-grown offspring are genetically variable, so the chilling requirement of any eventual mature seedling cannot be predicted precisely from the parent cultivar.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaintenance:\u003c\/strong\u003e Use formative pruning while young to establish a strong framework, then prune established trees to manage structure, size and airflow. Where future fruiting is important, another genetically distinct pear flowering at a similar time can improve opportunities for cross-pollination.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eShipping \u0026amp; Biosecurity\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eACT\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNSW\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNT\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQLD\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSA\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTAS\u003c\/strong\u003e\u003cbr\u003eConditions apply\u003cbr\u003ePlease verify current Tasmanian small-weight seed import requirements before ordering.\u003cbr\u003e\u003ca href=\"https:\/\/nre.tas.gov.au\/biosecurity-tasmania\/plant-biosecurity\/small-weight-seed-imports\"\u003eView Tasmanian seed import requirements →\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVIC\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWA\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eINTERNATIONAL\u003c\/strong\u003e\u003cbr\u003eConditions apply\u003cbr\u003ePlease confirm your destination's import requirements before ordering. International post is available where permitted. Sacred Plants Australia does not provide phytosanitary certificates.\u003c\/p\u003e\n\u003cp\u003e\u003csmall\u003eLast Reviewed: 1 October 2026\u003cbr\u003e\u003ca href=\"\/pages\/biosecurity-import-information\"\u003eBiosecurity \u0026amp; Shipping Information →\u003c\/a\u003e\u003c\/small\u003e\u003c\/p\u003e","brand":"Sacred Plants Australia","offers":[{"title":"Starter Pack • 5 Seeds","offer_id":53883440955686,"sku":"NNS-5","price":19.95,"currency_code":"AUD","in_stock":true},{"title":"Best Value Pack • 15 Seeds • Save 33%","offer_id":53883440988454,"sku":"NNS-15","price":39.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1035\/7656\/8102\/files\/sacred-plants-australia-pyrus-pyrifolia-nijisseiki-nashi-pear-seeds-single-fruit-close-up.png?v=1791198617"},{"product_id":"sun-opener-seeds-heimia-salicifolia","title":"Sun Opener Seeds | Heimia salicifolia","description":"\u003cp\u003e\u003cstrong\u003eAustralian Grown • Organically Cultivated • Traditionally Known as Sinicuichi\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003ch2\u003eProduct Highlights\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePack Size:\u003c\/strong\u003e Standard Pack with approximately 100 seeds or Best Value Pack with approximately 300 seeds\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBotanical Name:\u003c\/strong\u003e \u003cem\u003eHeimia salicifolia\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAlso Known As:\u003c\/strong\u003e Sinicuichi, Sinicuiche and Willow-leaf Heimia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeed Source:\u003c\/strong\u003e Australian grown from organically cultivated stock\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeed Character:\u003c\/strong\u003e Exceptionally fine seed. Pack quantities are approximate because the individual seeds are extremely small.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlant Type:\u003c\/strong\u003e Bushy perennial shrub with slender willow-like foliage and small golden-yellow flowers\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMature Habit:\u003c\/strong\u003e Commonly develops to around 2 to 3 metres under favourable conditions\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eAbout Sun Opener\u003c\/h2\u003e\n\u003cp\u003eSun Opener is a deceptively delicate shrub with an unusually rich botanical and ethnobotanical history.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eHeimia salicifolia\u003c\/em\u003e develops a densely branching habit with narrow willow-like leaves and small golden-yellow flowers carried from the leaf axils. These are followed by rounded dry capsules containing large numbers of remarkably fine seeds.\u003c\/p\u003e\n\u003cp\u003eThe seeds themselves measure only fractions of a millimetre. For that reason, our 100 and 300 seed packs are supplied as approximate quantities rather than represented as individually hand-counted.\u003c\/p\u003e\n\u003cp\u003eFor collectors of unusual flowering and ethnobotanical plants, Sun Opener offers considerably more than its history alone. It is an attractive warm-climate shrub with fine foliage, bright flowers and a compact branching form that responds well to cultivation.\u003c\/p\u003e\n\u003cp\u003eSacred Plants Australia supplies Australian-grown, organically cultivated \u003cem\u003eHeimia salicifolia\u003c\/em\u003e strictly as viable seed for horticultural propagation.\u003c\/p\u003e\n\n\u003ch2\u003eDid You Know?\u003c\/h2\u003e\n\u003cp\u003eHistorical accounts of Sun Opener record one of the most bizarre paired sensory phenomena in ethnobotanical literature. In 1886, Mexican pharmacy student Juan B. Calderón devoted his professional thesis to Sinicuiche while investigating extraordinary reports associated with the plant. Historical descriptions tell of the visual world taking on a pronounced golden yellow cast while ringing bells, human voices and other nearby sounds seemed to come from much farther away than they actually were. Later ethnobotanical and scientific literature continued to record this remarkable pairing of altered colour perception and auditory distance as one of the defining mysteries surrounding Heimia salicifolia.\u003c\/p\u003e\n\n\u003ch2\u003eOrigins \u0026amp; Ethnobotanical History\u003c\/h2\u003e\n\u003ch3\u003eFrom Texas to South America\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003eHeimia salicifolia\u003c\/em\u003e is native across a remarkable span of the Americas, extending from south-eastern Texas through Mexico to Jamaica and parts of tropical South America.\u003c\/p\u003e\n\u003cp\u003eAcross that range it occurs in warm environments including seasonally dry landscapes and moist sites associated with streams and waterways.\u003c\/p\u003e\n\n\u003ch3\u003eNames Across the Americas\u003c\/h3\u003e\n\u003cp\u003eThe plant accumulated an extraordinary collection of regional names as people encountered it across different parts of its range.\u003c\/p\u003e\n\u003cp\u003eIn Mexico, Sinicuiche is the best-known traditional name. The \u003cem\u003eDiccionario de americanismos\u003c\/em\u003e traces the word to Nahuatl elements interpreted as “foot” and “twisted”, with related forms including Sinicuil and Sinicuilche. The spelling Sinicuichi later became widely established internationally.\u003c\/p\u003e\n\u003cp\u003eIn Brazil, \u003cem\u003eHeimia salicifolia\u003c\/em\u003e has been recorded as abre-o-sol, literally “sun opener”, as well as erva-da-vida, or “herb of life”.\u003c\/p\u003e\n\u003cp\u003eFarther south, the remarkable name quiebra arado, or “plough breaker”, became associated with the species in Argentina and neighbouring regions.\u003c\/p\u003e\n\n\u003ch3\u003eA Plant Still Yielding Scientific Surprises\u003c\/h3\u003e\n\u003cp\u003eScientific interest in \u003cem\u003eHeimia salicifolia\u003c\/em\u003e did not end with the nineteenth century.\u003c\/p\u003e\n\u003cp\u003eIn 2008, researchers isolated two previously undescribed alkaloids from the species alongside seven compounds already known to science, with several structures confirmed using X-ray crystallography.\u003c\/p\u003e\n\u003cp\u003eIn 2019, another investigation reported six previously undescribed alkaloids together with eighteen known compounds.\u003c\/p\u003e\n\u003cp\u003eMore than a century after the plant first attracted formal scientific attention, researchers were still identifying compounds within it that had never previously been described.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eHistorical and ethnobotanical information is provided for educational context only. This product is sold solely as viable seed for horticultural propagation and is not offered for human or animal consumption.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003ch2\u003eGrowing Guide\u003c\/h2\u003e\n\u003ch3\u003eHow to Grow Sun Opener from Seed in Australia\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBest Time to Start:\u003c\/strong\u003e September to January. In tropical and reliably frost-free subtropical areas, sowing can extend beyond these months whenever consistently warm propagation conditions and good natural light are available.\u003c\/p\u003e\n\n\u003ch3\u003ePrepare the Growing Medium\u003c\/h3\u003e\n\u003cp\u003eUse a clean, fine-textured seed-raising mix that retains even moisture while still draining freely.\u003c\/p\u003e\n\u003cp\u003eFill a shallow seed tray, propagation cells or small pots and thoroughly moisten the mix before sowing.\u003c\/p\u003e\n\u003cp\u003eAllow excess water to drain, then gently level the surface. A smooth surface is particularly important because Sun Opener seed is exceptionally fine.\u003c\/p\u003e\n\n\u003ch3\u003eSurface Sow the Seeds\u003c\/h3\u003e\n\u003cp\u003eNo soaking or scarification is required.\u003c\/p\u003e\n\u003cp\u003eScatter the seeds thinly across the prepared surface. Because they are extremely small, a folded piece of clean paper can help control the flow while sowing.\u003c\/p\u003e\n\u003cp\u003eGently press the seed into contact with the moist growing medium.\u003c\/p\u003e\n\u003cp\u003eDo not bury the seeds.\u003c\/p\u003e\n\n\u003ch3\u003eProvide Warmth and Light\u003c\/h3\u003e\n\u003cp\u003ePlace the tray in a warm position with bright filtered light.\u003c\/p\u003e\n\u003cp\u003eAim for approximately 22 to 26 °C during germination.\u003c\/p\u003e\n\u003cp\u003eProtect the exposed seed surface from harsh direct midday sun and drying heat.\u003c\/p\u003e\n\u003cp\u003eA clear propagation cover can help maintain stable humidity while the seeds germinate.\u003c\/p\u003e\n\n\u003ch3\u003eMaintain Even Surface Moisture\u003c\/h3\u003e\n\u003cp\u003eBecause the seeds are surface-sown and exceptionally fine, do not allow the upper layer of growing medium to dry during germination.\u003c\/p\u003e\n\u003cp\u003eKeep the mix consistently moist but never saturated.\u003c\/p\u003e\n\u003cp\u003eUse a very fine mister or gentle bottom watering so the seeds and newly emerging seedlings are not displaced.\u003c\/p\u003e\n\u003cp\u003eIf using a propagation cover, provide regular ventilation once germination begins.\u003c\/p\u003e\n\n\u003ch3\u003eGerminate, Pot On and Acclimatise\u003c\/h3\u003e\n\u003cp\u003eSpecies-specific research recorded an average germination time of approximately 9 to 10 days under controlled conditions.\u003c\/p\u003e\n\u003cp\u003eUnder practical home-growing conditions, emergence may occur across approximately 1 to 3 weeks. Continue maintaining warmth, light and even moisture rather than disturbing the growing medium if germination is not immediate.\u003c\/p\u003e\n\u003cp\u003eThe first seedlings are extremely small. Allow them to develop several true leaves before carefully transplanting them into individual small pots containing a free-draining potting mix.\u003c\/p\u003e\n\u003cp\u003eGradually acclimatise established seedlings to stronger light.\u003c\/p\u003e\n\u003cp\u003eIn frost-prone parts of Australia, wait until the risk of damaging frost has passed before planting young plants into their permanent outdoor position.\u003c\/p\u003e\n\n\u003ch3\u003eGermination Notice\u003c\/h3\u003e\n\u003cp\u003eWhile we provide detailed growing instructions, successful germination depends on environmental factors such as season, temperature, moisture, growing medium and care. Because these conditions are outside our control, Sacred Plants Australia cannot guarantee germination outcomes. By purchasing our seeds, you acknowledge and accept these variables.\u003c\/p\u003e\n\n\u003ch2\u003ePlant Care \u0026amp; Maintenance\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eLight:\u003c\/strong\u003e Grow in full sun to part shade. A bright, sheltered position encourages strong branching and flowering. Introduce young plants gradually to intense direct sun.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWater:\u003c\/strong\u003e Maintain reasonably consistent moisture during establishment and active growth. Do not allow young plants to dry completely, but ensure excess water can drain freely and avoid prolonged waterlogging.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoil:\u003c\/strong\u003e Use fertile, moisture-retentive but well-drained soil. In containers, choose a quality free-draining potting mix with sufficient organic matter to maintain even moisture.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeeding:\u003c\/strong\u003e Feed moderately during active growth with a balanced fertiliser or suitable organic amendment. Avoid excessive feeding, particularly while plants are young.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool Conditions:\u003c\/strong\u003e Sun Opener performs best in warm conditions. Frost can damage or kill back upper growth, although established plants may regenerate from the base. Protect young plants and container-grown specimens during severe cold.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMaintenance:\u003c\/strong\u003e Trim as required to maintain a compact, branching form. Remove frost-damaged or weak growth in early spring before strong new growth begins.\u003c\/p\u003e\n\n\u003ch2\u003eShipping \u0026amp; Biosecurity\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eACT\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNSW\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNT\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQLD\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSA\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTAS\u003c\/strong\u003e\u003cbr\u003eConditions apply\u003cbr\u003ePlease verify current Tasmanian small-weight seed import requirements before ordering.\u003cbr\u003e\u003ca href=\"https:\/\/nre.tas.gov.au\/biosecurity-tasmania\/plant-biosecurity\/small-weight-seed-imports\"\u003eView Tasmanian seed import requirements →\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVIC\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWA\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eINTERNATIONAL\u003c\/strong\u003e\u003cbr\u003eConditions apply\u003cbr\u003ePlease confirm your destination's import requirements before ordering. International post is available where permitted. Sacred Plants Australia does not provide phytosanitary certificates.\u003c\/p\u003e\n\u003cp\u003e\u003csmall\u003eLast Reviewed: 1 October 2026\u003cbr\u003e\u003ca href=\"\/pages\/biosecurity-import-information\"\u003eBiosecurity \u0026amp; Shipping Information →\u003c\/a\u003e\u003c\/small\u003e\u003c\/p\u003e","brand":"Sacred Plants Australia","offers":[{"title":"Starter Pack • 100 Seeds","offer_id":53908026261798,"sku":"SOS-100","price":14.95,"currency_code":"AUD","in_stock":true},{"title":"Best Value Pack • 300 Seeds • Save 33%","offer_id":53908026294566,"sku":"SOS-300","price":29.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1035\/7656\/8102\/files\/sacred-plants-australia-sun-opener-seeds-heimia-salicifolia-flower-hero.png?v=1790747786"},{"product_id":"lions-ear-seeds-leonotis-nepetifolia","title":"Lion's Ear Seeds | Leonotis nepetifolia","description":"\u003cp\u003e\u003cstrong\u003eAustralian Grown • Organically Cultivated • Architectural Orange Flower Whorls\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003ePRODUCT HIGHLIGHTS\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePack Size:\u003c\/strong\u003e Standard Pack with 10 seeds or Best Value Pack with 30 seeds\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProvenance:\u003c\/strong\u003e Australian Grown • Organically Cultivated\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBotanical Name:\u003c\/strong\u003e \u003cem\u003eLeonotis nepetifolia\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlant Type:\u003c\/strong\u003e Fast-growing annual or short-lived perennial\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMature Size:\u003c\/strong\u003e Commonly 1 to 3 metres tall under favourable conditions\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlower Display:\u003c\/strong\u003e Brilliant orange tubular flowers emerging from dramatic spherical whorls stacked along tall square stems\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest Position:\u003c\/strong\u003e Full sun in a warm position with freely draining soil\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeed Preparation:\u003c\/strong\u003e No scarification, soaking or cold stratification required\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFirst Flowering:\u003c\/strong\u003e Often within the first warm growing season under favourable conditions\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eABOUT LION'S EAR\u003c\/h2\u003e\n\u003cp\u003eFew plants create a vertical display quite like Lion's Ear.\u003c\/p\u003e\n\u003cp\u003eTall square stems rise rapidly through broad, toothed foliage before producing a succession of extraordinary spherical flower whorls. Brilliant orange tubular flowers burst from each spiky globe, creating stacked rings of colour that can continue high along the stem.\u003c\/p\u003e\n\u003cp\u003eThis striking architecture is also behind another established common name, Christmas Candlestick, with mature plants resembling a tall botanical candelabrum when several flower tiers are open at once.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eLeonotis nepetifolia\u003c\/em\u003e belongs to the mint family, Lamiaceae, and is native across much of Africa and the Indian subcontinent. In warm conditions it can develop from a small seedling into an imposing architectural plant within a single growing period.\u003c\/p\u003e\n\u003cp\u003eThe genus name \u003cem\u003eLeonotis\u003c\/em\u003e comes from Greek words meaning lion and ear, referring to the densely hairy upper lip of the flower. Viewed closely, each velvety orange bloom makes the origin of the common name immediately understandable.\u003c\/p\u003e\n\u003cp\u003eLion's Ear is distinct from \u003cem\u003eLeonotis leonurus\u003c\/em\u003e, another species commonly sold under names including Lion's Tail and Wild Dagga. The botanical name \u003cem\u003eLeonotis nepetifolia\u003c\/em\u003e identifies the exact species supplied here.\u003c\/p\u003e\n\n\u003ch2\u003eDID YOU KNOW?\u003c\/h2\u003e\n\u003cp\u003eThe towering stems of \u003cem\u003eLeonotis nepetifolia\u003c\/em\u003e can act like a living catapult. Birds clamp onto the rigid square stalks to reach the brilliant orange flowers. Their weight can pull the tall stems backward like a drawn bow. When the bird launches away, the stem snaps upright, violently shaking the older dried flower heads below and flinging mature seeds out across the surrounding ground. In one remarkable sequence, the same plant architecture that supports pollination can also help scatter the next generation.\u003c\/p\u003e\n\n\u003ch2\u003eORIGINS \u0026amp; ETHNOBOTANICAL HISTORY\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eAcross Africa and the Indian Subcontinent\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eLeonotis nepetifolia\u003c\/em\u003e has an unusually broad native distribution extending across much of Africa and into the Indian subcontinent, including India, Nepal, Bangladesh and Sri Lanka.\u003c\/p\u003e\n\u003cp\u003eIts ability to grow rapidly in warm climates has also allowed it to establish far beyond that native range. The species is now found across parts of the Caribbean, the Americas, Asia, Australia and numerous tropical islands.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eA Botanical Record Reaching Back to 1687\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe documented botanical history of Lion's Ear reaches back more than three centuries.\u003c\/p\u003e\n\u003cp\u003eAn illustration published in Paul Hermann's Leiden garden catalogue in 1687 was later selected as the lectotype for the species. That surviving seventeenth-century record now forms part of the formal botanical identity of \u003cem\u003eLeonotis nepetifolia\u003c\/em\u003e.\u003c\/p\u003e\n\u003cp\u003eIt is an extraordinary historical footprint for a plant whose scientific name would not be formally established for many decades.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFrom \u003cem\u003ePhlomis\u003c\/em\u003e to \u003cem\u003eLeonotis\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCarl Linnaeus formally described the species in 1753 under the name \u003cem\u003ePhlomis nepetifolia\u003c\/em\u003e.\u003c\/p\u003e\n\u003cp\u003eAs botanical classification developed, the species was transferred into \u003cem\u003eLeonotis\u003c\/em\u003e. The accepted combination \u003cem\u003eLeonotis nepetifolia\u003c\/em\u003e was published in the second edition of \u003cem\u003eHortus Kewensis\u003c\/em\u003e in 1811 and remains the recognised name today.\u003c\/p\u003e\n\u003cp\u003eIts naming history captures a period when botanists were comparing plants arriving from an increasingly connected world and repeatedly refining how those plants related to one another.\u003c\/p\u003e\n\n\u003ch2\u003eGROWING GUIDE\u003c\/h2\u003e\n\u003ch3\u003eHow to Grow Lion's Ear from Seed in Australia\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBest Time to Start:\u003c\/strong\u003e September to December\u003c\/p\u003e\n\u003cp\u003eIn tropical and reliably frost-free parts of Australia, sowing can extend beyond this period whenever consistently warm propagation conditions can be maintained.\u003c\/p\u003e\n\u003ch3\u003ePrepare the Growing Medium\u003c\/h3\u003e\n\u003cp\u003eFill a seed tray, propagation cells or small pots with a fine, freely draining seed-raising mix.\u003c\/p\u003e\n\u003cp\u003eMoisten the mix before sowing and allow excess water to drain. The medium should be evenly moist rather than saturated.\u003c\/p\u003e\n\u003ch3\u003eSow the Seeds\u003c\/h3\u003e\n\u003cp\u003eUse the seed as supplied. Scarification, soaking and cold stratification are not required.\u003c\/p\u003e\n\u003cp\u003eScatter the seeds over the prepared surface and press them gently into contact with the growing medium.\u003c\/p\u003e\n\u003cp\u003eCover only very lightly with approximately 2 to 3 mm of fine seed-raising mix or fine sand. Avoid deep sowing.\u003c\/p\u003e\n\u003ch3\u003eProvide Warm Germination Conditions\u003c\/h3\u003e\n\u003cp\u003eMaintain consistently warm conditions, ideally around 25 to 30 °C.\u003c\/p\u003e\n\u003cp\u003eKeep the growing medium evenly moist but never waterlogged. Use a fine mist or gentle bottom watering where practical so the small seeds are not displaced.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eLeonotis nepetifolia\u003c\/em\u003e seed can germinate in either light or darkness, but seedlings should receive bright light as soon as they emerge.\u003c\/p\u003e\n\u003ch3\u003eAllow Enough Time\u003c\/h3\u003e\n\u003cp\u003eUnder favourable warm conditions, germination can begin within approximately 1 to 3 weeks.\u003c\/p\u003e\n\u003cp\u003eNatural variation between seeds means emergence may continue beyond the first seedlings. Keep a correctly managed sowing warm and evenly moist rather than discarding it prematurely.\u003c\/p\u003e\n\u003ch3\u003ePot On and Establish\u003c\/h3\u003e\n\u003cp\u003eOnce seedlings have developed several true leaves and are large enough to handle safely, transplant them carefully into individual pots.\u003c\/p\u003e\n\u003cp\u003eGradually acclimatise young plants to stronger sunlight and outdoor conditions before planting out.\u003c\/p\u003e\n\u003cp\u003eChoose a warm position in full sun with freely draining soil. Space established plants approximately 60 to 90 cm apart where their full height and structure can be appreciated.\u003c\/p\u003e\n\u003cp\u003eTall plants may benefit from discreet staking in exposed or windy positions.\u003c\/p\u003e\n\u003ch3\u003eGERMINATION NOTICE\u003c\/h3\u003e\n\u003cp\u003eSeeds are living botanical material and germination cannot be guaranteed. Results vary according to seed condition, pretreatment, temperature, moisture, growing medium and local growing conditions.\u003c\/p\u003e\n\n\u003ch2\u003ePLANT CARE \u0026amp; MAINTENANCE\u003c\/h2\u003e\n\u003ch3\u003eLight\u003c\/h3\u003e\n\u003cp\u003eFull sun is ideal for strong upright growth and abundant flowering. Aim for at least 6 hours of direct sunlight each day.\u003c\/p\u003e\n\u003ch3\u003eWater\u003c\/h3\u003e\n\u003cp\u003eMaintain reliable moisture while seedlings and young plants establish. Mature plants tolerate shorter dry periods but perform best with regular deep watering during vigorous growth. Avoid prolonged waterlogging.\u003c\/p\u003e\n\u003ch3\u003eSoil\u003c\/h3\u003e\n\u003cp\u003eGrow in freely draining soil. Lion's Ear adapts to a range of soil types provided drainage is adequate.\u003c\/p\u003e\n\u003ch3\u003eFeeding\u003c\/h3\u003e\n\u003cp\u003eA light application of balanced fertiliser during active growth is generally sufficient. Avoid excessive nitrogen feeding, which can encourage soft leafy growth at the expense of strong flowering stems.\u003c\/p\u003e\n\u003ch3\u003eCool Conditions\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003eLeonotis nepetifolia\u003c\/em\u003e is a warm-climate species and is sensitive to frost. In colder Australian districts it is best treated as a warm-season annual.\u003c\/p\u003e\n\u003ch3\u003eMaintenance\u003c\/h3\u003e\n\u003cp\u003eTall stems can become vulnerable in exposed sites. Stake plants where necessary and remove damaged growth as required.\u003c\/p\u003e\n\u003cp\u003eDried flower heads become hard and sharply spiky, so handle mature heads carefully.\u003c\/p\u003e\n\u003ch3\u003eResponsible Cultivation\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003eLeonotis nepetifolia\u003c\/em\u003e produces seed readily and has naturalised in parts of Australia. Remove unwanted mature flower heads before seed dispersal, particularly when growing near bushland, conservation areas, drainage lines or natural waterways.\u003c\/p\u003e\n\n\u003ch2\u003eShipping \u0026amp; Biosecurity\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eACT\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNSW\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNT\u003c\/strong\u003e\u003cbr\u003eNot available\u003cbr\u003eLeonotis nepetifolia is a declared Class B weed in the Northern Territory. Class B weeds are also Class C weeds and are subject to prevention-of-entry requirements. Sacred Plants Australia does not post this seed to the NT.\u003cbr\u003e\u003ca href=\"https:\/\/nt.gov.au\/environment\/weeds\/weeds-in-the-nt\/A-Z-list-of-weeds-in-the-NT\"\u003ePlease check Northern Territory requirements →\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQLD\u003c\/strong\u003e\u003cbr\u003eConditions apply\u003cbr\u003eLeonotis nepetifolia is listed as an undesirable plant under the Wet Tropics Management Plan. Planting, cultivating or propagating the species within the Wet Tropics area is prohibited except where lawfully permitted under the Plan.\u003cbr\u003e\u003ca href=\"https:\/\/www.legislation.qld.gov.au\/view\/whole\/html\/2025-04-07\/sl-1998-0161\"\u003ePlease check Queensland Wet Tropics requirements →\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSA\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTAS\u003c\/strong\u003e\u003cbr\u003eConditions apply\u003cbr\u003ePlease verify current Tasmanian small-weight seed import requirements before ordering.\u003cbr\u003e\u003ca href=\"https:\/\/nre.tas.gov.au\/biosecurity-tasmania\/plant-biosecurity\/small-weight-seed-imports\"\u003eView Tasmanian seed import requirements →\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVIC\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWA\u003c\/strong\u003e\u003cbr\u003eNot available\u003cbr\u003eSacred Plants Australia does not currently post this seed to Western Australia.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eINTERNATIONAL\u003c\/strong\u003e\u003cbr\u003eConditions apply\u003cbr\u003ePlease confirm your destination's import requirements before ordering. International post is available where permitted. Sacred Plants Australia does not provide phytosanitary certificates.\u003c\/p\u003e\n\u003cp\u003e\u003csmall\u003eLast Reviewed: 1 October 2026\u003cbr\u003e\u003ca href=\"\/pages\/biosecurity-import-information\"\u003eBiosecurity \u0026amp; Shipping Information →\u003c\/a\u003e\u003c\/small\u003e\u003c\/p\u003e","brand":"Sacred Plants Australia","offers":[{"title":"Starter Pack 10 Seeds","offer_id":53908064731430,"sku":"LES-10","price":14.95,"currency_code":"AUD","in_stock":true},{"title":"Best Value Pack 30 Seeds • Save 33%","offer_id":53908064764198,"sku":"LES-30","price":29.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1035\/7656\/8102\/files\/sacred-plants-australia-lions-ear-seeds-leonotis-nepetifolia-flower-whorl-close-up.png?v=1790681890"},{"product_id":"elegant-wattle-seeds-acacia-victoriae","title":"Elegant Wattle Seeds | Acacia victoriae","description":"\u003cp\u003e\u003cstrong\u003eAustralian Grown • Organically Cultivated • Hardy Dryland Wattle\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003ch2\u003eProduct Highlights\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003ePack Size:\u003c\/strong\u003e Standard Pack with 10 seeds or Best Value Pack with 30 seeds\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProvenance:\u003c\/strong\u003e Australian Grown • Organically Cultivated\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePlant Type:\u003c\/strong\u003e Dense, spreading Australian native shrub or small tree, usually around 2 to 5 metres tall and occasionally taller\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlowers:\u003c\/strong\u003e Rounded cream to pale lemon yellow flower heads against distinctive grey green foliage\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSeed Preparation:\u003c\/strong\u003e Hot-water pretreatment required to break the naturally hard seed coat\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFirst Flowering:\u003c\/strong\u003e Under favourable warm conditions, flowering may begin from around the third summer from seed. Cooler conditions can take longer.\u003c\/p\u003e\n\n\u003ch2\u003eAbout Elegant Wattle\u003c\/h2\u003e\n\u003cp\u003eFew wattles capture the resilient character of inland Australia quite like Elegant Wattle.\u003c\/p\u003e\n\u003cp\u003eKnown botanically as \u003cem\u003eAcacia victoriae\u003c\/em\u003e, this distinctive native develops into a dense, spreading shrub or small tree with grey green foliage, sharp stipular spines and rounded cream to pale lemon yellow flower heads.\u003c\/p\u003e\n\u003cp\u003eThere is a striking contrast between its appearance and the country it inhabits. Soft globular flowers emerge across tough, densely branched growth adapted to landscapes shaped by heat, drought and irregular rainfall.\u003c\/p\u003e\n\u003cp\u003eThe species occurs naturally across clay and loam alluvial flats as well as sandy soils, giving it an impressive ability to establish across varied dry-country conditions.\u003c\/p\u003e\n\n\u003ch2\u003eDid You Know?\u003c\/h2\u003e\n\u003cp\u003eYou might already carry Elegant Wattle in your wallet without realising it. When the Reserve Bank redesigned Australia’s banknotes, each denomination was paired with a different native wattle and Australian bird. For the current $10 note, it chose Bramble Wattle (\u003cem\u003eAcacia victoriae\u003c\/em\u003e) and the Sulphur-crested Cockatoo. The wattle is more than decorative artwork: under ultraviolet light, a hidden wattle branch fluoresces as one of the note’s security features, while another security feature makes the cockatoo move its wings and change colour when the note is tilted. Even the flower colour was carefully observed, with the Reserve Bank noting that the $10 wattle blooms are paler than those on the $5 note, just as they are in nature. Released in September 2017, the note quietly embeds one of Australia’s toughest dry-country wattles into both its national design and its security technology.\u003c\/p\u003e\n\n\u003ch2\u003eOrigins \u0026amp; Ethnobotanical History\u003c\/h2\u003e\n\u003cp\u003e\u003cem\u003eAcacia victoriae\u003c\/em\u003e is native across a vast sweep of mainland Australia, occurring naturally through parts of Queensland, New South Wales, Victoria, South Australia, the Northern Territory and Western Australia.\u003c\/p\u003e\n\u003cp\u003eAcross Yuwaalayaay and Yuwaalaraay language records, the species is known as Ngaduwi, preserving a traditional name for a plant deeply established within the landscapes of inland Australia.\u003c\/p\u003e\n\u003cp\u003eIts importance extends beyond its ability to survive dry country. CSIRO research identifies \u003cem\u003eAcacia victoriae\u003c\/em\u003e among the wattles whose mature seeds were commonly used as food by Aboriginal Australians.\u003c\/p\u003e\n\u003cp\u003ePreparing hard-coated wattle seed required considerable knowledge and work. Across the broader dry-zone Acacia tradition, harvested seed could be parched, pounded, ground and processed into food, transforming a durable seed from the Australian interior into a valuable stored resource.\u003c\/p\u003e\n\u003cp\u003eThat long history later intersected with modern Australian native-food research. \u003cem\u003eAcacia victoriae\u003c\/em\u003e became one of the species investigated seriously for edible seed production because of its useful seed characteristics, environmental adaptability and established history of use.\u003c\/p\u003e\n\u003cp\u003eIts inclusion in this research created an unusual bridge between longstanding Aboriginal plant knowledge and the modern development of Australian native foods.\u003c\/p\u003e\n\n\u003ch2\u003eGrowing Guide\u003c\/h2\u003e\n\u003ch3\u003eHow to Grow Elegant Wattle from Seed in Australia\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBest Time to Start:\u003c\/strong\u003e November to February.\u003c\/p\u003e\n\u003ch3\u003eStep 1: Break Seed Dormancy\u003c\/h3\u003e\n\u003cp\u003eElegant Wattle seeds have a naturally hard, water-resistant outer coat that must be breached before reliable germination can begin.\u003c\/p\u003e\n\u003cp\u003ePlace the seeds in a heatproof glass or ceramic container. Carefully pour freshly boiled water over them and allow the seeds to remain immersed as the water cools.\u003c\/p\u003e\n\u003cp\u003eLeave them to soak for approximately 12 to 24 hours.\u003c\/p\u003e\n\u003ch3\u003eStep 2: Check for Swelling\u003c\/h3\u003e\n\u003cp\u003eAfter soaking, inspect the seeds.\u003c\/p\u003e\n\u003cp\u003eSeeds that have successfully absorbed water should become noticeably swollen and are ready to sow.\u003c\/p\u003e\n\u003cp\u003eIf an individual seed remains small and hard, lightly abrade a tiny section of the outer coat with fine sandpaper and soak it again until swelling occurs.\u003c\/p\u003e\n\u003cp\u003eAvoid cutting deeply into the seed or damaging the embryo.\u003c\/p\u003e\n\u003ch3\u003eStep 3: Sow\u003c\/h3\u003e\n\u003cp\u003eFill small pots, forestry tubes, propagation cells or a seed tray with clean, free-draining seed raising mix.\u003c\/p\u003e\n\u003cp\u003eSow each swollen seed approximately 5 mm deep, cover lightly and water gently to settle the growing medium.\u003c\/p\u003e\n\u003ch3\u003eStep 4: Maintain Suitable Conditions\u003c\/h3\u003e\n\u003cp\u003ePlace the containers in a warm, bright and sheltered position.\u003c\/p\u003e\n\u003cp\u003eKeep the growing medium evenly moist but never saturated or persistently waterlogged.\u003c\/p\u003e\n\u003cp\u003eOnce seedlings emerge, provide strong natural light and good airflow.\u003c\/p\u003e\n\u003ch3\u003eStep 5: Allow Time for Germination\u003c\/h3\u003e\n\u003cp\u003eFollowing successful pretreatment, germination can begin within the first few weeks under suitable warm conditions.\u003c\/p\u003e\n\u003cp\u003eIndividual seeds may emerge at different times, so continue maintaining appropriate moisture while slower seeds develop.\u003c\/p\u003e\n\u003ch3\u003eStep 6: Grow On\u003c\/h3\u003e\n\u003cp\u003eAllow seedlings to establish a healthy root system before moving them into larger containers or their permanent position.\u003c\/p\u003e\n\u003cp\u003eGradually acclimatise young plants to stronger direct sunlight before planting out.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGermination Notice:\u003c\/strong\u003e Seeds are living botanical material and germination cannot be guaranteed. Results vary according to seed condition, pretreatment, temperature, moisture, growing medium and local growing conditions.\u003c\/p\u003e\n\n\u003ch2\u003ePlant Care \u0026amp; Maintenance\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eLight:\u003c\/strong\u003e Grow Elegant Wattle in full sun for strong, compact growth and abundant flowering.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWater:\u003c\/strong\u003e Water seedlings and young plants regularly while their root systems establish. Once established, reduce supplementary watering and allow the soil to drain between waterings. Elegant Wattle is strongly adapted to dry conditions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoil:\u003c\/strong\u003e Grow in well-drained clay, loam, sandy or alluvial soil. The species tolerates a broad range of soil conditions but should not remain persistently waterlogged.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeeding:\u003c\/strong\u003e Elegant Wattle is adapted to relatively low-input soils. If additional nutrition is required, use a fertiliser formulated for Australian native plants conservatively and according to the product directions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool Conditions:\u003c\/strong\u003e Established plants tolerate moderate frost, although seedlings and young plants benefit from protection from severe frost while becoming established.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMaintenance:\u003c\/strong\u003e Allow sufficient room for the plant’s naturally dense, spreading form. Mature branches carry sharp stipular spines, so wear suitable gloves when pruning or handling established plants. Elegant Wattle can also produce suckering growth. When growing it outside its natural range, manage unwanted suckers and seed spread and prevent establishment in surrounding natural areas.\u003c\/p\u003e\n\n\u003ch2\u003eShipping \u0026amp; Biosecurity\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eACT\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNSW\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNT\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQLD\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSA\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTAS\u003c\/strong\u003e\u003cbr\u003eConditions apply\u003cbr\u003ePlease verify current Tasmanian small-weight seed import requirements before ordering.\u003cbr\u003e\u003ca href=\"https:\/\/nre.tas.gov.au\/biosecurity-tasmania\/plant-biosecurity\/small-weight-seed-imports\"\u003eView Tasmanian seed import requirements →\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVIC\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWA\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eINTERNATIONAL\u003c\/strong\u003e\u003cbr\u003eConditions apply\u003cbr\u003ePlease confirm your destination's import requirements before ordering. International post is available where permitted. Sacred Plants Australia does not provide phytosanitary certificates.\u003c\/p\u003e\n\u003cp\u003e\u003csmall\u003eLast Reviewed: 1 October 2026\u003cbr\u003e\u003ca href=\"\/pages\/biosecurity-import-information\"\u003eBiosecurity \u0026amp; Shipping Information →\u003c\/a\u003e\u003c\/small\u003e\u003c\/p\u003e","brand":"Sacred Plants Australia","offers":[{"title":"Starter Pack • 10 Seeds","offer_id":53916440822054,"sku":"EWS-10","price":14.95,"currency_code":"AUD","in_stock":true},{"title":"Best Value Pack • 30 Seeds • Save 33%","offer_id":53916440854822,"sku":"EWS-30","price":29.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1035\/7656\/8102\/files\/sacred-plants-australia-elegant-wattle-acacia-victoriae-seeds-flowering-branch_9cef585f-9749-41b2-9008-45c6c332643f.png?v=1791062955"},{"product_id":"nipplefruit-seeds-solanum-mammosum","title":"Nipple Fruit Seeds | Solanum mammosum","description":"\n\u003cp\u003e\u003cstrong\u003eAustralian Grown • Organically Cultivated • Sculptural Golden Fruit\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003ch2\u003eProduct Highlights\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePack Size:\u003c\/strong\u003e Standard Pack with 10 seeds or Best Value Pack with 30 seeds\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBotanical Name:\u003c\/strong\u003e \u003cem\u003eSolanum mammosum\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeed Origin:\u003c\/strong\u003e Australian grown from organically cultivated plants\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlant Type:\u003c\/strong\u003e Frost-tender tropical shrub that can also be grown as a warm-season annual in cooler climates\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMature Size:\u003c\/strong\u003e Commonly around 1 metre tall, with plants capable of reaching approximately 1.5 to 2 metres in favourable tropical conditions\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlowers \u0026amp; Fruit:\u003c\/strong\u003e Purple star-shaped flowers followed by extraordinary sculptural fruit that ripens from green to brilliant golden yellow or orange\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eAbout Nipple Fruit\u003c\/h2\u003e\n\u003cp\u003eFew plants produce fruit quite as strange or immediately recognisable as Nipple Fruit.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eSolanum mammosum\u003c\/em\u003e develops into a bushy tropical ornamental with broad foliage, purple star-shaped flowers and a highly distinctive fruit form.\u003c\/p\u003e\n\u003cp\u003eThe glossy fruits begin green before ripening to brilliant yellow or golden orange. Each develops a prominent projection at its tip together with several rounded projections around its base, creating the unmistakable form behind common names including Nipple Fruit, Cow's Udder, Nipplefruit and Fox Face.\u003c\/p\u003e\n\u003cp\u003eNative to tropical America but now cultivated in warm regions around the world, the species is prized for the novelty and sculptural quality of its long-lasting ornamental fruit.\u003c\/p\u003e\n\u003cp\u003eThese viable seeds are supplied specifically for ornamental horticultural cultivation.\u003c\/p\u003e\n\n\u003ch2\u003eDid You Know?\u003c\/h2\u003e\n\u003cp\u003eIn Chinese culture, Nipple Fruit is known as “Five Generations Under One Roof”. Its clustered golden projections are associated with successive generations of a family living together in harmony, making the extraordinary fruit an auspicious Lunar New Year decoration symbolising family unity, longevity and prosperity.\u003c\/p\u003e\n\n\u003ch2\u003eOrigins \u0026amp; Ethnobotanical History\u003c\/h2\u003e\n\u003ch3\u003eFrom Tropical America to Cultivation Around the World\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003eSolanum mammosum\u003c\/em\u003e originated in tropical America, where its remarkable fruit ensured that it was rarely overlooked.\u003c\/p\u003e\n\u003cp\u003ePeople found practical uses for the fruit as well as ornamental ones. Its mucilaginous fruit sap has been documented as a natural detergent, while the fruit was also widely used as a cockroach poison. Botanist Michael Nee suggested that this practical use may help explain how the plant was carried between communities across tropical America.\u003c\/p\u003e\n\u003ch3\u003eFrom Practical Plant to Auspicious Ornament\u003c\/h3\u003e\n\u003cp\u003eAs Nipple Fruit entered cultivation across tropical Asia, its extraordinary golden fruit acquired an entirely different cultural significance.\u003c\/p\u003e\n\u003cp\u003eIn Chinese-speaking communities, \u003cem\u003eSolanum mammosum\u003c\/em\u003e became associated with “Five Generations Under One Roof”, with the clustered projections representing successive generations of a family together and the golden colour reinforcing associations with prosperity and good fortune.\u003c\/p\u003e\n\u003cp\u003eFruiting branches are consequently used in Lunar New Year displays, and the fruit has also been documented as material for religious offerings in Taiwan.\u003c\/p\u003e\n\n\u003ch2\u003eGrowing Guide\u003c\/h2\u003e\n\u003ch3\u003eHow to Grow Nipple Fruit from Seed in Australia\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBest Time to Start:\u003c\/strong\u003e October to December. In tropical and reliably frost-free climates, Nipple Fruit can be started across a broader part of the warm growing season.\u003c\/p\u003e\n\u003ch3\u003ePrepare the Growing Medium\u003c\/h3\u003e\n\u003cp\u003eFill small pots or propagation cells with a clean, fine-textured and free-draining seed-raising mix. Moisten the mix so it is evenly damp but not saturated.\u003c\/p\u003e\n\u003ch3\u003eSow the Seeds\u003c\/h3\u003e\n\u003cp\u003ePlace the seeds onto the surface and cover them lightly with approximately 2 to 3 mm of seed-raising mix.\u003c\/p\u003e\n\u003ch3\u003eKeep Warm \u0026amp; Evenly Moist\u003c\/h3\u003e\n\u003cp\u003eMaintain a temperature of approximately 20 to 25 °C. Keep the growing medium evenly moist without allowing it to become waterlogged.\u003c\/p\u003e\n\u003ch3\u003eAllow Time for Germination\u003c\/h3\u003e\n\u003cp\u003eUnder suitable warmth and moisture, germination commonly begins within approximately 10 to 21 days. Some seeds may take longer, so continue maintaining suitable conditions rather than discarding ungerminated seed too early.\u003c\/p\u003e\n\u003ch3\u003eEstablish \u0026amp; Transplant\u003c\/h3\u003e\n\u003cp\u003eAfter emergence, provide strong light and good airflow. When seedlings have developed approximately four to five true leaves and are growing strongly, carefully move them into individual pots if they were started together. Gradually acclimatise young plants to stronger direct sunlight, then transplant into the garden or a larger container once well established and the risk of frost has passed. Choose a warm position in full sun with fertile, free-draining soil.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGermination Notice:\u003c\/strong\u003e While we provide detailed growing instructions, successful germination depends on environmental factors such as season, temperature, moisture, growing medium and care. Because these conditions are outside our control, Sacred Plants Australia cannot guarantee germination outcomes. By purchasing our seeds, you acknowledge and accept these variables.\u003c\/p\u003e\n\n\u003ch2\u003ePlant Care \u0026amp; Maintenance\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e Grow in full sun for strong growth, flowering and fruit development.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWater:\u003c\/strong\u003e Water regularly during establishment and active growth. Maintain reasonably consistent moisture while allowing excess water to drain freely.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil:\u003c\/strong\u003e Provide fertile, organically rich and free-draining soil. Avoid sites that remain waterlogged.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFeeding:\u003c\/strong\u003e Compost or a balanced fertiliser may be used during active growth where required. Avoid excessive feeding that encourages lush foliage at the expense of flowers and fruit.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCool Conditions:\u003c\/strong\u003e Nipple Fruit performs best in tropical and subtropical conditions. It is frost-sensitive and can be treated as a warm-season annual in cooler Australian climates.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaintenance:\u003c\/strong\u003e Nipple Fruit can be grown in a substantial container provided it receives full sun, sufficient root space and excellent drainage. Mature plants may develop sharp prickles on the stems and leaf veins, so gloves are recommended when pruning or handling.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eFruit Safety:\u003c\/strong\u003e Fruit is toxic and should not be eaten. Keep away from children and pets.\u003c\/p\u003e\n\n\u003ch2\u003eShipping \u0026amp; Biosecurity\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eACT\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNSW\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNT\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQLD\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSA\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTAS\u003c\/strong\u003e\u003cbr\u003eConditions apply\u003cbr\u003ePlease verify current Tasmanian small-weight seed import requirements before ordering.\u003cbr\u003e\u003ca href=\"https:\/\/nre.tas.gov.au\/biosecurity-tasmania\/plant-biosecurity\/small-weight-seed-imports\"\u003eView Tasmanian seed import requirements →\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVIC\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWA\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eINTERNATIONAL\u003c\/strong\u003e\u003cbr\u003eConditions apply\u003cbr\u003ePlease confirm your destination's import requirements before ordering. International post is available where permitted. Sacred Plants Australia does not provide phytosanitary certificates.\u003c\/p\u003e\n\u003cp\u003e\u003csmall\u003eLast Reviewed: 1 October 2026\u003cbr\u003e\u003ca href=\"\/pages\/biosecurity-import-information\"\u003eBiosecurity \u0026amp; Shipping Information →\u003c\/a\u003e\u003c\/small\u003e\u003c\/p\u003e","brand":"Sacred Plants Australia","offers":[{"title":"Starter Pack • 10 Seeds","offer_id":53920098222374,"sku":"NFS-10","price":14.95,"currency_code":"AUD","in_stock":true},{"title":"Best Value Pack • 30 Seeds • Save 33%","offer_id":53920098255142,"sku":"NFS-30","price":29.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1035\/7656\/8102\/files\/sacred-plants-australia-nipple-fruit-seeds-solanum-mammosum-golden-fruit-black-background.png?v=1791062966"},{"product_id":"crown-imperial-seeds-fritillaria-imperialis","title":"Crown Imperial Seeds | Fritillaria imperialis","description":"\u003cp\u003e\u003cstrong\u003eAustralian Grown · Organically Cultivated · Rare Ornamental Seeds\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003ch2\u003eProduct Highlights\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePack Size:\u003c\/strong\u003e Standard Pack with 10 seeds or Best Value Pack with 30 seeds\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProvenance:\u003c\/strong\u003e Australian Grown · Organically Cultivated\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlant Type:\u003c\/strong\u003e Deciduous bulbous perennial with a strong upright flowering stem\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMature Height:\u003c\/strong\u003e Approximately 1 to 1.5 metres under suitable conditions\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlower Display:\u003c\/strong\u003e Large downward-facing orange to reddish-orange bells beneath an unmistakable crown of upright leafy bracts\u003c\/li\u003e\n\n\u003c\/ul\u003e\n\n\u003ch2\u003eAbout Crown Imperial\u003c\/h2\u003e\n\u003cp\u003eThere are striking flowering plants, and then there is Crown Imperial.\u003c\/p\u003e\n\u003cp\u003eA mature plant sends a powerful flowering stem more than a metre into the air, carrying tiers of glossy green foliage before finishing in an extraordinary ring of large, downward-facing flowers. Above them rises an unmistakable crown of upright leafy bracts.\u003c\/p\u003e\n\u003cp\u003eThe result is almost architectural.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eFritillaria imperialis\u003c\/em\u003e is a bulbous perennial native to the mountain regions extending from eastern and south-eastern Türkiye through Iran, Iraq, Afghanistan and Pakistan towards the western Himalaya.\u003c\/p\u003e\n\u003cp\u003eIts annual growth cycle is strongly seasonal. New growth emerges rapidly during the cool growing period, energy is returned to the underground bulb through the foliage and the entire plant eventually disappears below ground as dormancy begins.\u003c\/p\u003e\n\u003cp\u003eCrown Imperial is also famous for its distinctive musky or “foxy” scent. Research has identified the sulphur-containing compound 3-methyl-2-butene-1-thiol as the principal contributor to this characteristic aroma.\u003c\/p\u003e\n\u003cp\u003eGrowing Crown Imperial from seed is a genuinely long-term botanical project. Each young plant spends successive seasons enlarging its underground bulb until sufficient reserves have accumulated to support the spectacular flowering stem of a mature specimen.\u003c\/p\u003e\n\u003cp\u003ePlants raised from seed are naturally individual. Vigour, mature size, flower colour, form and time to first flowering can vary from one plant to the next.\u003c\/p\u003e\n\n\u003ch2\u003eDid You Know?\u003c\/h2\u003e\n\u003cp\u003eAccording to an old Christian legend, Crown Imperial once bore pure white, upright flowers in the Garden of Gethsemane.\u003c\/p\u003e\n\u003cp\u003eWhen every other flower bowed its head in sorrow as Jesus passed before his arrest, the proud Crown Imperial remained upright. Overcome with shame, it blushed red, bowed its head forever and began to ‘weep’, a legend inspired by the heavy drops of clear nectar that collect inside its hanging bells.\u003c\/p\u003e\n\n\u003ch2\u003eOrigins \u0026amp; Ethnobotanical History\u003c\/h2\u003e\n\u003ch3\u003eA Flower of the Western Asian Mountains\u003c\/h3\u003e\n\u003cp\u003eCrown Imperial is native across a broad mountainous region extending from eastern and south-eastern Türkiye through Iran, Iraq, Afghanistan and Pakistan towards the western Himalaya.\u003c\/p\u003e\n\u003cp\u003eIts underground bulb allows the plant to survive strongly seasonal conditions, storing energy beneath the soil while the visible growth disappears during dormancy.\u003c\/p\u003e\n\u003cp\u003eWhen favourable conditions return, the stored reserves support another rapid cycle of foliage and flowering.\u003c\/p\u003e\n\n\u003ch3\u003eTears Inside the Bells\u003c\/h3\u003e\n\u003cp\u003eThe remarkable nectaries inside Crown Imperial flowers have fascinated observers for centuries.\u003c\/p\u003e\n\u003cp\u003eLarge clear droplets gather near the base of the floral segments, creating the appearance of pearls or tears inside each hanging bell.\u003c\/p\u003e\n\u003cp\u003eIndividual flowers have been recorded containing approximately 200 to 350 microlitres of nectar, with depleted nectar capable of being replenished surprisingly quickly.\u003c\/p\u003e\n\u003cp\u003eIn Iran, one traditional name recorded for the species is \u003cem\u003eAshk-e Maryam\u003c\/em\u003e, meaning Tears of Mary.\u003c\/p\u003e\n\u003cp\u003eAmong Lor communities, another name has been translated as Weeping Flower.\u003c\/p\u003e\n\u003cp\u003eThese names reflect the same extraordinary combination of hanging flowers and visible nectar droplets that later inspired European religious folklore.\u003c\/p\u003e\n\n\u003ch3\u003eFrom Constantinople to Vienna\u003c\/h3\u003e\n\u003cp\u003eCrown Imperial became one of the remarkable botanical introductions of sixteenth-century European horticulture.\u003c\/p\u003e\n\u003cp\u003ePlants from the Ottoman world travelled west through the diplomatic and botanical networks connecting Constantinople with the Habsburg court.\u003c\/p\u003e\n\u003cp\u003eBy 1576 Crown Imperial was flowering in the imperial gardens of Vienna.\u003c\/p\u003e\n\u003cp\u003eThe influential botanist Carolus Clusius cultivated the newly introduced plant and helped distribute seeds and daughter bulbs through networks of botanists, collectors and European gardens.\u003c\/p\u003e\n\u003cp\u003eAt the time, such introductions were genuine botanical treasures. Their unusual forms were studied, illustrated and exchanged between botanists, physicians, diplomats and royal collections.\u003c\/p\u003e\n\u003cp\u003eMore than four centuries later, Crown Imperial remains instantly recognisable by the same extraordinary combination of towering stem, hanging bells and leafy crown.\u003c\/p\u003e\n\n\u003ch2\u003eGrowing Guide\u003c\/h2\u003e\n\u003ch3\u003eHow to Grow Crown Imperial from Seed in Australia\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBest Time to Start:\u003c\/strong\u003e March to May.\u003c\/p\u003e\n\u003cp\u003eAutumn sowing allows Crown Imperial seed to experience the cool seasonal cycle associated with germination.\u003c\/p\u003e\n\u003cp\u003eGermination can be slow and staggered, so patience is an important part of growing this species from seed.\u003c\/p\u003e\n\n\u003ch3\u003e01 Prepare and Sow\u003c\/h3\u003e\n\u003cp\u003eFill clean pots or seed trays with a fine, free-draining seed-raising mix.\u003c\/p\u003e\n\u003cp\u003eEnsure the container has unrestricted drainage.\u003c\/p\u003e\n\u003cp\u003eMoisten the growing medium so that it is evenly damp but not saturated.\u003c\/p\u003e\n\u003cp\u003ePlace the seeds individually on the surface and press them gently into contact with the mix.\u003c\/p\u003e\n\u003cp\u003eCover only very lightly with fine grit, sand or a thin layer of seed-raising mix.\u003c\/p\u003e\n\u003cp\u003eDo not bury the seeds deeply.\u003c\/p\u003e\n\u003cp\u003eLabel the container with the botanical name and sowing date.\u003c\/p\u003e\n\n\u003ch3\u003e02 Provide Winter Cold\u003c\/h3\u003e\n\u003cp\u003eCrown Imperial seed requires a cold seasonal period before reliable germination.\u003c\/p\u003e\n\u003cp\u003eIn cool Australian districts, autumn-sown containers can remain outdoors in a protected position where they experience natural winter temperatures.\u003c\/p\u003e\n\u003cp\u003eMaintain gentle moisture throughout this period without allowing the growing medium to become waterlogged.\u003c\/p\u003e\n\u003cp\u003eWhere winters are too mild to provide dependable chilling, controlled cold stratification can be used.\u003c\/p\u003e\n\u003cp\u003eA practical guide is approximately 6 to 8 weeks at 2 to 5 °C.\u003c\/p\u003e\n\u003cp\u003eUse a refrigerator, not a freezer.\u003c\/p\u003e\n\n\u003ch3\u003e03 Return to Cool Growing Conditions\u003c\/h3\u003e\n\u003cp\u003eAfter controlled chilling, move the container to a cool, bright and unheated position.\u003c\/p\u003e\n\u003cp\u003eTemperatures of approximately 10 to 20 °C provide a practical range for germination and early seedling growth.\u003c\/p\u003e\n\u003cp\u003eMaintain gentle, even moisture without keeping the growing medium continuously wet.\u003c\/p\u003e\n\n\u003ch3\u003e04 Allow Time for Germination\u003c\/h3\u003e\n\u003cp\u003eCrown Imperial seed does not necessarily germinate all at once.\u003c\/p\u003e\n\u003cp\u003eSome seedlings may emerge following the first suitable cold cycle while other viable seeds can remain dormant considerably longer.\u003c\/p\u003e\n\u003cp\u003eDo not discard an apparently sound pot simply because every seed has not emerged together.\u003c\/p\u003e\n\u003cp\u003eDormant seeds may respond to another seasonal cold cycle.\u003c\/p\u003e\n\n\u003ch3\u003e05 Grow the Seedlings\u003c\/h3\u003e\n\u003cp\u003eProvide emerging seedlings with bright light, good airflow and moderate, consistent moisture.\u003c\/p\u003e\n\u003cp\u003eAvoid repeatedly disturbing young plants.\u003c\/p\u003e\n\u003cp\u003eDuring their early growing seasons, each seedling gradually forms and enlarges its underground bulb.\u003c\/p\u003e\n\u003cp\u003eAllow seedlings to establish strongly before unnecessary transplanting.\u003c\/p\u003e\n\n\u003ch3\u003e06 Allow Dormancy and Grow On\u003c\/h3\u003e\n\u003cp\u003eAs the foliage naturally yellows and dies back, gradually reduce watering.\u003c\/p\u003e\n\u003cp\u003eThis is normal seasonal dormancy.\u003c\/p\u003e\n\u003cp\u003eThe developing bulb remains alive beneath the soil even when no growth is visible above ground.\u003c\/p\u003e\n\u003cp\u003eAvoid keeping dormant pots continuously wet.\u003c\/p\u003e\n\u003cp\u003eAllow young plants to complete repeated cycles of active growth and dormancy as their bulbs increase in size.\u003c\/p\u003e\n\u003cp\u003eAs the plants mature, they can eventually be transferred to larger containers or a suitable permanent garden position.\u003c\/p\u003e\n\u003cp\u003eSeed-grown Crown Imperial may require approximately 7 to 9 years to reach flowering maturity, although individual plants can mature sooner or later depending on genetics, climate and cultivation.\u003c\/p\u003e\n\n\u003ch3\u003eGermination Notice\u003c\/h3\u003e\n\u003cp\u003eWhile we provide detailed growing instructions, successful germination depends on environmental factors such as cold exposure, temperature, moisture, growing medium, seasonal conditions and ongoing care.\u003c\/p\u003e\n\u003cp\u003eBecause these conditions are outside our control, Sacred Plants Australia cannot guarantee germination outcomes.\u003c\/p\u003e\n\u003cp\u003eBy purchasing our seeds, you acknowledge and accept these variables.\u003c\/p\u003e\n\n\u003ch2\u003ePlant Care \u0026amp; Maintenance\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eLight:\u003c\/strong\u003e Grow in a bright position with plenty of sunlight. Full sun is suitable in cooler districts, while some protection from intense late-afternoon heat can be beneficial in warmer temperate areas.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWater:\u003c\/strong\u003e Maintain regular moisture during active growth without allowing the soil to remain permanently saturated. Reduce watering substantially as the foliage dies back and dormancy begins. Avoid prolonged wet conditions around dormant bulbs.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoil:\u003c\/strong\u003e Grow in fertile, humus-rich soil with excellent drainage. A deep, free-draining loam is ideal. Avoid persistently waterlogged soil and poorly drained heavy ground, particularly during dormancy.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeeding:\u003c\/strong\u003e Provide moderate nutrition during active growth. Compost or a suitable balanced fertiliser can support healthy bulb development. Avoid excessive feeding.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool Conditions:\u003c\/strong\u003e Crown Imperial is best suited to cool-temperate and temperate climates and cooler elevated districts. Winter cold forms an important part of its natural cycle. Growers in mild-winter regions may need controlled chilling when propagating from seed.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMaintenance:\u003c\/strong\u003e Allow healthy foliage to yellow and die back naturally so the underground bulb can replenish its reserves for the following season. Avoid unnecessary disturbance of young bulbs. Slugs and snails can damage tender emerging growth, so inspect plants during active growth where these pests occur. The characteristic musky scent is a normal feature of the species. Seed-grown plants may take approximately 7 to 9 years to reach flowering maturity.\u003c\/p\u003e\n\n\u003ch2\u003eShipping \u0026amp; Biosecurity\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eACT\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNSW\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNT\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQLD\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSA\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTAS\u003c\/strong\u003e\u003cbr\u003eConditions apply\u003cbr\u003ePlease verify current Tasmanian small-weight seed import requirements before ordering.\u003cbr\u003e\u003ca href=\"https:\/\/nre.tas.gov.au\/biosecurity-tasmania\/plant-biosecurity\/small-weight-seed-imports\"\u003eView Tasmanian seed import requirements →\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVIC\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWA\u003c\/strong\u003e\u003cbr\u003eNot available\u003cbr\u003eSacred Plants Australia does not currently post this seed to Western Australia.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eINTERNATIONAL\u003c\/strong\u003e\u003cbr\u003eConditions apply\u003cbr\u003ePlease confirm your destination's import requirements before ordering. International post is available where permitted. Sacred Plants Australia does not provide phytosanitary certificates.\u003c\/p\u003e\n\u003cp\u003e\u003csmall\u003eLast Reviewed: 1 October 2026\u003cbr\u003e\u003ca href=\"\/pages\/biosecurity-import-information\"\u003eBiosecurity \u0026amp; Shipping Information →\u003c\/a\u003e\u003c\/small\u003e\u003c\/p\u003e","brand":"Sacred Plants Australia","offers":[{"title":"Starter Pack • 10 Seeds","offer_id":53920140558630,"sku":"CIS-10","price":14.95,"currency_code":"AUD","in_stock":true},{"title":"Best Value Pack • 30 Seeds • Save 33%","offer_id":53920140591398,"sku":"CIS-30","price":29.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1035\/7656\/8102\/files\/sacred-plants-australia-crown-imperial-seeds-fritillaria-imperialis-flowering-colony.png?v=1791062950"},{"product_id":"wild-dagga-seeds-leonotis-leonurus","title":"Lion's Tail Seeds | Leonotis leonurus","description":"\u003cp\u003e\u003cstrong\u003eAustralian Grown • Vivid Orange Flower Whorls • Organically Cultivated\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003eProduct Highlights\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePack Size:\u003c\/strong\u003e Standard Pack • 10 Seeds or Best Value Pack • 30 Seeds\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProvenance:\u003c\/strong\u003e Australian Grown • Organically Cultivated\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeed Source:\u003c\/strong\u003e Harvested from our own plant\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBotanical Name:\u003c\/strong\u003e \u003cem\u003eLeonotis leonurus\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlower Display:\u003c\/strong\u003e Stacked whorls of vivid orange to orange-red tubular flowers\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlant Type:\u003c\/strong\u003e Fast-growing architectural perennial shrub\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMature Habit:\u003c\/strong\u003e Branching shrub typically reaching approximately 2 to 3 metres tall and around 1.5 metres wide under favourable conditions\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWildlife Appeal:\u003c\/strong\u003e Nectar-rich flowers attract birds, bees and other flower-visiting insects\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeed Preparation:\u003c\/strong\u003e Surface sow directly. No soaking or scarification required\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eAbout Lion's Tail\u003c\/h2\u003e\n\u003cp\u003eFew flowering shrubs command a landscape quite like Lion's Tail.\u003c\/p\u003e\n\u003cp\u003eUpright, square stems rise through narrow green foliage before erupting into sculptural tiers of tubular blooms. Rather than concentrating its display at the tips, \u003cem\u003eLeonotis leonurus\u003c\/em\u003e builds its architecture in successive layers. From each rounded whorl, long, curved tubes of fiery orange to orange-red project outwards, creating a striking, stacked silhouette that gives the mature plant immense structural presence.\u003c\/p\u003e\n\u003cp\u003eThe species is widely known across southern Africa as Wild Dagga, a vernacular name rooted in deep regional history. However, the accepted botanical name, \u003cem\u003eLeonotis leonurus\u003c\/em\u003e, specifically identifies this towering, orange-flowered perennial and distinguishes it clearly from other members of the mint family.\u003c\/p\u003e\n\u003ch2\u003eDid You Know? A Pollination System Built Around Sunbirds\u003c\/h2\u003e\n\u003cp\u003eLion's Tail is built around a remarkably precise bird-pollination system. Its vivid tubular flowers are adapted to sunbirds, and the anthers are angled downward beneath the hairy upper lip so that a feeding bird brushes pollen onto its forehead as it reaches for nectar. As the flower matures, the stigma extends beyond that same upper lip, positioning it to contact pollen carried on the bird's head when the bird visits another bloom. The relationship is so specialised that the flower's colour, tubular form and nectar reward are closely tied to sunbird pollination, although not every visitor plays by the rules: nectar thieves can pierce the corolla to reach the nectar without making the normal contact required for pollination.\u003c\/p\u003e\n\u003ch2\u003eOrigins \u0026amp; Ethnobotanical History\u003c\/h2\u003e\n\u003cp\u003e\u003cem\u003eLeonotis leonurus\u003c\/em\u003e is an adaptable perennial shrub native to South Africa, where it thrives across an extraordinary range of habitats, from rocky grasslands and forest margins to exposed, high-elevation terrain.\u003c\/p\u003e\n\u003cp\u003eIts ecological importance is embedded directly in regional language. One isiZulu name, \u003cem\u003eutshwala-bezinyoni\u003c\/em\u003e, translates as “beer of birds”, a direct reference to the copious nectar reservoirs held within the plant's tubular blooms. This relationship is written into the architecture of the flower itself; the elongated, curving corollas accommodate the probing bills of nectar-feeding African sunbirds, while bees and other insects also frequent the striking orange tiers.\u003c\/p\u003e\n\u003cp\u003eThe scientific name further reflects this extraordinary morphology. \u003cem\u003eLeonotis\u003c\/em\u003e derives from the Greek words for “lion” and “ear”, capturing early fascination with the fuzzy, hood-like upper lip of the flower. The specific epithet \u003cem\u003eleonurus\u003c\/em\u003e translates to “lion's tail”, reinforcing the plant's association with the form of its flowering stems.\u003c\/p\u003e\n\u003cp\u003eBeyond its floral display, the plant uses a two-stage dispersal system. Mature nutlets are first shaken from the dry flower whorls by the wind. These nutlets contain specialised oil glands that attract ants, which carry the seeds away across the ground and continue the dispersal process.\u003c\/p\u003e\n\u003ch2\u003eGrowing Guide\u003c\/h2\u003e\n\u003ch3\u003eHow to Grow Lion's Tail from Seed in Australia\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBest Time to Start:\u003c\/strong\u003e September to December once reliable spring warmth is established. In tropical and frost-free subtropical areas, sowing can extend across a broader part of the warm growing season.\u003c\/p\u003e\n\u003ch3\u003e01 Prepare a Fine Seed Bed\u003c\/h3\u003e\n\u003cp\u003eFill a seed tray, propagation cells or small pots with a fine, free-draining seed-raising mix. Firm the surface lightly, water thoroughly and allow excess water to drain. The growing medium should be evenly moist before sowing.\u003c\/p\u003e\n\u003ch3\u003e02 Surface Sow\u003c\/h3\u003e\n\u003cp\u003eNo soaking or scarification is required. Place the small seeds directly onto the damp surface and press them gently into contact with the growing medium. Dust only very lightly with fine seed-raising mix or fine sand. Do not bury the seeds deeply.\u003c\/p\u003e\n\u003ch3\u003e03 Keep Warm, Bright \u0026amp; Sheltered\u003c\/h3\u003e\n\u003cp\u003eKeep the tray warm and in bright conditions while germination is underway, but protect it from harsh direct sun. Maintain good airflow and prevent the exposed surface from drying out completely.\u003c\/p\u003e\n\u003ch3\u003e04 Water Gently \u0026amp; Allow Time\u003c\/h3\u003e\n\u003cp\u003eKeep the surface consistently moist without allowing the growing medium to become waterlogged. Use a fine spray or gentle watering so the small seeds are not displaced. Under suitable conditions, germination usually begins within approximately 2 to 3 weeks. Once seedlings emerge, provide bright natural light and continue maintaining even moisture.\u003c\/p\u003e\n\u003ch3\u003e05 Pot On \u0026amp; Establish\u003c\/h3\u003e\n\u003cp\u003eMove seedlings carefully into individual pots once they are more than approximately 2 cm tall and sturdy enough to handle. Grow them on in bright conditions with reliable moisture until well established. Plant into a full-sun, well-drained position once young plants are approximately 30 to 40 cm tall and damaging frost is no longer expected. Under favourable conditions, seed-grown plants can flower during their first or second growing season.\u003c\/p\u003e\n\u003ch2\u003eGermination Notice\u003c\/h2\u003e\n\u003cp\u003eWhile we provide detailed growing instructions, successful germination depends on environmental factors such as season, temperature, moisture, growing medium and care. Because these conditions are outside our control, Sacred Plants Australia cannot guarantee germination outcomes. By purchasing our seeds, you acknowledge and accept these variables.\u003c\/p\u003e\n\u003ch2\u003ePlant Care \u0026amp; Maintenance\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eLight:\u003c\/strong\u003e Grow in full sun for strong branching and the best orange flower display.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWater:\u003c\/strong\u003e Water regularly while young plants establish and during active warm-season growth. Established plants develop useful drought tolerance, but avoid prolonged waterlogging.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoil:\u003c\/strong\u003e Grow in fertile, free-draining soil enriched with compost or organic matter. \u003cem\u003eLeonotis leonurus\u003c\/em\u003e can also adapt to sandy, clay, loam and stony soils where excess water drains freely.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeeding:\u003c\/strong\u003e Apply compost or a balanced fertiliser at the beginning of active growth where required. Heavy feeding is unnecessary.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool Conditions:\u003c\/strong\u003e Established plants tolerate moderate frost, although severe cold can force them into winter dormancy. In colder districts, protect the root zone with organic mulch and wait until the main frost period has passed before hard pruning.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMaintenance:\u003c\/strong\u003e At the end of winter, cut established plants back to approximately 10 to 20 cm above ground level to encourage vigorous new stems. Protect tall growth from severe wind where practical and remove mature seed heads where unwanted self-seeding is a concern.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eResponsible Cultivation:\u003c\/strong\u003e \u003cem\u003eLeonotis leonurus\u003c\/em\u003e has naturalised from cultivation in several parts of Australia. Keep plants within managed garden areas and remove mature seed heads where unwanted spread into surrounding natural areas is a concern.\u003c\/p\u003e\n\u003ch2\u003eShipping \u0026amp; Biosecurity\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eACT\u003c\/strong\u003e\u003cbr\u003eAVAILABLE\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNSW\u003c\/strong\u003e\u003cbr\u003eAVAILABLE\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNT\u003c\/strong\u003e\u003cbr\u003eAVAILABLE\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQLD\u003c\/strong\u003e\u003cbr\u003eAVAILABLE\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSA\u003c\/strong\u003e\u003cbr\u003eAVAILABLE\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTAS\u003c\/strong\u003e\u003cbr\u003eCONDITIONS APPLY\u003cbr\u003ePlease verify current Tasmanian small-weight seed import requirements before ordering.\u003cbr\u003e\u003ca href=\"https:\/\/nre.tas.gov.au\/biosecurity-tasmania\/plant-biosecurity\/small-weight-seed-imports\"\u003eView Tasmanian seed import requirements →\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVIC\u003c\/strong\u003e\u003cbr\u003eAVAILABLE\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWA\u003c\/strong\u003e\u003cbr\u003eAVAILABLE\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eINTERNATIONAL\u003c\/strong\u003e\u003cbr\u003eCONDITIONS APPLY\u003cbr\u003ePlease confirm your destination's import requirements before ordering. International post is available where permitted. Sacred Plants Australia does not provide phytosanitary certificates.\u003c\/p\u003e\n\u003cp\u003e\u003csmall\u003eLast Reviewed: 1 October 2026\u003cbr\u003e\u003ca href=\"\/pages\/biosecurity-import-information\"\u003eBiosecurity \u0026amp; Shipping Information →\u003c\/a\u003e\u003c\/small\u003e\u003c\/p\u003e","brand":"Sacred Plants Australia","offers":[{"title":"Starter Pack • 10 Seeds","offer_id":53921110360358,"sku":"LTS-10","price":14.95,"currency_code":"AUD","in_stock":true},{"title":"Best Value Pack • 30 Seeds • Save 33%","offer_id":53921110393126,"sku":"LTS-30","price":29.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1035\/7656\/8102\/files\/sacred-plants-australia-lions-tail-seeds-leonotis-leonurus-orange-flower-whorl.png?v=1790813308"},{"product_id":"toothache-plant-seeds-acmella-oleracea","title":"Toothache Plant Seeds | Acmella oleracea","description":"\n\u003cp\u003e\u003cstrong\u003eAustralian Grown • Organically Cultivated • All-Yellow Flower Form\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003ch2\u003eProduct Highlights\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePack Size:\u003c\/strong\u003e Standard Pack • 10 Seeds or Best Value Pack • 30 Seeds\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProvenance:\u003c\/strong\u003e Australian Grown • Organically Cultivated\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBotanical Name:\u003c\/strong\u003e \u003cem\u003eAcmella oleracea\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeed Source:\u003c\/strong\u003e Harvested from our own plant\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlower Display:\u003c\/strong\u003e Solid golden-yellow button flower heads without the red or burgundy bullseye centre seen in some commercial seed-trade forms\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrowth Habit:\u003c\/strong\u003e Compact, branching warm-season herb, generally grown as an annual in frost-prone climates\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Containers, garden beds and ethnobotanical collections\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeed Preparation:\u003c\/strong\u003e No scarification or soaking required\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eAbout Toothache Plant\u003c\/h2\u003e\n\u003cp\u003eFew flowering herbs create a display quite like Toothache Plant.\u003c\/p\u003e\n\u003cp\u003eAbove fresh, branching green foliage, \u003cem\u003eAcmella oleracea\u003c\/em\u003e produces extraordinary golden button-like flower heads. Each head is a densely packed capitulum made up of hundreds of tiny florets, creating the rounded to conical form that gives the plant its unmistakable appearance.\u003c\/p\u003e\n\u003cp\u003eOur seed is harvested from our own plant, which produces solid golden-yellow flower heads without the prominent red or burgundy bullseye centre seen in some commercial Toothache Plant strains.\u003c\/p\u003e\n\u003cp\u003eFast warm-season growth, compact branching and an extended display of unusual golden flower heads make it a distinctive choice for containers, garden beds and ethnobotanical collections.\u003c\/p\u003e\n\n\u003ch2\u003eDid You Know? The Trigeminal Tingle\u003c\/h2\u003e\n\u003cp\u003eThe enduring name “Toothache Plant” is tied to one of \u003cem\u003eAcmella oleracea\u003c\/em\u003e’s most extraordinary botanical traits. Its flower heads contain the N-alkylamide spilanthol, which produces an unusual trigeminal sensory response when experienced in the mouth. Rather than behaving like an ordinary flavour, it can provoke an immediate effervescent tingling, pronounced mouth-watering and a distinctive numbing sensation. This remarkable sensory effect became deeply associated with jambu in traditional culinary and folk practices across South America and parts of Asia, helping give the plant an ethnobotanical identity unlike almost any other garden herb.\u003c\/p\u003e\n\n\u003ch2\u003eOrigins \u0026amp; Ethnobotanical History\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eA South American Cultigen\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eAcmella oleracea\u003c\/em\u003e is recognised as a cultigen originating in south-eastern Brazil, with no clearly defined truly wild population known today. Cultivation is therefore inseparable from the recorded botanical history of the species.\u003c\/p\u003e\n\u003cp\u003eJambu and the Amazon\u003c\/p\u003e\n\u003cp\u003eAcross northern Brazil, particularly Pará and the wider Amazonian region, the plant is known as \u003cem\u003ejambu\u003c\/em\u003e and holds a distinctive place in regional food culture.\u003c\/p\u003e\n\u003cp\u003eTacacá and the Tacacazeiras\u003c\/p\u003e\n\u003cp\u003eOne of jambu's strongest cultural associations is \u003cem\u003etacacá\u003c\/em\u003e, an Amazonian preparation made with tucupi derived from cassava, goma, dried shrimp, regional seasonings and fresh jambu.\u003c\/p\u003e\n\u003cp\u003eOn 25 November 2025, Brazil's Instituto do Patrimônio Histórico e Artístico Nacional, IPHAN, formally recognised the Ofício das Tacacazeiras da Região Norte as Cultural Heritage of Brazil. The recognition honours the specialist knowledge and street-food tradition maintained predominantly by generations of Amazonian women who prepare and sell tacacá, with jambu remaining one of the dish's defining botanical ingredients.\u003c\/p\u003e\n\u003cp\u003eFrom Brazil to the Wider Tropics\u003c\/p\u003e\n\u003cp\u003eFrom its South American centre of cultivation, \u003cem\u003eAcmella oleracea\u003c\/em\u003e spread widely through tropical horticulture and accumulated common names including Toothache Plant, Electric Daisy, Buzz Buttons, Paracress and jambu. Few compact herbs combine such unusual flower architecture, distinctive sensory chemistry and continuing cultural significance.\u003c\/p\u003e\n\n\u003ch2\u003eGrowing Guide\u003c\/h2\u003e\n\u003ch3\u003eHow to Grow Toothache Plant from Seed in Australia\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBest Time to Start:\u003c\/strong\u003e September to December in most Australian districts once damaging frost is unlikely. In tropical and reliably frost-free areas, sow whenever consistently warm propagation conditions can be maintained.\u003c\/p\u003e\n\u003ch3\u003e01 Prepare the Growing Medium\u003c\/h3\u003e\n\u003cp\u003eFill small pots, propagation cells or a seed tray with a fine, free-draining seed-raising mix. Moisten evenly before sowing and allow excess water to drain. No scarification, soaking or other pretreatment is required.\u003c\/p\u003e\n\u003ch3\u003e02 Surface Sow\u003c\/h3\u003e\n\u003cp\u003ePlace the small seeds on the surface and press them gently into contact with the mix. Leave them exposed or apply only the lightest dusting of fine seed-raising mix, approximately 1 mm or less. Avoid burying them deeply.\u003c\/p\u003e\n\u003ch3\u003e03 Maintain Warmth and Moisture\u003c\/h3\u003e\n\u003cp\u003eMaintain approximately 25 to 30 °C where practical. Keep the growing medium consistently moist but never saturated or waterlogged.\u003c\/p\u003e\n\u003ch3\u003e04 Allow Germination to Develop\u003c\/h3\u003e\n\u003cp\u003eUnder suitable warm conditions, germination can begin within several days and often develops through the first week. Once seedlings emerge, provide strong natural light, good airflow and even moisture.\u003c\/p\u003e\n\u003ch3\u003e05 Pot On and Establish\u003c\/h3\u003e\n\u003cp\u003eWhen seedlings have several true leaves and are sturdy enough to handle, move crowded plants carefully into individual pots or cells. Gradually acclimatise them to stronger sunlight, then plant out after damaging frost is no longer expected, allowing approximately 30 cm between plants.\u003c\/p\u003e\n\n\u003ch3\u003eGermination Notice\u003c\/h3\u003e\n\u003cp\u003eSeeds are living botanical material and germination cannot be guaranteed. Results vary according to seed condition, pretreatment, temperature, moisture, growing medium and local growing conditions.\u003c\/p\u003e\n\n\u003ch2\u003ePlant Care \u0026amp; Maintenance\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eLight:\u003c\/strong\u003e Grow in full sun for strongest growth and flowering. Light afternoon shade can be useful in very hot, exposed locations.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWater:\u003c\/strong\u003e Maintain consistent moisture during active growth while allowing excess water to drain freely.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoil:\u003c\/strong\u003e Grow in fertile, organically rich and free-draining soil or quality potting mix.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeeding:\u003c\/strong\u003e Feed lightly during active growth with a balanced fertiliser where additional nutrition is required.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool Conditions:\u003c\/strong\u003e \u003cem\u003eAcmella oleracea\u003c\/em\u003e is frost-sensitive. In frost-prone districts, grow it during the warm season and protect young plants from damaging cold.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMaintenance:\u003c\/strong\u003e Light pinching or trimming can encourage compact branching. Allow approximately 30 cm between plants and use containers with reliable drainage.\u003c\/p\u003e\n\n\u003ch2\u003eShipping \u0026amp; Biosecurity\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eACT\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNSW\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNT\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQLD\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSA\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTAS\u003c\/strong\u003e\u003cbr\u003eConditions apply\u003cbr\u003ePlease verify current Tasmanian small-weight seed import requirements before ordering.\u003cbr\u003e\u003ca href=\"https:\/\/nre.tas.gov.au\/biosecurity-tasmania\/plant-biosecurity\/small-weight-seed-imports\"\u003eView Tasmanian seed import requirements →\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVIC\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWA\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eINTERNATIONAL\u003c\/strong\u003e\u003cbr\u003eConditions apply\u003cbr\u003ePlease confirm your destination's import requirements before ordering. International post is available where permitted. Sacred Plants Australia does not provide phytosanitary certificates.\u003c\/p\u003e\n\u003cp\u003eLast Reviewed: 1 October 2026\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"\/pages\/biosecurity-import-information\"\u003eBiosecurity \u0026amp; Shipping Information →\u003c\/a\u003e\u003c\/p\u003e","brand":"Sacred Plants Australia","offers":[{"title":"Starter Pack • 10 Seeds","offer_id":53926225117478,"sku":"TPS-10","price":14.95,"currency_code":"AUD","in_stock":true},{"title":"Best Value Pack • 30 Seeds • Save 33%","offer_id":53926225150246,"sku":"TPS-30","price":29.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1035\/7656\/8102\/files\/sacred-plants-australia-toothache-plant-seeds-acmella-oleracea-yellow-flower-head-macro.png?v=1790794084"},{"product_id":"black-coral-pea-seeds-kennedia-nigricans","title":"Black Coral Pea Seeds | Kennedia nigricans","description":"\u003cp\u003e\u003cstrong\u003eNear-Black \u0026amp; Yellow Flowers · Vigorous Australian Native Climber · Ideal for Fences, Trellises \u0026amp; Banks\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003ch2\u003ePRODUCT HIGHLIGHTS\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003ePack Size:\u003c\/strong\u003e Standard Pack with 10 seeds or Best Value Pack with 30 seeds\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBotanical Name:\u003c\/strong\u003e \u003cem\u003eKennedia nigricans\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFamily:\u003c\/strong\u003e Fabaceae\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNative Range:\u003c\/strong\u003e Western Australia\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePlant Type:\u003c\/strong\u003e Vigorous perennial climber or trailing groundcover\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Fences, trellises, banks, screening and groundcover\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlowering:\u003c\/strong\u003e July to November\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePosition:\u003c\/strong\u003e Full sun to part shade\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMature Growth:\u003c\/strong\u003e Climbs to around 4 m with suitable support\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSeed Preparation:\u003c\/strong\u003e Just-boiled water treatment followed by an 8 to 12 hour soak\u003c\/p\u003e\n\n\u003ch2\u003eABOUT BLACK CORAL PEA\u003c\/h2\u003e\n\u003cp\u003eFew Australian climbers look quite like Black Coral Pea in flower.\u003c\/p\u003e\n\u003cp\u003eAcross dense green foliage, \u003cem\u003eKennedia nigricans\u003c\/em\u003e produces clusters of extraordinary pea-shaped blooms so deeply coloured that they appear almost black, interrupted by vivid yellow to yellow-orange markings across the standard petal. The contrast gives the plant an unmistakable appearance during its winter and spring flowering season.\u003c\/p\u003e\n\u003cp\u003eThis is also a genuinely vigorous climber. Given a fence, trellis or other sturdy structure, its twining stems can develop into substantial coverage, while unsupported growth can trail across banks and open ground. It responds well to training and pruning, making it particularly useful where fast, dramatic coverage is wanted without sacrificing botanical character.\u003c\/p\u003e\n\u003cp\u003eNative to Western Australia, Black Coral Pea combines one of the most unusual flower colour combinations in the Australian flora with the toughness and adaptability expected of a plant shaped by southern Australian conditions.\u003c\/p\u003e\n\n\u003ch2\u003eDID YOU KNOW?\u003c\/h2\u003e\n\u003cp\u003eBlack is among the rarest colour expressions in flowering plants, and \u003cem\u003eKennedia nigricans\u003c\/em\u003e pushes it remarkably close to that extreme: what appears black is an exceptionally deep purple, sharply contrasted by vivid yellow markings on the standard petal. The species is a bird-pollinated pea-flower and is recorded as attracting honeyeaters, while researchers have also found that its black and yellow petal regions show different thermal responses as ambient temperature changes. Together, that colour contrast, bird pollination and thermal differentiation make Black Coral Pea one of Australia’s most unusual native floral displays.\u003c\/p\u003e\n\n\u003ch2\u003eORIGINS \u0026amp; ETHNOBOTANICAL HISTORY\u003c\/h2\u003e\n\u003ch3\u003eA Western Australian Original\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003eKennedia nigricans\u003c\/em\u003e is native to Western Australia and forms part of the extraordinary pea-flower diversity of the state's southern flora. Natural populations are documented from southern coastal country including the Esperance Sandplains, where the species occurs in habitats such as coastal sands, damp ground and wetland margins.\u003c\/p\u003e\n\u003cp\u003eIts vigorous trailing and climbing habit allows it to scramble through surrounding vegetation or spread across open ground, producing the dark flowers that make the species immediately recognisable.\u003c\/p\u003e\n\u003ch3\u003eWaalyaraak\u003c\/h3\u003e\n\u003cp\u003eLong before its entry into European botanical literature, the plant already had a name on Country.\u003c\/p\u003e\n\u003cp\u003eThe Atlas of Living Australia records Waalyaraak as a Wudjari name for \u003cem\u003eKennedia nigricans\u003c\/em\u003e. Preserving that name alongside the scientific record acknowledges a much older Australian relationship with the plant without inventing cultural uses that have not been adequately documented.\u003c\/p\u003e\n\u003ch3\u003eFrom New Holland to a British Garden\u003c\/h3\u003e\n\u003cp\u003eThe species entered formal European botany through John Lindley, who published \u003cem\u003eKennedia nigricans\u003c\/em\u003e in the 1830s and described it under the memorable English heading “Dingy-flowered Kennedya”.\u003c\/p\u003e\n\u003cp\u003eLindley's original account records that its seeds had been collected in Australia by Dr Nisbet. The resulting cultivated specimens were supplied from the garden of Boyd Miller at Colliers Wood near Mitcham in England.\u003c\/p\u003e\n\u003cp\u003eThat small historical trail connects a Western Australian climber, nineteenth-century seed collecting and one of Britain's early collections of Australian plants. Nearly two centuries later, the near-black flowers that attracted those early horticulturalists remain the defining feature of the species.\u003c\/p\u003e\n\n\u003ch2\u003eGROWING GUIDE\u003c\/h2\u003e\n\u003ch3\u003eHow to Grow Black Coral Pea from Seed in Australia\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBest Time to Start:\u003c\/strong\u003e September to November or March to May. In warm frost-free areas, seed can be started across a broader part of the year when suitable growing conditions can be maintained.\u003c\/p\u003e\n\u003ch3\u003eStep 1: Heat Treat the Seeds\u003c\/h3\u003e\n\u003cp\u003ePlace the seeds in a heatproof container and pour just-boiled water over them. Leave the seeds soaking as the water cools for approximately 8 to 12 hours.\u003c\/p\u003e\n\u003cp\u003eBlack Coral Pea develops a hard, water-resistant seed coat. The hot-water treatment helps break this physical dormancy so the seed can begin absorbing moisture.\u003c\/p\u003e\n\u003ch3\u003eStep 2: Check for Swelling\u003c\/h3\u003e\n\u003cp\u003eAfter soaking, inspect the seeds for visible swelling. Seeds that have increased in size have successfully absorbed water and are ready to sow.\u003c\/p\u003e\n\u003cp\u003eSeeds that remain completely hard can be given another hot-water treatment rather than being cut deeply or damaged unnecessarily.\u003c\/p\u003e\n\u003ch3\u003eStep 3: Sow the Seeds\u003c\/h3\u003e\n\u003cp\u003eSow the swollen seeds individually into a quality seed-raising mix.\u003c\/p\u003e\n\u003cp\u003eCover each seed to approximately its own depth with mix, then water gently. Keep the medium evenly moist while allowing excess water to drain freely.\u003c\/p\u003e\n\u003ch3\u003eStep 4: Maintain Germination Conditions\u003c\/h3\u003e\n\u003cp\u003ePlace the pots or trays in a warm, bright and sheltered position.\u003c\/p\u003e\n\u003cp\u003eKeep the seed-raising mix consistently moist but never saturated. Following successful pretreatment, germination commonly begins within approximately 2 to 3 weeks, although individual seeds may take longer.\u003c\/p\u003e\n\u003ch3\u003eStep 5: Pot On \u0026amp; Provide Support\u003c\/h3\u003e\n\u003cp\u003eOnce seedlings are well established and their roots hold the growing mix together, pot them on as required.\u003c\/p\u003e\n\u003cp\u003eGradually acclimatise young plants before moving them into their permanent position. Provide a fence, trellis or other sturdy support where a climbing form is wanted and protect young plants from severe frost while they establish.\u003c\/p\u003e\n\u003ch3\u003eGermination Notice\u003c\/h3\u003e\n\u003cp\u003eWhile we provide detailed growing instructions, successful germination depends on environmental factors such as season, temperature, moisture, growing medium and care. Because these conditions are outside our control, Sacred Plants Australia cannot guarantee germination outcomes. By purchasing our seeds, you acknowledge and accept these variables.\u003c\/p\u003e\n\n\u003ch2\u003ePLANT CARE \u0026amp; MAINTENANCE\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eLight:\u003c\/strong\u003e Grow in full sun to part shade. Strong light supports vigorous growth and flowering, although established plants can also grow through partially shaded positions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWater:\u003c\/strong\u003e Maintain reliable moisture while young plants establish. Once established, \u003cem\u003eKennedia nigricans\u003c\/em\u003e is tolerant of dry periods. Avoid prolonged waterlogging.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoil:\u003c\/strong\u003e Grow in free-draining soil. Sandy and loamy soils are well suited and established plants can tolerate relatively poor soils provided drainage remains adequate.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeeding:\u003c\/strong\u003e Feed lightly and only as required during active growth. Where fertiliser is used, choose a product suitable for Australian native plants and apply according to the label directions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool Conditions:\u003c\/strong\u003e Established plants can tolerate light frost, although foliage may be damaged by stronger cold. Protect young plants from severe frost while establishing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMaintenance:\u003c\/strong\u003e Train young stems across their support rather than allowing all growth to race directly upward. Prune as required after flowering to control size, encourage denser coverage and keep vigorous stems within the intended growing area.\u003c\/p\u003e\n\n\u003ch2\u003eShipping \u0026amp; Biosecurity\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eACT\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNSW\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNT\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQLD\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSA\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTAS\u003c\/strong\u003e\u003cbr\u003eConditions apply\u003cbr\u003ePlease verify current Tasmanian small-weight seed import requirements before ordering.\u003cbr\u003e\u003ca href=\"https:\/\/nre.tas.gov.au\/biosecurity-tasmania\/plant-biosecurity\/small-weight-seed-imports\"\u003eView Tasmanian seed import requirements →\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVIC\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWA\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eINTERNATIONAL\u003c\/strong\u003e\u003cbr\u003eConditions apply\u003cbr\u003ePlease confirm your destination's import requirements before ordering. International post is available where permitted. Sacred Plants Australia does not provide phytosanitary certificates.\u003c\/p\u003e\n\u003cp\u003e\u003csmall\u003eLast Reviewed: 1 October 2026\u003cbr\u003e\u003ca href=\"\/pages\/biosecurity-import-information\"\u003eBiosecurity \u0026amp; Shipping Information →\u003c\/a\u003e\u003c\/small\u003e\u003c\/p\u003e","brand":"Sacred Plants Australia","offers":[{"title":"Starter Pack • 10 Seeds","offer_id":53983914000678,"sku":"BCS-10","price":9.95,"currency_code":"AUD","in_stock":true},{"title":"Best Value Pack • 30 Seeds • Save 33%","offer_id":53983914033446,"sku":"BCS-30","price":19.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1035\/7656\/8102\/files\/sacred-plants-australia-kennedia-nigricans-black-coral-pea-flower-hero_2c5eb16a-8e10-4d04-98bb-32483450861f.png?v=1790824090"},{"product_id":"quandong-seeds-santalum-acuminatum","title":"Quandong Seeds | Santalum acuminatum","description":"\u003cp\u003e\u003cstrong\u003eWestern Australian Provenance • Iconic Native Fruit • Remarkable Root Hemiparasite\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003eProduct Highlights\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePack Size:\u003c\/strong\u003e Standard Pack • 3 Seeds or Best Value Pack • 9 Seeds\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProvenance:\u003c\/strong\u003e Western Australia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBotanical Name:\u003c\/strong\u003e \u003cem\u003eSantalum acuminatum\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlant Type:\u003c\/strong\u003e Australian native shrub or small tree\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMature Habit:\u003c\/strong\u003e Variable in form, commonly developing from a substantial shrub into a small tree where conditions suit\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFruit:\u003c\/strong\u003e Glossy red drupes surrounding a distinctive hard, deeply pitted stone\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e Full sun once established\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeed Preparation:\u003c\/strong\u003e Careful cracking or nicking of the hard woody shell is recommended to improve germination\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHost Requirement:\u003c\/strong\u003e Establish young Quandong with a suitable companion host plant\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eAbout Quandong\u003c\/h2\u003e\n\u003cp\u003eFew Australian native plants combine such striking fruit with such unusual biology as Quandong.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eSantalum acuminatum\u003c\/em\u003e is a shrub or small tree of southern and inland Australia, producing bright, glossy red fruit around a hard, sculptured stone. In Western Australia it occurs from coastal and south-western country into the Wheatbelt, Goldfields and arid interior, occupying habitats ranging from dunes and sandy plains to gravelly country and woodland.\u003c\/p\u003e\n\u003cp\u003eThe fruit is one of Australia's best-known native foods and has been eaten fresh, dried and cooked for generations. Seed-grown trees are naturally variable, so fruit size, flavour, growth habit and time to fruiting can differ between individual plants.\u003c\/p\u003e\n\u003cp\u003eSuccessful cultivation requires more than simply germinating the seed. Quandong forms a close root relationship with neighbouring plants, so establishing a compatible host near the young seedling is an important part of raising the species well.\u003c\/p\u003e\n\u003ch2\u003eDid You Know?\u003c\/h2\u003e\n\u003cp\u003eDespite appearing to be an independent, fruit-bearing tree, \u003cem\u003eSantalum acuminatum\u003c\/em\u003e lives a far more unusual life beneath the soil. Quandong is a root hemiparasite. Its green foliage produces most of the carbon it needs through photosynthesis, while specialised root organs called haustoria form direct connections with the water-conducting tissues of neighbouring host plants. Through these hidden connections, the Quandong draws water and dissolved nutrients from its hosts, and its own roots can extend at least 10 metres from the tree, bringing a surprisingly wide circle of surrounding plants within reach. Above ground it appears entirely self-sufficient. Below ground, it survives through an extraordinary network of biological connections.\u003c\/p\u003e\n\u003ch2\u003eOrigins \u0026amp; Ethnobotanical History\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eA Native Food Across Southern Australia\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eSantalum acuminatum\u003c\/em\u003e is native across a vast sweep of southern and inland Australia, including Western Australia, South Australia, the Northern Territory, Queensland, New South Wales and Victoria. Across that range, its red fruit became an important seasonal food in many Aboriginal communities.\u003c\/p\u003e\n\u003cp\u003eThe word Quandong is an English adaptation of the Wiradjuri word \u003cem\u003eguwandhang\u003c\/em\u003e. Other language groups have their own names and traditions for the plant. In Western Australia's Goldfields, the Western Australian Museum records \u003cem\u003eWalku\u003c\/em\u003e as the Ngalia name for \u003cem\u003eSantalum acuminatum\u003c\/em\u003e. These names belong to distinct cultural and language traditions and are not interchangeable.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSpecialised Tools for a Difficult Stone\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eArchaeological research across the Murray-Darling Basin has identified a distinctive class of heavy, pitted stone implements made specifically for cracking Quandong stones. Researchers examined 1,327 ground-stone implements from collections across multiple Aboriginal traditional territories and identified specialised Quandong anvils concentrated around areas where the trees occurred. Their weight and wear suggest some were left near productive groves for repeated seasonal use rather than carried from place to place.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFrom Bush Food to Australian Pantry\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEuropean settlers also adopted the tart red fruit for preserves, pies and jellies. Today, Quandong remains one of Australia's most recognisable native food plants, linking contemporary cultivation with a much older history of seasonal gathering, processing and knowledge of Country.\u003c\/p\u003e\n\u003ch2\u003eGrowing Guide\u003c\/h2\u003e\n\u003ch3\u003eHow to Grow Quandong from Seed in Australia\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBest Time to Start:\u003c\/strong\u003e May to August. Quandong seed germination is favoured by comparatively cool conditions, with research indicating an optimum around 15 °C. In warmer districts, use the coolest practical part of the year or a controlled propagation area where the growing medium can be maintained at approximately 15 to 20 °C.\u003c\/p\u003e\n\u003ch3\u003e01 Carefully Crack the Hard Shell\u003c\/h3\u003e\n\u003cp\u003eQuandong seed is enclosed in a very hard woody stone. Place the stone carefully in a vice and apply only enough pressure to create a crack in the shell. Do not crush the stone or damage the seed inside. An alternative is to carefully nick the shell to expose the kernel without cutting into it.\u003c\/p\u003e\n\u003ch3\u003e02 Sow in a Free-Draining Medium\u003c\/h3\u003e\n\u003cp\u003eSow the prepared seed approximately 2 cm deep in a clean, free-draining seed-raising medium. Deep pots or native tubes are useful because Quandong develops a strong root system early. Water thoroughly after sowing and allow excess water to drain.\u003c\/p\u003e\n\u003ch3\u003e03 Keep Cool, Moist \u0026amp; Patient\u003c\/h3\u003e\n\u003cp\u003eMaintain approximately 15 to 20 °C and keep the growing medium evenly moist but never waterlogged. Germination can begin within about one month under favourable conditions, but individual seeds may take up to four months. Do not repeatedly disturb sound seed while waiting.\u003c\/p\u003e\n\u003ch3\u003e04 Introduce a Suitable Host\u003c\/h3\u003e\n\u003cp\u003eOnce the seedling has established and the cotyledons have hardened, introduce a compatible host into the same container or within reach of the young roots. A locally indigenous perennial grass, legume or other suitable companion plant is preferable. Avoid a host so vigorous that it overwhelms the young Quandong.\u003c\/p\u003e\n\u003ch3\u003e05 Plant Out with the Host\u003c\/h3\u003e\n\u003cp\u003eMove the established Quandong and its host together into a sunny, free-draining position, keeping root disturbance to a minimum. Maintain reliable moisture while the young plant establishes and keep the companion host healthy so the developing Quandong can form and maintain its root connections.\u003c\/p\u003e\n\u003ch3\u003eGermination Notice\u003c\/h3\u003e\n\u003cp\u003eWhile we provide detailed growing instructions, successful germination depends on environmental factors such as season, temperature, moisture, growing medium and care. Because these conditions are outside our control, Sacred Plants Australia cannot guarantee germination outcomes. By purchasing our seeds, you acknowledge and accept these variables.\u003c\/p\u003e\n\u003ch2\u003ePlant Care \u0026amp; Maintenance\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eLight:\u003c\/strong\u003e Grow in full sun once established. Young seedlings can be acclimatised gradually to intense direct light.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWater:\u003c\/strong\u003e Do not allow young plants to dry out while establishing. Mature Quandong develops strong drought tolerance, but prolonged waterlogging should be avoided.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoil:\u003c\/strong\u003e Provide free-draining soil. The species occurs naturally across sandy, gravelly and loamy sites and is well adapted to comparatively lean conditions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeeding:\u003c\/strong\u003e Feed lightly only where required. Excessive fertiliser is unnecessary, and maintaining healthy host plants is more important than forcing rapid top growth.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool Conditions:\u003c\/strong\u003e Protect young plants from severe frost while they establish. Mature plants are substantially tougher once their root system and host relationships are established.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMaintenance:\u003c\/strong\u003e Maintain healthy companion hosts within root range and avoid excessive competition immediately around young plants. Allow room for a mature shrub or small tree that may reach several metres in height.\u003c\/p\u003e\n\u003ch2\u003eShipping \u0026amp; Biosecurity\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eACT\u003c\/strong\u003e Available\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNSW\u003c\/strong\u003e Available\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNT\u003c\/strong\u003e Available\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQLD\u003c\/strong\u003e Available\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSA\u003c\/strong\u003e Available\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTAS\u003c\/strong\u003e Conditions apply\u003c\/p\u003e\n\u003cp\u003ePlease verify current Tasmanian small-weight seed import requirements before ordering.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/nre.tas.gov.au\/biosecurity-tasmania\/plant-biosecurity\/small-weight-seed-imports\"\u003eView Tasmanian seed import requirements →\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVIC\u003c\/strong\u003e Available\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWA\u003c\/strong\u003e Available\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eINTERNATIONAL\u003c\/strong\u003e Conditions apply\u003c\/p\u003e\n\u003cp\u003ePlease confirm your destination's import requirements before ordering. International post is available where permitted. Sacred Plants Australia does not provide phytosanitary certificates.\u003c\/p\u003e\n\u003cp\u003eLast Reviewed: 1 October 2026\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"\/pages\/biosecurity-import-information\"\u003eBiosecurity \u0026amp; Shipping Information →\u003c\/a\u003e\u003c\/p\u003e","brand":"Sacred Plants Australia","offers":[{"title":"Standard Pack • 3 Seeds","offer_id":53983944868134,"sku":"QDS-3","price":14.95,"currency_code":"AUD","in_stock":true},{"title":"Best Value Pack • 9 Seeds • Save 33%","offer_id":53983944900902,"sku":"QDS-9","price":29.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1035\/7656\/8102\/files\/sacred-plants-australia-desert-quandong-santalum-acuminatum-single-ripe-red-fruit.png?v=1790824245"},{"product_id":"australian-sandalwood-seeds-santalum-spicatum","title":"Australian Sandalwood Seeds | Santalum spicatum","description":"\u003cp\u003e\u003cstrong\u003eSource of Australian Sandalwood Essential Oil • Western Australian Provenance • Extraordinary Root Hemiparasite\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003ch2\u003eProduct Highlights\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePack Size:\u003c\/strong\u003e Standard Pack • 5 Seeds or Best Value Pack • 15 Seeds\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProvenance:\u003c\/strong\u003e Western Australia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBotanical Name:\u003c\/strong\u003e \u003cem\u003eSantalum spicatum\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAromatic Value:\u003c\/strong\u003e Source species for Western Australian sandalwood essential oil, produced within the fragrant heartwood and prized in perfumery, incense and cosmetics\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlant Type:\u003c\/strong\u003e Long-lived root hemiparasitic shrub or small tree\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrowth Habit:\u003c\/strong\u003e Open-canopied evergreen, typically 3 to 8 metres tall\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHost Relationship:\u003c\/strong\u003e Requires compatible living host plants during establishment; \u003cem\u003eAcacia acuminata\u003c\/em\u003e is a proven principal host\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Australian native collections, dryland gardens and specialist sandalwood plantings\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e Full sun once established\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeed Preparation:\u003c\/strong\u003e Supplied unscarified; sow whole seed beside an established compatible host\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eAbout Australian Sandalwood\u003c\/h2\u003e\n\u003cp\u003eAustralian Sandalwood is the Western Australian native behind one of Australia’s great aromatic woods. \u003cem\u003eSantalum spicatum\u003c\/em\u003e develops its celebrated fragrance within the heartwood, where valuable sandalwood oil accumulates as the tree matures. That oil has been sought internationally for generations for perfumery, incense and cosmetics, while the scented timber itself remains one of Western Australia’s most distinctive natural products.\u003c\/p\u003e\n\u003cp\u003eIt is also a remarkable tree biologically. Australian Sandalwood is a root hemiparasite. Its green leaves manufacture their own energy through photosynthesis, but underground the tree forms specialised haustorial connections with neighbouring host roots, drawing part of its water and mineral nutrition from the plants around it.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eAcacia acuminata\u003c\/em\u003e, commonly known as Raspberry Jam Wattle, is one of the principal host species used in Western Australian sandalwood establishment. It is not the only suitable host, and a mixture of compatible host species can support a resilient long-term planting.\u003c\/p\u003e\n\u003cp\u003eThe seed supplied here is Western Australian provenance and is supplied unscarified. Growing Australian Sandalwood from seed is a long-term botanical project, offering the unusual opportunity to establish the native species responsible for Western Australia’s historic aromatic sandalwood industry.\u003c\/p\u003e\n\n\u003ch2\u003eDid You Know?\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eThe Marsupial Foresters\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAustralian Sandalwood has an extraordinary natural seed courier: the Woylie, or Brush-tailed Bettong. Much like a squirrel caching acorns, this small nocturnal marsupial gathers sandalwood nuts and buries them individually in shallow underground caches for later.\u003c\/p\u003e\n\u003cp\u003eWoylies can carry sandalwood nuts up to 80 metres from the original tree before burying them beneath the soil. Not every cache is recovered, leaving some seeds already dispersed and buried where winter moisture can trigger germination.\u003c\/p\u003e\n\u003cp\u003eTheir role is so important that Western Australia’s large-scale mechanical sandalwood regeneration program is called Operation Woylie. Each year, machinery now imitates a behaviour that these remarkable marsupials once performed naturally across the landscape.\u003c\/p\u003e\n\n\u003ch2\u003eOrigins \u0026amp; Ethnobotanical History\u003c\/h2\u003e\n\u003cp\u003e\u003cem\u003eSantalum spicatum\u003c\/em\u003e is native across much of the southern two-thirds of Western Australia and extends into South Australia, growing through dry and semi-arid landscapes where suitable soils and host plants allow it to survive prolonged periods of low rainfall.\u003c\/p\u003e\n\u003cp\u003eIts human history reaches far deeper than the modern sandalwood industry. Aboriginal peoples across Western Australia have longstanding cultural and food relationships with sandalwood, including the use of its nuts as a food resource. The tree formed part of Country and Indigenous knowledge systems long before European commercial harvesting began.\u003c\/p\u003e\n\u003cp\u003eBy the mid-1840s, Western Australian Sandalwood had entered international trade. Demand for its intensely fragrant heartwood grew strongly in Asian markets, helping create one of Western Australia’s oldest export industries. The aromatic oil contained within that heartwood remains central to the species’ value today, particularly for perfume, incense and cosmetic applications.\u003c\/p\u003e\n\u003cp\u003eThe story now extends from wild harvest into deliberate regeneration and plantation forestry. Western Australian sandalwood plantations are managed over decades to allow valuable heartwood and oil to develop, while large-scale regeneration programs continue to return millions of seeds to suitable landscapes. It is a rare Australian native whose cultural history, ecology and international aromatic trade remain deeply connected.\u003c\/p\u003e\n\n\u003ch2\u003eGrowing Guide\u003c\/h2\u003e\n\u003ch3\u003eHow to Grow Australian Sandalwood from Seed in Australia\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBest Time to Start:\u003c\/strong\u003e April to June, timed to reliable late-autumn and early-winter moisture. In other suitable dry Australian climates, follow the same cool-season moisture principle and avoid persistently waterlogged conditions.\u003c\/p\u003e\n\n\u003ch3\u003e01 Establish a Suitable Host First\u003c\/h3\u003e\n\u003cp\u003eEstablish a compatible host before sowing your sandalwood. Western Australian field research has successfully established \u003cem\u003eSantalum spicatum\u003c\/em\u003e beside young \u003cem\u003eAcacia acuminata\u003c\/em\u003e, and Raspberry Jam Wattle is one of the principal host species used for this purpose.\u003c\/p\u003e\n\u003cp\u003eAllow the host to become established before introducing sandalwood. \u003cem\u003eAcacia acuminata\u003c\/em\u003e is not the only suitable host, and incorporating more than one compatible host species can benefit a long-term planting.\u003c\/p\u003e\n\n\u003ch3\u003e02 Sow the Whole Seed\u003c\/h3\u003e\n\u003cp\u003eYour seed is supplied unscarified. Sow the whole sandalwood nut intact rather than sanding, filing or cutting it.\u003c\/p\u003e\n\u003cp\u003ePlant approximately 2 to 3 cm deep and around 40 to 50 cm from the established host stem, where developing host roots are likely to be present. Use a deep, free-draining soil and firm the surface gently after sowing.\u003c\/p\u003e\n\n\u003ch3\u003e03 Use Cool-Season Moisture\u003c\/h3\u003e\n\u003cp\u003eKeep the sowing area evenly moist after planting without saturating the soil. Late-autumn and winter rainfall provides the natural model for sandalwood establishment in Western Australia.\u003c\/p\u003e\n\u003cp\u003eAfter good autumn or winter rain, sandalwood seeds normally require around 4 to 8 weeks to germinate, with seedlings emerging afterwards. Seeds can remain viable in the soil well beyond the first rainfall event, so do not assume an intact seed has failed simply because emergence is delayed.\u003c\/p\u003e\n\n\u003ch3\u003e04 Protect the Young Seedling\u003c\/h3\u003e\n\u003cp\u003eKeep weeds and dense competing growth away from the immediate sowing area while seedlings are small. Protect young plants from grazing, trampling and unnecessary disturbance.\u003c\/p\u003e\n\u003cp\u003eAvoid digging around the shared root zone. Developing sandalwood roots must be able to encounter compatible host roots and form the haustorial connections essential to long-term establishment.\u003c\/p\u003e\n\n\u003ch3\u003e05 Maintain the Host Relationship\u003c\/h3\u003e\n\u003cp\u003eKeep healthy compatible host plants growing with the sandalwood as it develops. Treat the host as a permanent part of the planting rather than something to remove once the sandalwood germinates.\u003c\/p\u003e\n\u003cp\u003eAs the sandalwood matures, provide full sun, good drainage and adequate long-term space. Avoid severe disturbance around the root zone and protect established plants from fire.\u003c\/p\u003e\n\n\u003ch2\u003eGermination Notice\u003c\/h2\u003e\n\u003cp\u003eWhile we provide detailed growing instructions, successful germination depends on environmental factors such as season, temperature, moisture, growing medium and care. Because these conditions are outside our control, Sacred Plants Australia cannot guarantee germination outcomes. By purchasing our seeds, you acknowledge and accept these variables.\u003c\/p\u003e\n\n\u003ch2\u003ePlant Care \u0026amp; Maintenance\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e Grow in full sun once established. Young seedlings benefit from protection while small, but mature sandalwood performs best with strong light and an open position.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWater:\u003c\/strong\u003e Maintain reliable moisture while the host and young sandalwood establish, then reduce supplementary watering as plants mature. Avoid prolonged waterlogging.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil:\u003c\/strong\u003e Choose deep, free-draining soil. Australian Sandalwood can grow across sandy, loamy and clay-loam soils where drainage is good.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFeeding:\u003c\/strong\u003e Focus on maintaining healthy host growth rather than heavily fertilising the sandalwood itself. Where soil fertility is low, light feeding of the host can assist establishment.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCool Conditions:\u003c\/strong\u003e Established Australian Sandalwood tolerates dry conditions and moderate frost, but very young plants should be protected from severe frost and exposed frost hollows.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaintenance:\u003c\/strong\u003e Maintain healthy compatible hosts and minimise disturbance to the shared root zone. Remove damaged growth only where necessary and manage combustible material because sandalwood is sensitive to fire.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eShipping \u0026amp; Biosecurity\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eACT\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNSW\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNT\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQLD\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSA\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTAS\u003c\/strong\u003e\u003cbr\u003eConditions apply\u003cbr\u003ePlease verify current Tasmanian small-weight seed import requirements before ordering.\u003cbr\u003e\u003ca href=\"https:\/\/nre.tas.gov.au\/biosecurity-tasmania\/plant-biosecurity\/small-weight-seed-imports\"\u003eView Tasmanian seed import requirements →\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVIC\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWA\u003c\/strong\u003e\u003cbr\u003eAvailable\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eINTERNATIONAL\u003c\/strong\u003e\u003cbr\u003eConditions apply\u003cbr\u003ePlease confirm your destination’s import requirements before ordering. International post is available where permitted. Sacred Plants Australia does not provide phytosanitary certificates.\u003c\/p\u003e\n\u003cp\u003e\u003csmall\u003eLast Reviewed: 1 October 2026\u003cbr\u003e\u003ca href=\"\/pages\/biosecurity-import-information\"\u003eBiosecurity \u0026amp; Shipping Information →\u003c\/a\u003e\u003c\/small\u003e\u003c\/p\u003e","brand":"Sacred Plants Australia","offers":[{"title":"Starter Pack • 5 Seeds","offer_id":53983946277158,"sku":"SWS-5","price":14.95,"currency_code":"AUD","in_stock":true},{"title":"Best Value Pack • 15 Seeds • Save 33%","offer_id":53983946309926,"sku":"SWS-15","price":29.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1035\/7656\/8102\/files\/sacred-plants-australia-australian-sandalwood-seeds-santalum-spicatum-mature-brown-fruit-on-branch.png?v=1790824128"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1035\/7656\/8102\/collections\/Sacred_Plants_Australia_-_Rare_and_Ethnobotanical_Seeds_-_Homepage_Category.jpg?v=1789288162","url":"https:\/\/sacredplants.com.au\/collections\/rare-ethnobotanical-seeds.oembed","provider":"Sacred Plants Australia","version":"1.0","type":"link"}